SuperValu Self Raising Flour (2 kg), €2.55
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SuperValu Self Raising Flour (2 kg), €2.55
You Might Also Like SuperValu Plain Flour 2Kg SuperValu Wholemeal Flour 2Kg SuperValu Granulated Sugar 2Kg
Odlums Self Raising Flour (1 kg), €2.49
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Cream Plain Flour (1 kg), €2.49
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Cream Plain Flour (2 kg), €3.79
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Odlums Strong White Flour (2 kg), €4.39
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
SuperValu Coarse Wholemeal Flour (2 kg), €1.60
You might also like SuperValu Self Raising Flour SuperValu Plain Flour SuperValu Granulated Sugar
Sowan's Almond Flour (300 g), €6.00
Sowan's Almonds Flour is made from an extra fine mill that ensures easy mixability and maximum satisfaction for all your home baking endeavours. Wholesome Simplicity Our flour has one ingredient - almonds - meaning it is packed with fibre and nutrients. It also is a great low-carb baking ingredient with less than 2g per every 25g serving. Almond flour can serve as an excellent addition to recipes by replacing white flour in part or entirely with it. When substituting other flours with this, we recommend using the same amount of Almond Flour but slightly less liquid. As with all recipe substitution, optimum results may be found through experimentation. Almond Flour is great for using in breads, cakes, and other baked goods and can also be used in smoothies or as a coating for meats and vegetables.
Stagioni Pizza Napoletana Flour (1 kg), €1.95
Stagioni 00 Pizza Napoletana Flour 1000g
Caputo Pizza Flour (1 kg), €2.00
A flour ideal for high-hydration doughs, light and perfectly risen. Recommended for classic neapolitan pizza. We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives.
Doves Farm Organic Spelt Flour (1 kg), €3.99
The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking. Spelt was widely grown in Roman times and legend has it the Roman army called it their 'marching grain'. We were the first to reintroduce spelt to UK soils and love using spelt flour for lots of different bakes.
Caputo Classica Flour (1 kg), €2.00
We have always selected the best wheat and mixed it according to the ancient art of milling; We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives. We have produced the best flours for three generations, made from wheat and wheat alone and a passionate and generous interpretation of Neapolitan Culinary Tradition. Caputo is the Mill of Naples.