Páté, Olives & Dips (55)

A Taste of Sol Classic Hummus (280 g), €2.00

A Taste of Sol Original Classic Hummus 200g

A Taste of Sol Kalamata Olive Hummus (200 g), €2.00

A Taste of Sol Kalamata Olive Hummus 200g

A Taste of Sol Kalamata Olives (150 g), €3.50

Packed in a protective atmosphere.

A Taste of Sol Piquillo Pepper Hummus (200 g), €2.00

A Taste of Sol Piquillo Pepper Hummus 200g

A Taste of Sol Reduced Fat Hummus (200 g), €2.00

A Taste of Sol Reduced Fat Classic Hummus 200g

Horgan Mixed Green & Black Olives (150 g), €2.50

Packaged in a protective atmosphere.

Horgans Brussels Pate (175 g), €1.50

Our Guarantee of Quality For three generations the Horgans family have remained true to time-honoured traditional practices, with an unwillingness to compromise on quality. We source the finest products from around the globe, making Horgans the brand in which consumers continue to place their trust. Michael Horgan

Horgans Duck Pate (175 g), €1.50

Our Guarantee of Quality For three generations the Horgans family have remained true to time-honoured traditional practices, with an unwillingness to compromise on quality. We source the finest products from around the globe, making Horgans the brand in which consumers continue to place their trust. Michael Horgan

Horgans Halkidiki Olives With Feta Cheese (150 g), €2.50

Packaged in a protective atmosphere.

Insanely Good Chill n Dip Garlic Mayonnaise (150 g), €1.99

Insanely Good Chilln'Dip Garlic Mayo 150g

Insanely Good Chill n Dip Taco Mayonnaise (150 g), €1.99

Insanely Good Chilln'Dip Taco Mayo 150g

Le Paysan Irish Smoked Mackerel pate (100 g), €4.75

Le Paysan Smoked Mackerel Pate 100g

Le Paysan Smoked Salmon Pate is a melt-in-the-mouth pate. (100 g), €5.50

Organic Trust EU Organic - Certified Organic - IE-ORG-03, EU Agriculture

Le Skinny Chef Fresh Basil Pesto Spread (150 ml), €4.69

Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!

Le Skinny Chef Roasted Red Chilli Pepper Dip (135 ml), €4.69

Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!

Le Skinny Chef Spreadable Wild Garlic Pesto (150 ml), €4.69

Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!

On The Pigs Back Chicken Liver Pate with Smoked Bacon (125 g), €4.55

Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to recreate my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continues to use locally sourced ingredients, and is destined to complement every fine-food platter.

On The Pigs Back Chicken Liver Pâté with Garlic &BRANDY (125 g), €4.55

Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to recreate my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continues to use locally sourced ingredients, and is destined to complement every fine-food platter.

Sage Roasted Garlic Aioli Dip (150 g), €2.99

This Dip is Great with Chips, Grilled Meats, Sandwiches & as a Mayo Substitute

Sol Manzanilla Olives (150 g), €3.50

Packed in a protective atmosphere.

Sol Sun Kissed Tomatoes (150 g), €3.99

Packed in a protective atmosphere.

SuperValu Antipasto Green Pesto (150 g), €2.50

SuperValu Green Pesto With Italian Basil, Cheese and Cashew Nuts 150g

SuperValu Antipasto Red Pesto (150 g), €2.50

Packaged in a protective atmosphere.

SuperValu Brussels Pate (170 g), €2.10

SuperValu Brussels Pâté 170g

SuperValu Brussels Pate (175 g), €1.49

SuperValu Brussels Pâté 175g

SuperValu Brussels Pate With Garlic (170 g), €2.29

SuperValu Brussels Pâté with Garlic 170g

SuperValu Chicken Liver Pâté (170 g), €2.29

SuperValu Chicken Liver Pâté 170g

SuperValu Farmhouse Pate (175 g), €1.49

SuperValu Farmhouse Pâté 175g

SuperValu Greek Halkidiki &SPANISH Black Olives (150 g), €2.35

SuperValu Pitted Greek Halkidiki & Spanish Black Olives with Red Pepper Strips 150g

SuperValu Greek Kalamata Olives (150 g), €2.35

SuperValu Greek Kalamata Olives 150g