Sausage, Rasher & Pudding (131)

Superquinn Pork Sausages (480 g), €3.99

Packaged in a protective atmosphere.

Superquinn Pork Sausages 6 Pack (240 g), €2.29

Packaged in a protective atmosphere.

SuperValu Unsmoked Back Rasher (200 g), €1.89

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Superquinn Sausage Meat (500 g), €3.89

Superquinn Irish Pork Sausage Meat 500g

O'Neills Dry Cure Rashers (300 g), €4.29

O'Neills have been producing dry cured bacon since 2005, winning multiple awards along the way. Dry Curing the traditional way using 100% Irish Pork, we guarantee The result, proper rashers that cook and taste like they should!

Superquinn Pork Cocktail Sausages (270 g), €2.79

Packaged in a protective atmosphere.

Denny Pudding Chubb White (199 g), €1.75

Denny White Pudding 199g

SuperValu Smoked Streaky Rasher (200 g), €1.89

Quality Assurance Bord BIA - Origin-Ireland

Superquinn Reduced Fat Pork Sausages 9 pack (369 g), €3.59

50% Reduced fat* *Contains 50% Less fat than standard Superquinn pork sausages

SuperValu Thick Cut Irish Smoked Rashers (210 g), €2.19

Packaged in a protective atmosphere.

Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90

Clonakilty 16 Irish Pork Sausages 454g

SuperValu Unsmoked Streaky Rasher (200 g), €1.89

Quality Assurance Bord BIA - Origin - Ireland

Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30

Clonakilty 8 Irish Pork Sausages 227g

O''Neills Dry Cure Bacon Co Pork Sausages (454 g), €3.50

O'Neills Pork Sausages 454g

SuperValu Sausages (227 g), €0.99

SuperValu 8 Irish Pork Sausages 227g

SuperValu Thick Cut Irish Unsmoked Rashers (210 g), €2.09

Packaged in a protective atmosphere.

Oakpark Naturally Smoked Bacon Medallions (170 g), €2.39

50% less fat* *50% less fat than standard back bacon

Denny Gold Medal 8 Sausages (227 g), €1.99

Renowned for their great flavour & quality, Henry Denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny

O'Neills Dry Cure Bacon Co. Streaky Rashers (200 g), €2.99

Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.

Superquinn Pork Cocktail Sausages 40 Pack (600 g), €5.39

Packaged in a protective atmosphere.

SuperValu Smoked Bacon Lardons (150 g), €1.69

This product contains 25% less salt compared with SuperValu standard bacon products.

SuperValu Pork Sausages (454 g), €1.59

SuperValu 16 Irish Pork Sausages 454g

SuperValu Smoked Healthy Choice Bacon Medallions (240 g), €2.69

50% Less fat* *This product contains 50% less fat, and 35% less salt compared with SuperValu standard bacon products.

SuperValu Signature Tastes Irish Pork Maple Flavour Smoked Streaky Rashers (200 g), €2.89

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is slowly dry cured before being coated with a maple flavour glaze and gently smoked with beechwood. Ted Carty, of Oliver Carty

Denny Traditional Rashers (200 g), €3.50

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

O'Neills Dry Cured Bacon Lardons (150 g), €2.29

At O'Neills Dry Cure Bacon Co., we know a thing or two about bacon. We know that the tastiest bacon is dry cured by hand in the traditional way. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. As we don't add any water or phosphates to our product the result is proper bacon tastes and cooks like it should! Pat O'Neill

Oakpark American Style Smoked Streaky Bacon (170 g), €2.99

"From seed to fork, from Cahir to New York, our family brings you the best flavours of the world" John Brett Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. They are committed to bringing a world of flavour innovation to your table. Innovations like Super Thin & Crispy American Style Streaky Bacon, developed after spending time in the US to discover the American secret to great bacon. At Oakpark we select prime Irish pork bellies and cure them traditionally adding sweet notes of maple syrup. We naturally smoke them over beechwood chips before slicing as thinly as possible, to bring you deliciously crisp American Style Bacon with Irish Style quality!

SuperValu Unsmoked Back Rasher (400 g), €3.49

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Denny Maple Cured Rashers 6 Pack (180 g), €2.99

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Superquinn Thick Cut Unsmoked Rasher (250 g), €3.19

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland