Daily Basics Tomato 7 Pizza (120 g)
Description
Daily Basics Tomato & Cheese Pizza 120gFeatures
Vegetarian
Lifestyle
Suitable for Vegetarians
Ingredients
Pizza Base [Flour (WHEAT Flour, WHEAT GLUTEN, Deactivated Yeast, Emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Di Glycerides of Fatty Acids, Lecithin (SOYA)), Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Enzymes (WHEAT)), Water, Durum WHEAT Semolina, Rapeseed Oil, Yeast, Salt, Sugar, Wholemeal Spelt Flour (Spelt Flour (WHEAT), Starter Culture)], Tomato Sauce (22%) [Tomato Purée, Water, Salt, Sunflower Oil, Acidity Regulator (Citric Acid), Herbs (Basil, Oregano), Garlic], Mozzarella Cheese (13%) (MILK), Cheddar Cheese (7%) (MILK)Allergy Advice
Milk | Contains |
Soya | Contains |
Wheat | Contains |
Nutrition Information
Storage Guidelines
Keep refrigerated between 0°C and 5°C. Once opened keep refrigerated and consume within 2 days. Do not exceed the Use By date shown on front of pack. Suitable for home freezing. Freeze on day of purchase and use within one month. This product can be cooked from frozen. Alternatively defrost thoroughly in a refrigerator and cook to chilled cooking instructions. Once defrosted, use within 24 hours. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Cannot be Microwaved
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, BT3 9JG.
Company Name
Musgrave Retail Partners Ireland / Musgrave Northern Ireland
Company Address
Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, BT3 9JG.
Telephone Helpline
ROI: 1850 211 840
NI: 0845 399 3189
Return To
Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. ROI: 1850 211 840 Musgrave Northern Ireland, BT3 9JG. NI: 0845 399 3189
Description
Daily Basics Tomato & Cheese Pizza 120gFeatures
Vegetarian
Lifestyle
Suitable for Vegetarians
Ingredients
Pizza Base [Flour (WHEAT Flour, WHEAT GLUTEN, Deactivated Yeast, Emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Di Glycerides of Fatty Acids, Lecithin (SOYA)), Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Enzymes (WHEAT)), Water, Durum WHEAT Semolina, Rapeseed Oil, Yeast, Salt, Sugar, Wholemeal Spelt Flour (Spelt Flour (WHEAT), Starter Culture)], Tomato Sauce (22%) [Tomato Purée, Water, Salt, Sunflower Oil, Acidity Regulator (Citric Acid), Herbs (Basil, Oregano), Garlic], Mozzarella Cheese (13%) (MILK), Cheddar Cheese (7%) (MILK)Allergy Advice
Milk | Contains |
Soya | Contains |
Wheat | Contains |
Nutrition Information
Storage Guidelines
Keep refrigerated between 0°C and 5°C. Once opened keep refrigerated and consume within 2 days. Do not exceed the Use By date shown on front of pack. Suitable for home freezing. Freeze on day of purchase and use within one month. This product can be cooked from frozen. Alternatively defrost thoroughly in a refrigerator and cook to chilled cooking instructions. Once defrosted, use within 24 hours. Do not refreeze once defrosted.
Storage & Usage
Suitable for Home Freezing
Cannot be Microwaved
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Specially produced for: Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, BT3 9JG.
Company Name
Musgrave Retail Partners Ireland / Musgrave Northern Ireland
Company Address
Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. Musgrave Northern Ireland, BT3 9JG.
Telephone Helpline
ROI: 1850 211 840
NI: 0845 399 3189
Return To
Musgrave Retail Partners Ireland, Tramore Road, Cork, Ireland. ROI: 1850 211 840 Musgrave Northern Ireland, BT3 9JG. NI: 0845 399 3189
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.