Flour (15)

Stagioni Pizza Napoletana Flour (1 kg), €1.95

Stagioni 00 Pizza Napoletana Flour 1000g

Caputo Pizza Flour (1 kg), €2.00

A flour ideal for high-hydration doughs, light and perfectly risen. Recommended for classic neapolitan pizza. We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives.

Caputo Classica Flour (1 kg), €2.00

We have always selected the best wheat and mixed it according to the ancient art of milling; We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives. We have produced the best flours for three generations, made from wheat and wheat alone and a passionate and generous interpretation of Neapolitan Culinary Tradition. Caputo is the Mill of Naples.

SuperValu Coarse Wholemeal Flour (2 kg), €1.60

You might also like SuperValu Self Raising Flour 2kg SuperValu Plain Flour 2kg SuperValu Granulated Sugar 1kg

SuperValu Plain Flour (2 kg), €2.55

You might also like SuperValu Self Raising Flour 2kg SuperValu Wholemeal Flour 2kg SuperValu Granulated Sugar 1kg

Daily Basics Plain Flour (2 kg), €1.19

Daily Basics Plain Flour 2kg

SuperValu Self Raising Flour (2 kg), €2.55

You might also like SuperValu Plain Flour 2kg SuperValu Wholemeal Flour 2kg SuperValu Granulated Sugar 1kg

Daily Basics Self Raising Flour (2 kg), €1.19

Daily Basics Self Raising Flour 2kg

Howards Extra Coarse Wholemeal Flour (2 kg), €3.99

100% WHOLE WHEAT.

Odlums Cream Plain Flour (1 kg), €2.00

At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!

Odlums Self Raising Flour (2 kg), €3.79

Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.

Odlums Strong Wholemeal Flour (2 kg), €4.39

At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!

Gem Plain Flour (1.5 kg), €1.99

Gem Plain Flour 1.5kg

Odlums Cream Plain Flour (2 kg), €3.79

Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.

Odlums Extra Coarse Wholemeal Flour (2 kg), €4.29

Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.