Other Spirits (11)

Jagermeister (20 cl), €10.50

In your hands you hold our Jägermeister - based on a secret recipe 56 selected botanicals out which our elixir is gently extracted. It then resides in oak barrels to harmonize the herbal liqueur.

Antica Sambuca (70 cl), €26.00

Antica Sambuca is a sweet and natural spirit obtained from the distillation and infusion of star anise, fruits, and herbs. Antica Sambuca is produced in line with a Flavours traditional recipe; using only premium Star Anise, blended with exceptionally smooth neutral spirit, sugar and water. The result is a deep, rich taste, a truly exceptional Sambuca.

Mickey Finn Sour Apple (50 cl), €12.00

An Ingenious Crafting Only the most delectable apples are selected and lovingly pressed before being infused with alcohol

Jagermeister Bottle (70 cl), €28.50

In your hands you hold our Jägermeister - based on a secret and carefully guarded recipe from Germany. Made from 56 selected botanicals which are conducted into a gentle maceration process to extract the precious elixir. It then resides in oak barrels to refine and harmonize the herbal liqueur. It is a ritual process that results in our complex and balanced flavor.

1800 Silver Tequila Bottle (70 cl), €44.00

Reserva 1800® silver uses only 100% blue agave, harvested at peak maturity in the highlands of Jalisco, western Mexico.

Tia Maria Coffee Liqueur (70 cl), €26.50

Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. By using cold brew extraction, we can always ensure that our coffee liqueur has a distinct taste thanks to three significant elements. First, 100% Arabica coffee provides the distinctive roasted, full-bodied rich taste, then premium Madagascan vanilla which is responsible for the soft and velvety back notes. Lastly, Jamaican rum gives Tia Maria its body, depth, and structure. Signature Serve - Tia Espresso Martini: Tia Maria Cold Brew recipe is designed for the Espresso Martini Cocktail. Ingredients: 25ml Tia Maria 25ml Vodka Double or single shot of espresso Method: Pour all ingredients into a cocktail shaker over lots of ice, shake well and strain into a chilled glass. Garnish with 3 coffee beans. 20% Alc/Vol

West Coast Cooler Peach & Mango Sunburst (750 ml), €6.50

West Coast Cooler Sunburst Peach & Mango Flavoured 750ml

Aperol Spritz (70 cl), €24.00

Aperol is best enjoyed in its signature cocktail, the Aperol Spritz, a traditional Italian aperitif. It is bright orange in color, light on alcohol (11%), refreshing and has a bittersweet taste deriving from a blend of high-quality herbs and roots. Aperol brings people together and is the perfect drink to start the evening, all year round. The drink matches perfectly with food: the Aperitivo ritual born in Veneto sees the Aperol Spritz served with some traditional light bites called ''cicchetti', small dishes that usually include tiny sandwiches, olives and small portions of local dishes. Try it at home! Aperol was created by the Barbieri brothers and launched in 1919 at the Padua International Fair, soon becoming one of Italy's favorite liqueurs, now taking the world by storm. The original recipe has remain unchanged since 1919. To make the perfect Aperol Spritz, fill a large wine glass with ice. Add 3 parts of Prosecco (75ml) followed by two parts of Aperol (50ml) with 1 part soda water (25ml). Stir and garnish with a slice of orange. Salute!

Cointreau Liqueur (70 cl), €39.50

Cointreau L'Unique orange triple sec liqueur is a bar essential: at the heart of more than 500 of the world's most celebrated cocktails including The Original Margarita, The Cosmopolitan, and The Sidecar.

Fireball Liqueur (50 cl), €15.00

Fireball is a Cinnamon flavoured spirit best served straight out of the freezer as an ice-cold shot. If you do decide to take on the original ice-cold shot, prepare to stand face-to-face with a fire-breathing dragon who just ate a whisky barrel full of spicy cinnamon. For those who prefer drinks a little longer, this Canadian legend mixes perfectly with cloudy apple juice to make a refreshing apple pie flavoured cocktail. Simply pour 50ml or 5cl of Fireball into a tall glass filled with ice, top up with cloudy apple Juice and garnish with a slice of apple for good measure. The perfect summer drink! Fireball 50cl is a liqueur blended with Canadian whisky and natural cinnamon flavours. Perfect to get the party started. 33% ABV. Drink responsibly.

Sheep Dog Peanut Butter Whiskey Liqueur (70 cl), €20.00

Blending peanut butter with whiskey? We thought the idea sounded a little nutty too. But it's high time a whiskey was bred to take the party to the next level. Grab a bottle of Sheep Dog, break away from the pack and woof down some good times.