Vacqueyras Remy Ferbras (75 cl), €10.00
This Vacqueyras comes from a selection of the most characteristic soils of Vacqueyras sandstone limestone. Deep brilliant red colour, intense and complex aromas of ripe red fruits, spices and leather, with hints of roasted notes. To be served with roast lamb, game and casseroles. Also perfect with mature cheese. To be serve at room temperature.
Barefoot Merlot (18.7 cl), €2.99
Barefoot Merlot is packed with tempting flavours of blackberry, raspberry and chocolate, with a silky smooth finish. Great served with beef, poultry, pasta with tomato sauces, cheese and dessert.
19 Crimes Red Blend (75 cl), €12.00
Each Declared By His Majesty to be Punishable on Conviction by Transportation. A liquid ode to our past, 19 Crimes is inspired by those who, beginning in 1788, were transported to Australia for a life of hard labour. Many did not survive the journey. For the sea-beaten people who made it ashore, a new world awaited. As pioneers in a harsh frontier colony, they forged fresh pathways and built new lives from their chequered pasts, brick by brick. This wine honours the history they wrote and the culture they built.
Montemar Reserva Cabernet Sauvignon (75 cl), €7.49
This rich, dark-red Cabernet Sauvignon displays blackberries, plums, and mocha aromas. Fruity on the palate, it is complemented by touches of vanilla; a kind wine that is delicious to the last drop.
Wolf Blass Eaglehawk Cabernet Sauvignon (75 cl), €11.00
Wolf Blass Eaglehawk Cabernet Sauvignon 750ml
Casillero Del Diablo Cabernet Sauvignon (75 cl), €9.00
A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.
Alterra Special Reserve Cabernet Sauvignon (75 cl), €15.99
Alterra wines harness the intensity and flavours of Andes Mountain grapes, producing distinctive wines with varietal characteristics and superb ripeness. Rich texture with ripe cherry and berry aromas, and subtle smoky tones. Rounded in oak for 6 months, this wine has soft and integrated tannins and a pleasant finish marked by red fruits. Natural spring water from the magnificent Andes Mountains flows through the valley to our vineyard, where ''Altitude'' and ''Terroir'' combine to create Alterra sun-filled wines.
Fleurie Andre Goichot (75 cl), €10.00
Fleurie The most famous of all Beaujolais Villages. Made from the same Gamay grape as classic Beujolais but Fleurie is a heavier more powerful red. The same red berry fruits are evident, but now with some added complexity of darker fruits, pepper and Christmas spices make for a lovely, easy drinking but powerful red wine. Great with hard and soft cheeses and classic roasts, be it red or white meat.
Santa Rita 120 Cabernet Sauvignon Half Bottle (37.5 cl), €5.99
Aromas of berries, clove and vanilla. Flavors of ripe black fruits with earthy undertones.
Casillero Del Diablo Cabernet Sauvignon (18.7 cl), €2.50
A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.
Cono Sur Cabernet Sauvignon (75 cl), €10.00
Winemaker's Notes: A deep plum red Cabernet Sauvignon with aromas of red fruit, cassis, black plums, and soft spices, together with a fruity structured palate. Food Pairing: This is the perfect wine to serve with strong cheeses, hearty stews and grilled cuts of beef.
Cuvee Le Jour Et La Nuit Carignan (75 cl), €9.49
Claude Vialade Le Jour & La Nuit Special Reserve Aude 750ml
La Croisade Cabernet Syrah (75 cl), €8.99
La Croisade Cabernet-Syrah Réserve 75cl
Las Moras Dada No 3 Spice (75 cl), €10.00
A delicate blend of Cabernet Sauvignon and Syrah. Its contact with a medium toast French oak, gives it notes of spices. Everything you wanted to discover in a wine, but weren't able to put into words.
Santa Rita 120 Cabernet Sauvignon (75 cl), €10.00
Aromas of Berries, Clove and Vanilla. Flavors of ripe black fruits with earthy undertones.
