SuperValu Signature Tastes Sicilian Lemon Yogurt (150 g), €0.99

Thick and creamy yogurt made with Irish milk in West Cork.

SuperValu Signature Tastes Champagne & Rhubarb Yogurt (150 g), €0.99

Thick and creamy yogurt made with Irish milk in West Cork.

SuperValu Signature Tastes Traditional Bolognese Pasta Sauce (350 g), €2.50

The Signature Tastes cooking sauce range has been specially developed for SuperValu, in Co. Dublin. Expert chefs carefully select the very best ingredients to bring you this delicious range of cooking sauces from around the world. Discover the taste of Italy with our Traditional Bolognese sauce, Cherry Tomato & Spicy Chilli sauce or Sundried Tomato, Garlic & Basil sauce.

SuperValu Signature Tastes Rhubarb Yogurt (140 g), €1.19

Handmade with Irish milk by the Dunne Family in Co. Wexford

SuperValu Signature Tastes Irish Pork Honey & Mustard Sausages (380 g), €2.49

Made with selected cuts of Irish pork, perfectly seasoned with honey and whole mustard seeds, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish honey and mustard pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

SuperValu Signature Tastes Free Range Corn Fed Eggs (6 Piece), €2.29

Class A Quality Assurance Bord BIA - Origin-Ireland, All SuperValu signature taste eggs are produced and packed under the Bord Bia Sustainable Egg Assurance Scheme.

SuperValu Signature Tastes Irish Hereford Beef Rib Eye Steak (450 g), €17.49

Irish reared Hereford beef, matured for tenderness and flavour, expertly cut in Cahir, Co. Tipperary.

SuperValu Signature Tastes Tom Durcan Spiced Beef (80 g), €3.90

Delicious Irish Beef with a bespoke slow cured recipe by Tom Durcan, hand coated in a mix of Pimento, Clove & Cracked Black Pepper spices for a rich aromatic flavour.

Signature Tastes Italian Parmigiano Reggiano (150 g), €3.49

Authorisation of the Consorzio Parmigiano-Reggiano N.11/2012 Packaged in a protective atmosphere.

SuperValu Signature Tastes Maple Syrup (332 g), €4.49

Late season Canadian maple syrup. Robust woody flavour with hints of caramel.

SuperValu Signature Tastes Seville Marmalade (340 g), €1.80

SuperValu Signature Tastes Seville Marmalade 340g

Signature Tastes Greek Feta Cheese (200 g), €4.40

SuperValu Signature Tastes Greek Feta 200g

SuperValu Signature Tastes Irish Vintage Red Cheddar (200 g), €2.45

Packaged in a protective atmosphere for freshness.

SuperValu Signature Tastes Raspberry Conserve (340 g), €1.80

SuperValu Signature Tastes Raspberry Conserve 340g

SuperValu Signature Tastes Caramelised Red Onion Relish (300 g), €1.99

SuperValu Signature Tastes Caramelised Red Onion Relish 300g

SuperValu Signature Tastes Hereford Beef Irish Striploin Steak (450 g), €16.49

Irish reared Hereford beef, matured for tenderness and flavour, expertly cut in Cahir, Co. Tipperary.

SuperValu Signature Tastes Salmon Sensation (200 g), €3.99

SuperValu Signature Tastes Salmon Sensation 200g

SuperValu Signature Tastes Farmhouse Cashel Blue Cheese (125 g), €3.50

A luscious blue cheese with a sweet, creamy texture and a delicious tanginess. Matured for two months at Beechmount Farm, Cashel, Co. Tipperary.

SuperValu Signature Tastes Oxford Lunch Cake (500 g), €3.75

Traditional rich fruit cake made using Irish butter, Turkish sultanas, glacé cherries and Californian raisins topped with crunchy toasted almonds.

SuperValu Signature Tastes Spiced Mango Chutney (300 g), €1.99

SuperValu Signature Tastes Spiced Mango Chutney 300g

SuperValu Signature Tastes Smoked Salmon Ribbons (80 g), €4.99

For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.

SuperValu Signature Tastes Smooth & Creamy Potato Mash (400 g), €3.50

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad.

SuperValu Signature Tastes Strawberry No Added Sugar Jam (315 g), €2.00

SuperValu Signature Tastes No Added Sugar Strawberry 315g

SuperValu Signature Tastes Whiskey Glazed Dry Cured Rashers (210 g), €2.95

Slowly cured and coated with a whiskey glaze, and lightly beechwood smoked. Skillfully prepared at Oliver Carty's, Co. Roscommon.

SuperValu Signature Tastes Tomato Ketchup (320 g), €1.89

SuperValu Signature Tastes Tomato Ketchup 320g

SuperValu Signature Tastes Cherrywood Smoked Dry Cured Rashers (210 g), €2.99

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is hand rubbed with select ingredients and then slowly smoked with Cherrywood logs for a subtle smokey flavour. Ted Carty, of Oliver Carty

SuperValu Signature Tastes Buffalo Ricotta & Spinach Ravioli (250 g), €3.40

Fresh free range egg pasta filled with creamy Italian Buffalo Ricotta and leafy spinach.

SuperValu Signature Tastes Fire Roasted Pepper Relish (300 g), €1.99

SuperValu Signature Tastes Fire Roasted Pepper Relish 300g

SuperValu Signature Tastes Wild Irish Tuna Olive Oil (185 g), €5.50

SuperValu Signature Tastes Wild Irish Tuna in Olive Oil 185g

SuperValu Signature Tastes Comté Cheese (200 g), €5.00

A Sweet & Nutty Cheese with Fruity notes. Made from the milk of Montbéliarde and Simmental cows.