Rosie & Jim Gluten Free Battered Chicken Chunks (400 g)
Description
Rosie & Jim Battered Chicken ChunksIngredients
Chicken Breast Fillet (65%), Water, Rapeseed Oil, Maize Flour, Pea Flour, Tapioca Starch, Rice Flour, Pea Protein, Salt, Glucose Syrup, Pea Fibre, Pea Starch, Acidity Regulator: Sodium Carbonates, Emulsifier: Guar GumAllergy Advice
| Eggs | Free From |
Nutrition Information
Storage Guidelines
Store at -18°C or below. Once defrosted, do not refreeze.
Storage & Usage
Keep Frozen
Storage Type
| Type | Frozen |
Manufacturer Address
Rosie & Jim, Unit B Muirfield Industrial Estate, Muirfield Drive, Naas Road, Dublin 12, IE, 2410 EC.
Company Name
Rosie & Jim
Company Address
Unit B Muirfield Industrial Estate., Muirfield Drive, Naas Road, Dublin 12, IE, 2410 EC.
Telephone Helpline
14605900
Return To
Rosie & Jim, Unit B Muirfield Industrial Estate, Muirfield Drive, Naas Road, Dublin 12, IE, 2410 EC. 14605900
Description
Rosie & Jim Battered Chicken ChunksIngredients
Chicken Breast Fillet (65%), Water, Rapeseed Oil, Maize Flour, Pea Flour, Tapioca Starch, Rice Flour, Pea Protein, Salt, Glucose Syrup, Pea Fibre, Pea Starch, Acidity Regulator: Sodium Carbonates, Emulsifier: Guar GumAllergy Advice
| Eggs | Free From |
Nutrition Information
Storage Guidelines
Store at -18°C or below. Once defrosted, do not refreeze.
Storage & Usage
Keep Frozen
Storage Type
| Type | Frozen |
Manufacturer Address
Rosie & Jim, Unit B Muirfield Industrial Estate, Muirfield Drive, Naas Road, Dublin 12, IE, 2410 EC.
Company Name
Rosie & Jim
Company Address
Unit B Muirfield Industrial Estate., Muirfield Drive, Naas Road, Dublin 12, IE, 2410 EC.
Telephone Helpline
14605900
Return To
Rosie & Jim, Unit B Muirfield Industrial Estate, Muirfield Drive, Naas Road, Dublin 12, IE, 2410 EC. 14605900
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.