Torres Sangre De Toro (75 cl), €10.00
Red fruit aroma with spicy note. Warm and delicate
Chateau La Baronnerie (75 cl), €12.00
60% Merlot - 40% Cabernet Sauvignon This exceptional ''terroir cuvée'' is produced from a selection of the oldest vineyards. All the grapes are hand picked and sorted. After a total de-stemming, the long maceration during the vinification is performed under careful temperature control to bring out the best parts of the tannins potential. The wine has been aged in new French casks for 12 months long in the underground cellars of the Château. Winemakers comments: Deep colour, aromas of blackberries and hints of spice. The ageing has given elegance to its rich and tannic structure. Fine and soft with smooth, well integrated tannins on the palate, this full bodied wine deserves its place alongside any Bordeaux Grand Cru.
Emotivo Montepulciano D'Abruzzo (75 cl), €10.00
Taste: This Montepulciano is a richly coloured, soft and fruity wine with enticing plum and blackberry aromas and a smooth velvety texture.
Les Hauts de Gros Caillou Saint Emilion (75 cl), €14.99
It reveals the elegance and finesse so typical of Saint-Emilion wines and stands apart for its distinctive, intense, ripe red fruit bouquet combined with toasted notes. The wine displays extremely well-balanced structure and silky, well-integrated tannins.
Barefoot Malbec (75 cl), €10.00
Barefoot Malbec is a luscious red wine with juicy flavours of blackberry, currant and vanilla with a smooth finish. Goes great with barbecued steak, spicy pulled pork or pizza!
Barefoot Merlot (75 cl), €10.00
Barefoot Merlot is packed with tempting flavours of blackberry, raspberry and chocolate, with a silky smooth finish. Great served with beef, poultry, pasta with tomato sauces, cheese and dessert.
Chateau Sissan Grande Reserve Bordeaux (75 cl), €11.99
A stunning property dating back to the 17th century, the Château Sissan vineyard estate stretches out to the uppermost reaches of Camblanes, guaranteeing the vines are ideally situated. The wine has a delicate and elegant bouquet, exuding aromas of red fruits and spice. Fleshy on the palate with a round and mellow finish.
Georges Duboeuf Moulin-a Vent (75 cl), €19.00
This Moulin-à -Vent has been made from Gamay grapes and carefully selected for its concentration and complex aromas. A wine to be laid down, best served at 16°C with game and red meat, grilled or in sauce.
Las Moras Dada No.8 Chocolat (75 cl), €10.00
Original blend sourced from dark skinned grapes give an intense red colour to the wine. Ageing in medium toast French oak, together with the natural essence of dark cocoa, delivers exquisite notes of caramel and nuts. Soft tannins on the palate and a lingering finish.
Las Moras Dada No2 Mocca (75 cl), €10.00
A wine made with Merlot grapes. Its contact with heavy-toast American and French oak produces Mocha aromas. Everything you wanted to discover in a wine, but weren't able to put into words.
Marques de Riscal Rioja Reserva (75 cl), €25.99
Marqués de Riscal Rioja Reserva 75cl
Rio Alto Classic Merlot (75 cl), €7.49
In the highlands of the Andes, the Aconcagua river begins its course. Its crystal waters wind down to our estate where we create Rio Alto, a unique wine with strong character and purity. The sunny days and night breezes allow us to obtain perfectly ripe Merlot. This smooth-bodied wine expresses the red fruit and spicy aromas that characterize its variety
Aresti Estate Selection Merlot (75 cl), €10.00
This Merlot has a deep red color with intense aromas of fresh fruits, such as raspberry and touches of vanilla. It's a medium-bodied wine, sweet tannins in mouth and pleasant end. Best served with white meat, pasta dishes and cheese. Ideal temperature: 14 - 18°C
Campo Viejo Rioja Tempranillo (75 cl), €10.75
Intense - 4 Comples - 2 Fruity - 3
Carmen Insigne Cabernet Sauvignon (75 cl), €8.00
Insigne is our line created to highlight Chile's most valuable assets: the beauty of its valleys and the richness of its fruits. The grapes that give origin to Insigne grow at nature's rhythm and fully mature, expressing vivacity harmony and purity, making each variety unique. Bright ruby colour with intense aromas of red and black fruits. Cherries, blackberries and plums are present with a slight touch of spices and a lingering fruit finish.
