Sowan's Almond Flour (300 g)
Save 20%

Sowan's Almond Flour (300 g)

Save 20%
€6.23was €7.79
€20.77/kg
was €25.97/kg
Irish Made

Sale Information

Save 20%
Sales price valid from 17/10/2024 until 06/11/2024

Description

Sowan's Almonds Flour is made from an extra fine mill that ensures easy mixability and maximum satisfaction for all your home baking endeavours. Wholesome Simplicity Our flour has one ingredient - almonds - meaning it is packed with fibre and nutrients. It also is a great low-carb baking ingredient with less than 2g per every 25g serving. Almond flour can serve as an excellent addition to recipes by replacing white flour in part or entirely with it. When substituting other flours with this, we recommend using the same amount of Almond Flour but slightly less liquid. As with all recipe substitution, optimum results may be found through experimentation. Almond Flour is great for using in breads, cakes, and other baked goods and can also be used in smoothies or as a coating for meats and vegetables.

Product Detail

Sowan's Almonds Flour is made from an extra fine mill that ensures easy mixability and maximum satisfaction for all your home baking endeavours. Wholesome Simplicity Our flour has one ingredient - almonds - meaning it is packed with fibre and nutrients. It also is a great low-carb baking ingredient with less than 2g per every 25g serving. Almond flour can serve as an excellent addition to recipes by replacing white flour in part or entirely with it. When substituting other flours with this, we recommend using the same amount of Almond Flour but slightly less liquid. As with all recipe substitution, optimum results may be found through experimentation. Almond Flour is great for using in breads, cakes, and other baked goods and can also be used in smoothies or as a coating for meats and vegetables.

Features

A 100% Irish company

Naturally gluten-free

Suitable for vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

ALMONDS Flour (100%)

Allergy Advice

AlmondsContains
GlutenFree From
NutsMay Contain
SesameMay Contain

Nutrition Information

per 100g
Each portion (25g) contains
Energy
2534kJ
634kJ
612kcal
153kcal
Fat
55.8g
14g
of which saturates
4.4g
1.1g
Carbohydrate
6.9g
1.8g
of which sugars
4.2g
1.1g
Fibre
7.4g
1.9g
Protein
21.1g
5.3g
Salt
0.04g
0.01g
Sodium
0.04g
0.01g

Country of Origin

Origin Free TextPacked in Ireland

Preparation & Usage

Perfect for adding a naturally sweet, nutty flavour to your home baking.

Storage Guidelines

Store in a cool dry place and once opened store in an airtight container. For best before, see base of pack.

Storage Type

TypeAmbient

Manufacturer Address

Gem Pack Foods Ltd., Damastown Way, Damastown Industrial Park, Dublin 15, Ireland.

Company Name

Gem Pack Foods Ltd.

Company Address

Damastown Way, Damastown Industrial Park, Dublin 15, Ireland.

Return To

Gem Pack Foods Ltd., Damastown Way, Damastown Industrial Park, Dublin 15, Ireland. www.gempackfoods.ie

Product Number: 1627895000

Sale Information

Save 20%
Sales price valid from 17/10/2024 until 06/11/2024

Description

Sowan's Almonds Flour is made from an extra fine mill that ensures easy mixability and maximum satisfaction for all your home baking endeavours. Wholesome Simplicity Our flour has one ingredient - almonds - meaning it is packed with fibre and nutrients. It also is a great low-carb baking ingredient with less than 2g per every 25g serving. Almond flour can serve as an excellent addition to recipes by replacing white flour in part or entirely with it. When substituting other flours with this, we recommend using the same amount of Almond Flour but slightly less liquid. As with all recipe substitution, optimum results may be found through experimentation. Almond Flour is great for using in breads, cakes, and other baked goods and can also be used in smoothies or as a coating for meats and vegetables.

Product Detail

Sowan's Almonds Flour is made from an extra fine mill that ensures easy mixability and maximum satisfaction for all your home baking endeavours. Wholesome Simplicity Our flour has one ingredient - almonds - meaning it is packed with fibre and nutrients. It also is a great low-carb baking ingredient with less than 2g per every 25g serving. Almond flour can serve as an excellent addition to recipes by replacing white flour in part or entirely with it. When substituting other flours with this, we recommend using the same amount of Almond Flour but slightly less liquid. As with all recipe substitution, optimum results may be found through experimentation. Almond Flour is great for using in breads, cakes, and other baked goods and can also be used in smoothies or as a coating for meats and vegetables.

Features

A 100% Irish company

Naturally gluten-free

Suitable for vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

ALMONDS Flour (100%)

Allergy Advice

AlmondsContains
GlutenFree From
NutsMay Contain
SesameMay Contain

Nutrition Information

per 100g
Each portion (25g) contains
Energy
2534kJ
634kJ
612kcal
153kcal
Fat
55.8g
14g
of which saturates
4.4g
1.1g
Carbohydrate
6.9g
1.8g
of which sugars
4.2g
1.1g
Fibre
7.4g
1.9g
Protein
21.1g
5.3g
Salt
0.04g
0.01g
Sodium
0.04g
0.01g

Country of Origin

Origin Free TextPacked in Ireland

Preparation & Usage

Perfect for adding a naturally sweet, nutty flavour to your home baking.

Storage Guidelines

Store in a cool dry place and once opened store in an airtight container. For best before, see base of pack.

Storage Type

TypeAmbient

Manufacturer Address

Gem Pack Foods Ltd., Damastown Way, Damastown Industrial Park, Dublin 15, Ireland.

Company Name

Gem Pack Foods Ltd.

Company Address

Damastown Way, Damastown Industrial Park, Dublin 15, Ireland.

Return To

Gem Pack Foods Ltd., Damastown Way, Damastown Industrial Park, Dublin 15, Ireland. www.gempackfoods.ie

Product Number: 1627895000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.