Pat The Baker 2 In 1 Pan (800 g)

Pat The Baker 2 In 1 Pan (800 g)

€2.15€2.69/kg
Irish Made

Description

Pat the Baker 2 in 1 800g

Features

Source of fibre & protein

High in calcium

High in vitamin D

Ingredients

WHEAT FLOUR (58%) (WHEAT FLOUR, Calcium Carbonate, Iron, Niacin, Thiamin), Water, WHOLEMEAL FLOUR (14%), Yeast, Salt, SOYA Flour, Calcium Carbonate, Emulsifiers (Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl 2, Lactylate, Mono and Di Glycerides of Fatty Acids), Preservative (Calcium Propionate), Dextrose, Vitamin D, Vegetable Fat and Vegetable Oil (Palm and Rapeseed), Ascorbic Acid

Allergy Advice

SoyaContains
WheatContains

Safety Warning

SAFETY FIRST: to avoid danger of suffocation, keep this wrapper away from babies and children.

Nutrition Information

per 100g
Per Slice 38g
Energy
923kJ
351kJ
219kcal
83kcal
Fat
1.2g
0.46g
of which saturates
0.3g
0.11g
Carbohydrate
38.9g
14.8g
of which sugars
2.6g
0.99g
Fibre
3.6g
1.4g
Protein
9.2g
3.5g
Salt
1.1g
0.41g
Vitamin D
1.6μg
0.6μg
Calcium
500mg
190mg

Storage Guidelines

Store in a cool dry place away from strong odours and sunlight. Once opened, reseal product to retain freshness, and use within 2 days. For Best Before See Tie on Bag

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Moxham Street, Granard, Co Longford.

Company Name

Pat the Baker

Company Address

Moxham Street, Granard, Co Longford.

Return To

Pat the Baker, Moxham Street, Granard, Co Longford. www.patthebaker.com

Product Number: 1627015000

Description

Pat the Baker 2 in 1 800g

Features

Source of fibre & protein

High in calcium

High in vitamin D

Ingredients

WHEAT FLOUR (58%) (WHEAT FLOUR, Calcium Carbonate, Iron, Niacin, Thiamin), Water, WHOLEMEAL FLOUR (14%), Yeast, Salt, SOYA Flour, Calcium Carbonate, Emulsifiers (Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl 2, Lactylate, Mono and Di Glycerides of Fatty Acids), Preservative (Calcium Propionate), Dextrose, Vitamin D, Vegetable Fat and Vegetable Oil (Palm and Rapeseed), Ascorbic Acid

Allergy Advice

SoyaContains
WheatContains

Safety Warning

SAFETY FIRST: to avoid danger of suffocation, keep this wrapper away from babies and children.

Nutrition Information

per 100g
Per Slice 38g
Energy
923kJ
351kJ
219kcal
83kcal
Fat
1.2g
0.46g
of which saturates
0.3g
0.11g
Carbohydrate
38.9g
14.8g
of which sugars
2.6g
0.99g
Fibre
3.6g
1.4g
Protein
9.2g
3.5g
Salt
1.1g
0.41g
Vitamin D
1.6μg
0.6μg
Calcium
500mg
190mg

Storage Guidelines

Store in a cool dry place away from strong odours and sunlight. Once opened, reseal product to retain freshness, and use within 2 days. For Best Before See Tie on Bag

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Moxham Street, Granard, Co Longford.

Company Name

Pat the Baker

Company Address

Moxham Street, Granard, Co Longford.

Return To

Pat the Baker, Moxham Street, Granard, Co Longford. www.patthebaker.com

Product Number: 1627015000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.