Premium Italian (25)

Rummo Tagliatelle (250 g), €3.25

Rummo Tagliatelle All Uovo 250g

Rummo Mezzi Rigatoni Pasta (500 g), €3.00

Rummo Mezzi Rigatoni No 51 500g

Rummo Fusilli (500 g), €3.00

Rummo Fusilli No 48 500g

Rummo Orzo Pasta (500 g), €3.00

Rummo Semi di Orzo No.27 500g

Rummo Pappardelle (250 g), €3.25

Rummo Pappardelle All'Uovo Nº 101 250g

Rummo Spaghetti (500 g), €3.00

Rummo Spaghetti No3 500g

Don Antonio Pizza Sauce (500 g), €4.50

Don Antonia Pizza Sauce 500g

Rummo Gnocchi (500 g), €3.29

Cook for 2 minutes* *Strain when they rise to the surface

Rummo Taglioini (250 g), €3.25

Rummo Taglioni All Uovo 250g

Orto D'autore Passata Tomato Sauce (360 g), €2.51

Orto d' Autore Passata 360g

Rummo Arrabbiata Sauce (340 g), €3.59

Rummo Sugo All'Arrabbiata 340g

Rummo Basil Sauce (340 g), €3.59

Rummo Sugo Al Basilico Genovese DOP 340g

Zia Rosa San Marzano Tomatoes (400 g), €2.20

Zia Rosa San Marzano Tomatoes 400g

Alce Nero Green Pesto (130 g), €4.95

EU Organic - IT-BIO-009 Agricoltura UE/Non UE

Antonella Fine Chopped Tomatoes (400 g), €2.00

Company with Environmental System Certified by DNV GL ISO 14001 Quality System Certified by DNV GL ISO 9001 Safety System Certified by DNV GL ISO 18001

Orto D`Autore Pasata (700 g), €3.29

Orto d' Autore Passata 700g

Rummo Penne Rigate (500 g), €3.00

Rummo Penne Rigate No. 66 500g

Alce Nero Arborio Rice (500 g), €5.00

According to the organic food regulations with rotation of wheat, corn, soy, alfalfa. Fertilization with organic manure (green manure). Surface treatment with harrows and plowing. Fake seedbed for weed removal, manual and mechanical weed control. Only if necessary and according to the organic food regulations. Flooding is done with spring water or from water consortium or from Ticino river. In October with combine harvester. Stubbles are cut and buried in the field. After drying with hot air, the rice is transferred to the rice mill and stored in dedicated silos. Mechanical cleaning follows to remove impurities, husking by roller machine, whitening by stone abrasion and optical selection. Packaged in vacuum-sealed.

Biolevante Delicate Extra Virgin Olive Oil (500 ml), €11.99

Superior category olive oil obtained directly from olives and solely by mechanical means.

Maza Mia Carnaroli Rice (300 g), €3.90

Risotto: a great dish explained There is often much mystery about the making of risotto. It is not difficult, but it requires practice and attention. The most crucial step is when you add the rice initially to the hot oil. This is when you toast the rice and it needs to be done for a good 4 to 5 mins. Then add a few ladles of hot stock intermittently. If you used cold stock the end result would be too mushy. Risotto doesn't wait, so make sure your guests are sitting down before you serve! Anna Maza

Maza Mia Porcini Mushroom Risotto (300 g), €4.75

As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza

Maza Mia Tomato Risotto (300 g), €4.75

As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza

Merlini Dried Porcini Mushrooms (20 g), €3.75

Merlini Dried Porcini Wild Mushrooms

Rummo Lasagne Sheets (500 g), €4.70

Rummo Lasagne All 'Uovo No 173 500g

Rummo Paglia & Fieno (250 g), €3.25

Rummo Paglia E Fieno All'uovo No 105 250g