Shamrock Ready to Roll Icing (450 g)
Description
This packet contains sufficient icing to cover a 20cm/8 inch round or 18cm/7 inch square cake.Features
Bake with the best
Ideal for decorating cakes, buns, biscuits, deserts and sweets
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Sugar, Palm Fat, Glucose Syrup, Water, Humectant: Glycerol, Emulsifier: Mono - and Diglycerides of Fatty Acids, Thickeners: Cellulose Gum, Xanthan Gum, Natural Flavouring, Acidity Regulator: Citric Acid, Preservative: Sorbic AcidNutrition Information
Preparation & Usage
How to Use Lightly dust your work surface with icing sugar or cornflour. If cold, knead the icing until pliable. Roll out the icing to a thickness of 4-5mm and large enough to cover the cake. If the cake is coated in marzipan, slightly moisten the marzipan with whiskey or brandy. If not using marzipan, brush the cake with boiled apricot jam. Lift the icing over the cake using a rolling pin for support, smooth any creases with the palm of the hand and trim excess icing.
Storage Guidelines
Store in a cool dry place. Wrap in cling film once opened and store in an airtight container. Best Before Date: See base of pack
Storage Type
| Type | Ambient |
Manufacturer Address
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Telephone Helpline
1800 855 706
Return To
Quality Statement At Shamrock we have been making the finest quality baking ingredients for over 50 years! If you are not entirely satisfied with this product, please let us know! Simply return this product in the original packaging to the address below. Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland. For more information visit: www.valeofoods.ie For Customer Care Freephone: 1800 855 706
Description
This packet contains sufficient icing to cover a 20cm/8 inch round or 18cm/7 inch square cake.Features
Bake with the best
Ideal for decorating cakes, buns, biscuits, deserts and sweets
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Sugar, Palm Fat, Glucose Syrup, Water, Humectant: Glycerol, Emulsifier: Mono - and Diglycerides of Fatty Acids, Thickeners: Cellulose Gum, Xanthan Gum, Natural Flavouring, Acidity Regulator: Citric Acid, Preservative: Sorbic AcidNutrition Information
Preparation & Usage
How to Use Lightly dust your work surface with icing sugar or cornflour. If cold, knead the icing until pliable. Roll out the icing to a thickness of 4-5mm and large enough to cover the cake. If the cake is coated in marzipan, slightly moisten the marzipan with whiskey or brandy. If not using marzipan, brush the cake with boiled apricot jam. Lift the icing over the cake using a rolling pin for support, smooth any creases with the palm of the hand and trim excess icing.
Storage Guidelines
Store in a cool dry place. Wrap in cling film once opened and store in an airtight container. Best Before Date: See base of pack
Storage Type
| Type | Ambient |
Manufacturer Address
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Telephone Helpline
1800 855 706
Return To
Quality Statement At Shamrock we have been making the finest quality baking ingredients for over 50 years! If you are not entirely satisfied with this product, please let us know! Simply return this product in the original packaging to the address below. Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland. For more information visit: www.valeofoods.ie For Customer Care Freephone: 1800 855 706
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.