Donegal Catch 4 Breaded Whiting Fillets (400 g), €5.99
A member of the cod family whiting has a firm, Lean texture, delicately flavoured and Low in saturated fat.
Donegal Catch 6 Breaded Cod Fillets (519 g), €8.50
Cod is a mild flavoured fish with chunky flakes. Cod is high in protein.
Donegal Catch Irish Pale Ale Battered Cod 2 Pack (250 g), €6.50
Delicious Atlantic fillets coated in McGargles premium Irish craft pale ale from rye river brewing company, Co. Kildare helps you bring gastro style dining home. Chunky white fish fillets, freshly frozen and hand filleted with a crispy batter made using McGargles award winning Rosie's Pale Ale giving the batter a light hop flavour... The perfect Friday night treat!
SuperValu Breaded Whiting Fillets (450 g), €3.95
Our oceans have been the livelihood of fishermen for generations. They face the harshest conditions, yet their commitment means that SuperValu can put the best fish fillets on your table. They have done all the hard work, so all you have to do is enjoy exceptional quality and great tasting fish.
Donegal Catch Salt & Vinegar Haddock Bites (270 g), €5.00
We're All About the Fish At Donegal Catch we are passionate about great fish. Our Fish Bites are made with 100% Irish Haddock Fillets and coated in a crispy Salt and Vinegar Flavoured Batter.
Donegal Breaded Irish Hake Fillets Family Pack (519 g), €6.99
Hake Hake is a mild flavoured fish with a white flaky texture.
Diggers Breaded Scampi (220 g), €4.75
Diggers Wholetail Breaded Scampi 220g
Donegal Catch 4 Breaded Cod Fillets (400 g), €7.29
Cod is a mild flavoured fish with chunky flakes. Cod is high in protein.
Donegal Catch Breaded Plaice Fillets 4 Pack (450 g), €6.35
100% natural fillets that's why our fish are all different shapes & sizes With Donegal Catch you always get great fish, straight from the Atlantic Ocean. We simply catch the freshest fish, hand fillet and prepare them, add a light coating of our golden breadcrumb and they're ready to cook. What could be more delicious?' A flat fish, plaice has a soft and tender texture with a mild flavour. Plaice is served skin on and is high in protein
