SuperValu Madeira Cake (310 g), €1.90
SuperValu Madeira Cake 310g
SuperValu Madeira Cake (310 g), €1.90
SuperValu Madeira Cake 310g
SuperValu Fruit Cake (450 g), €2.70
SuperValu Fruit Cake 450g
McVitie's Jamaica Ginger Sticky Pudding Cake (288 g), €2.69
Dubbed as the original and best for over 50 years, McVities Jamaica Ginger Cake is a moist, sweet loaf cake with a delicious ginger ‘kick' that is guaranteed to delight the taste buds. Did you know our secret Jamaica Ginger Cake recipe also makes the perfect pudding? That's why we call it a Sticky Pudding Cake! Enjoy it cold with a cuppa or warm with custar - either way, It's stickily delicious!
SuperValu Oxford Lunch Cake (450 g), €2.70
SuperValu Oxford Lunch Cake 450g
Tasty Parlour Coffee Cake (400 g), €5.35
TASTY parlour Coffee & Walnut Cake
Coolmore Coffee and Walnut Cake (400 g), €4.00
Bringing you delicious, freshly baked & lovingly crafted cakes from our West Cork kitchen.
SuperValu Madeira Cake Twin Pack (620 g), €3.45
SuperValu Madeira Cakes 2 x 310g
Coolmore Classic Carrot Cake (400 g), €4.00
Bringing you delicious, freshly baked & lovingly crafted cakes from our West Cork kitchen.
O Haras Fruit Cake (410 g), €3.35
O'Haras of Foxford Fruit Cake 410g
Tasty Parlour Lemon Drizzle Cake (400 g), €4.99
TASTY parlour Lemon Drizzle Cake
SuperValu Signature Tastes Whiskey Cake (500 g), €4.00
Traditional fruit cake made using Irish butter, Californian raisins, glacé cherries and infused with Irish whiskey.
Coolmore Red Velvet Cake (400 g), €4.00
Bringing you delicious, freshly baked & lovingly crafted cakes from our West Cork kitchen.
O Haras Foxford Lunch Cake (500 g), €5.00
A moist fruitcake with vine fruits and glacé cherries sprinkled with flaked almonds.
SuperValu Signature Tastes Porter Cake (500 g), €4.00
Classic recipe made with Irish butter, porter infused Turkish sultanas, Chilean flame raisins and glacé cherries.
SuperValu Signature Tastes Oxford Lunch Cake (500 g), €4.00
Traditional rich fruit cake made using Irish butter, Turkish sultanas, glacé cherries and Californian raisins topped with crunchy toasted almonds.