Sausage, Rasher & Pudding (79)

SuperValu Pork Sausages (454 g), €1.89

SuperValu 16 Irish Pork Sausages 454g

Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90

Clonakilty 16 Irish Pork Sausages 454g

Denny Gold Medal 16 Skinless Sausages (454 g), €3.50

Packaged in a protective atmosphere.

Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30

Clonakilty 8 Irish Pork Sausages 227g

SuperValu Rashers Thick Cut Unsmoked (250 g), €3.19

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Denny Gold Medal 8 Sausages (227 g), €1.99

Henry Denny began making sausages in 1820. In 1933 at the International Food Fair, Denny was awarded in gold medal for making the finest sausages. Ireland's most loved sausages for over 200 years Henry Denny

Denny Pudding Chubb White (199 g), €1.50

Denny White Pudding 199g

Denny Cap Rasher Hickory Thick Cut 6 Pack (240 g), €4.50

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Mallon's Sausages (454 g), €3.89

Mallon's 16 Pure Irish Pork Sausages 454g

SuperValu Sausages (227 g), €1.14

SuperValu 8 Irish Pork Sausages 227g

Clonakilty Black Pudding Chubb (280 g), €2.50

Clonakilty Blackpudding 280g

Daily Basics Unsmoked Rashers (400 g), €2.79

Quality Assurance Bord BIA - Origin-Ireland

Denny Pudding Chubb Black (199 g), €1.50

Denny Black Pudding 199g

SuperValu Unsmoked Turkey Rasher (150 g), €2.39

Packaged in a protective atmosphere.

Kelly White Pudding (280 g), €2.99

'We make up to a standard not down to a price'

SuperValu Signature Tastes 6 Dry Cured Irish Hampshire Rashers (210 g), €2.95

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. This exceptional Hampshire pork is slowly dry cured with care for delicate flavour and taste. Ted Carty, of Oliver Carty

SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g), €2.49

Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

Hodgins Traditional Sausages (454 g), €2.99

We opened butcher our family shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork to create the best tasting sausages. We continue to take great pride in our pure Irish pork sausages.

SuperValu Signature Tastes Black Pudding (300 g), €1.29

A deliciously gently cooked richly succulent pudding.

Hodgins Traditional Sausages (227 g), €1.85

We opened our family butcher shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork to create the best tasting sausages. We continue to take great pride in our pure Irish pork sausages.

SuperValu Signature Tastes Cherrywood Smoked Dry Cured Rashers (210 g), €2.99

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is hand rubbed with select ingredients and then slowly smoked with Cherrywood logs for a subtle smokey flavour. Ted Carty, of Oliver Carty

SuperValu Signature Tastes White Pudding (300 g), €1.29

SuperValu Signature Tastes Irish White Pudding 300g

SuperValu Smoked Healthy Choice Bacon Medallions (240 g), €3.29

50% Less fat* *This product contains 50% less fat, and 35% less salt compared with SuperValu standard bacon products.

SuperValu Signature Tastes 9 Irish Pork Breakfast Sausages (338 g), €2.49

Hand-tied, made with selected cuts of Irish pork, slowly blended with mild spices for a full flavour, expertly made in Hilden, C. Monaghan.

Galtee Old Style Traditional Rashers (150 g), €2.40

Galtee 5 Old Style Traditional Cure Rashers 150g

SuperValu Turkey Sausage 6 Pack (240 g), €2.49

SuperValu 6 Turkey Sausages 240g

Kellys Black Pudding (280 g), €2.99

'We make up to a standard not down to a price'

O'Neills Dry Cure Bacon Co. Streaky Rashers (200 g), €2.99

Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.

SuperValu Smoked Bacon Lardons (150 g), €2.00

This product contains 25% less salt compared with SuperValu standard bacon products.

Clonakilty Gluten Free Sausages (227 g), €2.40

Clonakilty 8 Gluten Free Irish Pork Sausages 227g