Signature Tastes Gorgonzola Piccante D.O.P Cheese (180 g), €4.49
A soft blue cheese with distinctive spicy flavour. Matured for a minimum of 80 days by the Arrigoni family in the Lombardy region of Italy.
Signature Tastes Gorgonzola Piccante D.O.P Cheese (180 g), €4.49
A soft blue cheese with distinctive spicy flavour. Matured for a minimum of 80 days by the Arrigoni family in the Lombardy region of Italy.
Signature Tastes Greek Feta Cheese (200 g), €4.40
SuperValu Signature Tastes Greek Feta 200g
Signature Tastes Italian Parmigiano Reggiano (150 g), €3.49
Authorisation of the Consorzio Parmigiano-Reggiano N.11/2012 Packaged in a protective atmosphere.
SuperValu Signature Tastes Allenwood Smoked Cheddar (120 g), €3.35
A balanced smoked flavour with a wonderful creamy aftertaste. Naturally smoked by the Lonergan family in West Waterford.
SuperValu Signature Tastes Comté Cheese (200 g), €5.00
A Sweet & Nutty Cheese with Fruity notes. Made from the milk of Montbéliarde and Simmental cows.
SuperValu Signature Tastes Cooleeney Farmhouse Cheese (200 g), €3.80
A medium flavour cheese with a creamy buttery taste with a hint of mushroom. Fully matured on the Cooleeney farm.
SuperValu Signature Tastes Farmhouse Cashel Blue Cheese (125 g), €3.35
A luscious blue cheese with a sweet, creamy texture and a delicious tanginess. Matured for two months at Beechmount Farm, Cashel, Co. Tipperary.
SuperValu Signature Tastes French Brie de Meaux Cheese (146 g), €3.99
SuperValu Signature Tastes French Brie de Meaux 146g
SuperValu Signature Tastes Gortnamona Goats Cheese (150 g), €5.00
A delicate & creamy goats' cheese with a hint of almond. Produced on the Maher family farm.
SuperValu Signature Tastes Gubbeen Cheese (170 g), €3.35
SuperValu Signature Tastes Irish Farmhouse Gubbeen 170g
SuperValu Signature Tastes Mature Blue Stilton (145 g), €4.89
A creamy and crumbly blue veined cheese produced in the long Clawson dairy, Leicestershire.
SuperValu Signature Tastes Mature Dutch Gouda (180 g), €4.20
Rich in flavour with the delicate crunch of ripening crystals and a slightly crumbly texture
SuperValu Signature Tastes Ossau Iraty (145 g), €4.99
A creamy and firm cheese produced from the milk of sheep who graze on fresh mountain pastures
SuperValu Signature Tastes Roquefort Cheese (100 g), €3.99
SuperValu Signature Tastes Roquefort Cheese 100g
SuperValu Signature Tastes Vintage Irish White Cheddar 24 Month Matured (250 g), €3.49
Packaged in a protective atmosphere.
SuperValu Signature Tastes Italian Antipasto Platter (110 g), €3.99
A selection of Italian charcuterie meats. Prosciutto di Parma dry cured & matured for a minimum of 14 months, Salami and Coppa di Parma.
SuperValu Signature Tastes Spanish Charcuterie Platter (120 g), €5.50
A selection of Spanish charcuterie meats. Salchichon sausage, dry cured & matured for 3 months, Cabezero de Lomo & Serrano ham.
SuperValu Signature Tastes Applewood Smoked Salmon (100 g), €4.99
Our smoked salmon comes from Ireland's oldest seafood company Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand - salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Signature Tastes Wild Atlantic Prawn Cocktail (200 g), €4.99
SuperValu Signature Tastes Wild Atlantic Prawn Cocktail
SuperValu Signature Tastes Smoked Salmon Ribbons (80 g), €4.99
For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Signature Tastes Brie & Cranberry Tartlets (190 g), €5.00
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad.
SuperValu Signature Tastes Pink Berry & Coconut Crisp Granola (500 g), €4.49
Irish handmade granola baked using honey with traditional Irish oats. Blended with fragrant raspberries, goji berries and topped with crunchy coconut flakes.
Signature Tastes Seafood Chowder (375 g), €4.19
A mix of chunky white fish, delicate smoked fish, prawns & vegetables in a creamy sauce.
SuperValu Signature Tastes Beef in Red Wine Pie (275 g), €3.75
Rich & full of flavour. Irish beef, slowly braised in red wine with smoked bacon, fresh mushrooms & garlic.
SuperValu Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.99
Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.
SuperValu Signature Tastes Mince Pies 6 Pack (350 g), €2.00
Made with a rich and delicious mincemeat, enriched with vine fruits, pecan nuts, juicy cranberries, sweet port and festive spices.
Signature Tastes Chorizo Mac and Cheese Bites (270 g), €5.00
Macaroni pasta and Spanish chorizo in a cheddar cheese and béchamel sauce coated in a crispy golden breadcrumb.
Signature Tastes Columbian Excelso Ground Coffee (227 g), €3.99
A smooth, well-balanced coffee with good body and sweet, nutty undertones.
SuperValu Signature Tastes Goats Cheese Bruschetta 10 Pack (220 g), €5.00
Chunky sliced baguettes spread with red onion marmalade & topped with deliciously creamy goats cheese
SuperValu Signature Tastes Monterey Jack Cheese & Chorizo Bruschetta 10 Pack (210 g), €5.00
Chunky sliced baguettes spread with a chorizo and salsa mix and sprinkled with Grated Monterey Jack Cheese