SuperValu Medium Curry Sauce (460 g), €1.50
SuperValu Medium Curry 460g
SuperValu Medium Curry Sauce (460 g), €1.50
SuperValu Medium Curry 460g
SuperValu Tikka Masala Sauce (460 g), €1.50
SuperValu Tikka Masala 460g
SuperValu Sweet & Sour Sauce (460 g), €1.50
SuperValu Sweet & Sour 460g
Ben's Original Medium Curry Sauce (440 g), €3.00
Ben's Original Medium Curry sauce combines carefully selected tomatoes, onions, red peppers and coconut to create a tasty Indian sauce - perfect for curry night at home. This Ben's Original cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Indian meal in no time. Simply add to cooked chicken and heat through for 5 minutes and serve with Ben's Original rice.
Sharwood's Plain Poppadoms 8 pack (72 g), €3.00
Packaged in a protective atmosphere. Sharwood's trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Patak's Korma Sauce (450 g), €3.99
Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a mild, creamy Korma curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
The Happy Pear That¿s Korma Sauce (350 g), €2.90
Try to eat upwards of 5 portions of fruit & veg per day.
SuperValu Signature Tastes Katsu Curry Sauce (340 g), €2.50
SuperValu Signature Tastes Katsu Curry Sauce 340g
Patak's Madras Sauce (450 g), €3.99
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, hot Madras curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Tikka Masala Sauce (450 g), €3.99
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, medium-spiced Tikka Masala curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
SuperValu Signature Tastes Madras Curry Sauce (350 g), €2.50
A spicy fusion of tomatoes, chillies and herbs for a deep rich authentic flavoured cooking sauce.
Patak's Balti Sauce (450 g), €3.99
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, medium-spiced Balti curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Jalfrezi Sauce (450 g), €3.99
Simply fry your prawns, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, medium-spiced Jalfrezi curry in just 15 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Sharwood's Tikka Masala 30% Less Fat Sauce (420 g), €2.75
30% Less fat than a standard tikka masala sauce
Ben's Original Mild Curry (440 g), €3.00
Discover Ben's Originalâ„¢ Our sauces? Still as delicious as ever.
Patak's Balti Spice Paste (283 g), €4.49
At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
SuperValu Medium Chilli Sauce (460 g), €1.50
SuperValu Medium Chilli Sauce 460g
Ben's Original Tikka Masala Sauce (450 g), €3.00
Ben's Original Tikka Masala Curry sauce combines our carefully selected tomatoes, onions, fresh cream and spices to create a delicious Indian sauce - perfect for curry night at home. This Ben's Original cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Indian meal in no time. Simply heat through for 5 minutes and serve with Ben's Original rice.
Daily Basics Mild Curry Sauce (460 g), €1.00
Daily Basics Mild Curry Sauce 460g
Daily Basics Sweet & Sour Sauce (460 g), €1.00
Daily Basics Sweet & Sour Sauce 460g
Patak's Hot Madras Spice Paste (283 g), €4.49
At Patak's, we have over 60 years of spice blending expertise. This paste is our authentic blend of aromatic spices, coriander, paprika and chilli, which is perfect for making a beautifully balanced Madras dish. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Mild Butter Chicken Cooking Sauce (450 g), €3.99
Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty and authentic Butter Chicken curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Mild Curry Spice Paste (283 g), €4.49
Patak's The Original Mild Curry Spice Paste 283g
SuperValu Signature Tastes Butter Chicken Sauce (350 g), €2.50
SuperValu Signature Tastes Butter Chicken Sauce 350g
The Spice Tailor Keralan Coconut Curry (225 g), €3.25
Using the best of coastal ingredients, this Keralan coconut curry balances a lightly-spiced, coconut-based sauce with tomatoes and tamarind to create a delectable and harmonious dish. Sauce facts The south western state of Kerala is famed for its abundance of coconut trees and its spice gardens. The region has a truly fantastic cuisine which builds on the wealth of local ingredients and is influenced in equal measure by its Hindu, Christian and Muslim communities. This coconut-based curry, flavoured with curry leaves and mustard seeds, and soured with tomatoes and tamarind is a true classic and celebrates all the best flavours of Kerala. Non EU coconut milk powder. - Finish the curry with a little roasted, flaked coconut - Add a little water if the sauce gets too thick - Add a little tamarind, vinegar or lime juice for extra tang cut & save recipe card The spice mix Dried curry leaves for aromatic warmth Brown mustard seeds for a nutty note Whole red chilli for clean heat
The Spice Tailor Thai Red Curry (275 g), €3.25
Thai Red Curry Our Thai Red Curry is made with flavourful and spicy red chillies, Thai herbs and simple spices, all held in perfect balance with creamy coconut sauce. It is deliciously moreish and a real crowd-pleaser. The Spice Mix Whole spices for distinctive flavour Red chilli for clean heat Black peppercorns for heat Makrut lime leaves for a hint of citrus Sauce Facts A cuisine is a complex tapestry of people, geography, agriculture and history. Thai cuisine is a skilful mastery of contrasting ingredients that form the most deliciously harmonious dishes. One of the main categories in Thai cuisine is 'kaeng', which encompasses a variety of soups, stews and - not least - curries, including Thai Red Curry, known in Thailand as 'kaeng phet'. Thai Red Curry is made by pounding a mix of spices, herbs and other ingredients to form a paste. This is cooked down in a wok, after which you add meat or vegetables, coconut milk and more herbs. Our Thai Red Curry comes complete with whole spices, paste and coconut sauce so you can cook a restaurant quality Thai Red Curry at home in mere minutes.