Autumn Apple
How to make honey syrup: Add equal parts honey and water to a small saucepan and place on the stove over medium low heat. Stir gently and remove from the stove as soon as all the honey is dissolved.
SuperValu
SuperValu
Recipe - Castlebar - Kavanagh's
Autumn Apple
0
Servings1
0Ingredients
60ml Kinsale Gin
60ml apple juice
15ml lemon juice, freshly squeezed
15ml honey syrup
1 dash aromatic bitters
1 pinch cinnamon
Lemon twist to garnish
Directions
- Add the gin, apple juice, lemon juice, honey syrup, aromatic bitters, and cinnamon to a shaker with ice and shake until well-chilled.
- Double-strain using a handheld strainer into a coupe glass.
- Express the juice from a lemon twist and garnish with the twist.
0 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Not Available
Innocent Apple Juice (900 ml)
Only €3
€3.00 was €3.79€3.33/l was €4.21/l
+ €0.25 Deposit
was €4.21/lSuperValu Lemons (3 Piece)
€1.29€0.43 each
SuperValu Squeezy Honey (340 g)
€1.51€4.44/kg
Not Available
Funky Soul Ground Cinnamon (32 g)
€0.85€26.56/kg
SuperValu Lemons (3 Piece)
€1.29€0.43 each
Directions
- Add the gin, apple juice, lemon juice, honey syrup, aromatic bitters, and cinnamon to a shaker with ice and shake until well-chilled.
- Double-strain using a handheld strainer into a coupe glass.
- Express the juice from a lemon twist and garnish with the twist.