Red Wine (201)

Chateauneuf De Pape Remy Ferbras (75 cl), €24.00

This rich Châteauneuf-du-Pape is a blend of Grenache, Syrah and Mourvèdre and comes from old, low yielding vines grown on sparse boulder covered soils around the ancient village of Châteauneuf-du-Pape. This wine is packed classic spicy aromas, black and red fruit flavours and a long smoky finish.

Marques de Riscal Rioja Reserva (75 cl), €22.00

Marqués de Riscal Rioja Reserva 75cl

Faustino 1 Gran Reserva Rioja (75 cl), €21.00

The 23rd World’s Most Admired Wine Brand in the Drinks International Annual Brands Report 2022 and well-deserved recognition for the extraordinary work, dedication and attention to quality and excellence by the team at Familia Martinez Zabala.

Chateau Haut Medou Bordeaux Superieur (75 cl), €17.99

Winemakers for generations, Family Sorges acquired Château Haut Médou in 1957. They started with only 6 hectares of vineyards and extended to more than 200 hectares in Bordeaux and Bordeaux Supérieur appellations. Château Haut Médou has a deep red colour, with a rich nose of black fruits aromas. On the palate this wine has a well-balanced evolution with velvety mature tannins.

19 Crimes Red Blend (75 cl), €13.00

Profile - Rich and round with a soft profile, fruity finish. Sweet aromatics with notes of chocolate. ABV may vary.

Chateau Sissan Grande Reserve Bordeaux (75 cl), €23.99

A stunning property dating back to the 17th century, the Château Sissan vineyard estate stretches out to the uppermost reaches of Camblanes, guaranteeing the vines are ideally situated. The wine has a delicate and elegant bouquet, exuding aromas of red fruits and spice. Fleshy on the palate with a round and mellow finish.

Sartori di Verona Valpolicella Ripasso (75 cl), €13.00

Produced following the "ripasso" vinification process, the wine is left on pomace, imparting its spicy aroma and full body.

Pablo Old Vine Garnacha (75 cl), €17.99

Sometimes you come across something special that leaves an impact. The gnarly old bush vines that bear the precious fruit that go to make this delicious wine were planted up to 100 years ago in the mountain vineyards of Atea. Struggling to survive in dusty, dry slate soils at an altitude of 1000 metres they have the ability to produce this amazing wine: deep blue-purple colour. Lifted perfumed aromas of flowers and fresh blueberry. Lush blackberry and cherry flavours cram the mid palate with an underlying spicy pepperiness. Weighty without being overbearing it delivers a punch of juiciness that will leave your palate stunned!

Il Capolavoro Appassimento (75 cl), €14.99

Il Capolavoro is created with Italian love, carefully selected to be enjoyed with food and friends. Appassimento wines are created by doing a natural partial dehydration of the grapes, in order to produce a greater concentration of colours, aromas and flavours. This wine has an intense, deep ruby red color with a very fruity, rich, spicy and black pepper nose. The taste is also full of body, very intense and spicy, yet smooth and full of flavours.

Las Moras Dada Bonarda & Malbec (75 cl), €10.00

Art Wine #1 Delicate red blend sourced from grapes of an intense red colour, specially selected from our vineyards to enhance the ripe red fruit flavors in our wine. Ageing in medium toast American oak confers vanilla aromas which are seamlessly integrated with soft tannins.

Costa Mediana Amarone Della Valpolicella (75 cl), €21.99

Costa Mediana Every wine grower knows that the most balanced grapes come from the "middle of the hill". Costa Mediana (middle hill in English) represents this native knowledge which is the result of a sincere devotion to the most precious element we have: the earth! Amarone This wine is obtained through a particular technique which is peculiar to Valpolicella area. Deep purple red, ripe fruits and luscious nose, full body, highly alcoholic yet so round to remind a certain natural sweetness. Amarone matches perfectly grilled red meat dishes and seasoned cheeses.

Fleurie Andre Goichot (75 cl), €13.50

Fleurie The most famous of all Beaujolais Villages. Made from the same Gamay grape as classic Beujolais but Fleurie is a heavier more powerful red. The same red berry fruits are evident, but now with some added complexity of darker fruits, pepper and Christmas spices make for a lovely, easy drinking but powerful red wine. Great with hard and soft cheeses and classic roasts, be it red or white meat.

Campo Viejo Rioja Reserva (75 cl), €13.00

Limited Edition Bottle - subject to availability and cannot be guaranteed in online orders. Carlota Pereiro X Campo Viejo LEB bottle. Inspired by one of the things that makes her the happiest, Carlota has created this work for Campo Viejo driven by the idea that: “The best a wine tastes is when it is shared, when we get together with our loved ones, our friends or people we meet for the first time" Carlota is a Spanish multidisciplinary visual artist & designer: "My personal language expands beyond the pictorial work, embracing the world of design and developing all kinds of projects.” Her Pasión drives her to explore different techniques like graphic design, illustration, painting, ceramics, product design... A seriously smooth and deeply flavoursome wine from Rioja. Perfect for sharing over a roast shoulder of lamb with friends. Medium Bodied with well-balanced flavours of ripe red fruit & distinct notes of cloves, vanilla & coconut. Elegant & smooth. Enjoy with good food & friends and perfect for the festive period.

