O'Haras 18 Hour Fermented with Sourdough Soft Brown Bloomer (800 g)
Description
O'Hara's of Foxford 18 Hour Fermented Soudough is a truly authentic bread, made with a fine honoured recipe and baked the traditional way.Features
Slowly Developed Flavour Because Taste Takes Time
Guaranteed Irish
Free From Hydrogenated Vegetable Oil
No Artificial Colours or Flavouring
Suitable for Vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Wholemeal WHEAT Flour (50%), Water, Yeast, WHEAT GLUTEN, Sourdough (Malted WHEAT Flour), WHEAT Fibre, Salt, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm), Calcium Sulphate, Emulsifiers: Lecithin (Rapeseed, Sunflower, SOYA), Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid, Acidity Regulators: Acetic Acid, Potassium HydroxideAllergy Advice
Nuts | May Contain |
Sesame | May Contain |
Soya | Contains |
Wheat | Contains |
Additives
Artificial Colours | Free From |
Artificial Flavours | Free From |
Safety Warning
SAFETY FIRST: To avoid any danger of suffocation, keep this wrapper away from children.
Nutrition Information
Storage Guidelines
For best before date, see front of pack Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container. Suitable for home freezing on day of purchase. Use within one month. Defrost thouroughly before use. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Storage Type
Type | Ambient |
Recycling Guidelines
100% Recyclable
Manufacturer Address
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47.
Company Name
O'Haras of Foxford
Company Address
Foxford, Co. Mayo, Ireland, F26 DN47.
Email Helpline
Telephone Helpline
+353 94 925 6114
Return To
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47. T: +353 94 925 6114 F: 094 925 6796 E:[email protected] www.oharasoffoxford.com
Description
O'Hara's of Foxford 18 Hour Fermented Soudough is a truly authentic bread, made with a fine honoured recipe and baked the traditional way.Features
Slowly Developed Flavour Because Taste Takes Time
Guaranteed Irish
Free From Hydrogenated Vegetable Oil
No Artificial Colours or Flavouring
Suitable for Vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Wholemeal WHEAT Flour (50%), Water, Yeast, WHEAT GLUTEN, Sourdough (Malted WHEAT Flour), WHEAT Fibre, Salt, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm), Calcium Sulphate, Emulsifiers: Lecithin (Rapeseed, Sunflower, SOYA), Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid, Acidity Regulators: Acetic Acid, Potassium HydroxideAllergy Advice
Nuts | May Contain |
Sesame | May Contain |
Soya | Contains |
Wheat | Contains |
Additives
Artificial Colours | Free From |
Artificial Flavours | Free From |
Safety Warning
SAFETY FIRST: To avoid any danger of suffocation, keep this wrapper away from children.
Nutrition Information
Storage Guidelines
For best before date, see front of pack Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container. Suitable for home freezing on day of purchase. Use within one month. Defrost thouroughly before use. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Storage Type
Type | Ambient |
Recycling Guidelines
100% Recyclable
Manufacturer Address
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47.
Company Name
O'Haras of Foxford
Company Address
Foxford, Co. Mayo, Ireland, F26 DN47.
Email Helpline
Telephone Helpline
+353 94 925 6114
Return To
O'Haras of Foxford, Foxford, Co. Mayo, Ireland, F26 DN47. T: +353 94 925 6114 F: 094 925 6796 E:[email protected] www.oharasoffoxford.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.