Prepack Fresh Fish (40)

SuperValu Salmon Darnes x2 (240 g), €4.49

SuperValu Fresh Salmon Darnes

SuperValu Smoked Salmon (150 g), €4.39

Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!

Vici Seafood Sticks (200 g), €1.69

Vici Classic Seafood Sticks 200g

Kilmore Quay Haddock Goujons (250 g), €4.49

Packaged in a protective atmosphere.

SuperValu Organic Smoked Salmon (100 g), €5.99

Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.

SuperValu King Prawns (125 g), €3.09

Packed in a protective atmosphere.

SuperValu Hot Smoked Salmon (100 g), €5.99

SuperValu BBQ Hot Smoked Salmon 100g

SuperValu Prawn Cocktail (180 g), €3.49

SuperValu Prawn Cocktail in a Marie Rose Sauce 180g

SuperValu Hot Smoked Salmon (200 g), €8.79

SuperValu BBQ Hot Smoked Salmon 200g

Keohane's Salmon Darnes (160 g), €4.29

2 Salmon Fillets 160g

SuperValu Samon Darnes x4 (480 g), €9.99

Fresh Salmon Darnes 480g

SuperValu Signature Tastes Smoked Salmon Ribbons (80 g), €4.99

For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

Union Hall Smoked Peppered Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

Union Hall Smoked Mackerel (150 g), €3.69

Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.

Signature Taste Lrg King Uncooked Prawns (250 g), €6.99

SuperValu Signature Tastes Large King Prawns 250g

SuperValu Seafood Mix (250 g), €4.19

Seafood Mix 250g

Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g), €3.69

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.

SuperValu Gluten Free Cod Fishcakes (270 g), €4.29

Packaged in a protective atmosphere.

SuperValu Smoked Salmon (40 g), €2.00

Straight to Your Plate from Responsible Sources SuperValu fish comes only from suppliers that meet all quality standards, quaranteeing environmentally and socially responsible sourcing of seafood.

The Fresh Fish Deli West Cork Haddock Goujons (350 g), €5.00

At the Fresh Fish Deli, our seafood is made locally in West Cork and is full of the finest West Cork flavours. Enjoy them! Monica

Dunn's BBQ Smoked Salmon (100 g), €4.00

We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips. The fillets are then sliced and packed for your convenience.

Nolan's Sliced Smoked Salmon (150 g), €5.00

Our salmon is reared in crystal clear waters of the Atlantic Ocean and chosen to ensure the high quality the company prides itself in always attaining. At our family owned and operated smokehouse, we follow the time-honoured techniques for smoking. The salmon is carefully filleted, individually cured by hand and then smoked to perfection before being sliced for your convenience. The end result is a delicious smoked salmon of incomparable flavour, texture and appearance. We hope you enjoy one of the World's great delicacies. Smoked salmon is a natural source of omega 3 polyunsaturated fatty acids.

SuperValu Signature Tastes Salmon Sensation (200 g), €3.99

SuperValu Signature Tastes Salmon Sensation 200g

Catch Of The Day Breaded Hake Fillets 2 pack (300 g), €3.99

FSC - FSC® Mix, Packaging, FSC® C152648

Keohane's Sweet Chilli 2 Hot Smoked Salmon Fillets (180 g), €5.00

Hot Smoked Salmon Fillets Sweet Chilli 180g

Kilmore Quay Fish Spice Bag (350 g), €3.99

Kilmore Quay Fish Spice Bag 350g

Kilmore Quay Hake Pea & Vinegar Fishcake 2 Pack (270 g), €3.99

Colour: Attractive golden breaded appearance Odour: No ‘off' or sour odours. Flavour: Mild vinegar with fresh fish flavour & slight sweetness of peas Texture: Crispy breadcrumbs with soft centre textured with whole peas

Kilmore Quay Italian Style Salmon Meatballs (350 g), €3.99

Kilmore Quay Italian Style Salmon Meatballs in a Tomato & Herb Sauce 350g

Nolan's Jumbo King Prawns (150 g), €5.00

Packed in a protective atmosphere.

Nolan's Smoked Sliced Salmon (75 g), €4.49

Smoked salmon is a natural source of Omega-3 polyunsaturated fatty acids.