La Croisade Cabernet Syrah (75 cl), €17.99

La Croisade Cabernet-Syrah Réserve 75cl

Trivento Argentina Malbec (75 cl), €9.00

The name Trivento comes from three winds; Polar, Zonda and Sudestada. It is these winds that make Mendoza such a distinctive and successful wine growing region. A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months spent in French and American Oak. Well balanced, with sweet tannins and a velvety finish, Trivento reserve malbec is ideal with meats and tomato dishes.

Faustino V Reserva Rioja (75 cl), €16.00

Matured for extra smoothness, this silky and elegant Faustino Reserva complements red and cooked meat dishes, especially roast lamb and lamb chops, poultry with spicy sauces, fish such as tuna & cod and medium-aged cheeses.

Santa Rita 120 Cabernet Sauvignon (75 cl), €9.00

Aromas of Berries, Clove and Vanilla. Flavors of ripe black fruits with earthy undertones.

Casillero Del Diablo Cabernet Sauvignon (75 cl), €9.00

A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.

Rare Vineyards Malbec (75 cl), €14.00

There is something about the warm French sun that makes its wines so special. Sourced from the country's sunny rare vineyards, this Malbec is harvested in September, as soon as the summer is over, to preserve all the fruity aromas and offer a wonderful bouquet of violet and spices in a velvety and full-bodied wine.

Ricossa Barolo (75 cl), €26.99

The Barolo is produced with Nebbiolo grapes grown in the eleven municipalities of the DOCG. Its great structure is ennobled by a 3 year maturation of which at least 2 years in wooden barrels. A wine of red color with garnet hues, an ethereal, intense perfume and a dry, full, robust, austere but velvety and harmonious body. Aging potential / years: 7 - 15.

La Croisade Reserve Pinot Noir (75 cl), €17.99

La Croisade Pinot Noir 75cl

Fonte Real Alicante Bouschet Reserva (75 cl), €19.99

The palate is powerful, offering a delicious mouthful of juicy ripe blackberries, prunes, plums and spices. The finish is impressively long, with spiced black fruits driven by Setúbal's classic freshness.

Marques de Caceres Crianza Rioja (75 cl), €13.00

Marqués de Cáceres Crianza is made from Tempranillo grapes selected by hand. Vinified with care and aged in French and American oak barrels for 12 months. Further aging in bottle for several months highlights its red berry fruit, structure and complexity. Silky-smooth and elegant in the mouth.

Eden Lodge Cabernet Sauvignon (75 cl), €17.29

The wine region of Stellenbosch is situated 50km east of Capetown. It is home to the historic town of Stellenbosch (which dates back to 1679) and the world famous University of Stellenbosch. This region is the second oldest wine region in South Africa and is set in the heart of the Cape Winelands. A warm and dry growing season and a variety of soils results in the production of high-quality wines, mostly reds. Cabernet Sauvignon performs exceptionally well here. Our Eden Lodge Cabernet Sauvignon is vibrant dark purple/ruby in colour with a rich ripe berry nose. Flavours of autumnal fruits follow along with hints of dark chocolate and spicy tones. Enjoy this beautiful Stellenbosch Cabernet on its own or with meat, game and tomato based pasta dishes.

Chateau Chevalier De Larquey Bordeaux Superieur (75 cl), €19.99

Prince Larquey was the Black Prince's riding companion during the Hundred Years' War and was rewarded with this castle. The property has 25 hectares of vineyard on clay-limestone soil. This red wine reveals notes of juicy black fruits, a supple palate, a subtly woody finish.

Finca Las Moras Dada 391 Art Malbec (75 cl), €10.00

Ageing in medium toast American oak confers vanilla and cocoa notes. A wine with soft well-integrated tannins.

Torres Sangre De Toro (75 cl), €10.00

Red fruit aroma with spicy note. Warm and delicate

Maple Falls Mulled Wine (75 cl), €4.00

A rich & heartwarming winter recipe blended to perfection with nutmeg, cloves and zingy cinnamon, a beguiling mix of spices, orange a hint of lemon Aromatic, fruity and spiced mulled wine, rich in orange, lemon and hints of red berry fruits. Balanced with traditional spice, aromas of nutmeg, cloves and cinnamon. Delicious served warm, but do not boil.

Cune Rioja Gran Reserva (75 cl), €16.00

This textbook example of a Gran Reserva Rioja showcases the pedigree of C.V.N.E's vineyards, with bush vines over 45 years old. Refined and expressive, this classic Rioja Gran Reserva opens with aromas of ripe blackberry, plum, sweet spices, and hints of cigar box. Extended ageing reveals notes of vanilla, toasted oak, leather, and dried flowers, while the palate is silky and balanced, showing mature tannins, savoury complexity, and a long, elegant finish. Perfectly paired with roasted lamb, beef tenderloin, mushroom risotto, or aged Manchego cheese. Enjoy now or cellar for several years.

Las Moras Dada No.8 Chocolat (75 cl), €10.00

Original blend sourced from dark skinned grapes give an intense red colour to the wine. Ageing in medium toast French oak, together with the natural essence of dark cocoa, delivers exquisite notes of caramel and nuts. Soft tannins on the palate and a lingering finish.