Johnston Mooney & O'Brien Wholemeal Sliced Pan (800 g)

Johnston Mooney & O'Brien Wholemeal Sliced Pan (800 g)

€2.19€2.74/kg
Irish Made

Description

At Johnston Mooney & O'Brien, our craft bakers are proud that they use only the finest ingredients to perfect recipes for a first class range of fresh bread products. Delivering wholesome baked goodness to generations of families since 1835. Johnston Mooney & O'Brien

Features

History in the Baking

Vitamin D Source

Low Fat

High Fibre Bread

Suitable for Vegetarians

Lifestyle

Low Fat

Suitable for Vegetarians

Ingredients

Wholemeal WHEAT Flour (58%), Water, Yeast (Yeast, Vitamin D Yeast), Salt, Emulsifier: E472e, Vegetable Oil (Rapeseed), Dextrose, SOYA Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C), Preservative: Calcium Propionate (may be added in warmer weather to inhibit mould growth), Vegetable Fat (Palm)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Nutrition Information

per 100g
Per 38g slice
Energy
915kJ
366kJ
216kcal
86kcal
Fat
1.4g
0.6g
of which saturates
0.34g
0.1g
Carbohydrate
37.5g
15g
of which sugars
2.4g
1g
Fibre
6.5g
2.6g
Protein
10.2g
4.1g
Salt
1.1g
0.4g
Vitamin D
1μg
0.38μg

Storage Guidelines

Suitable for home freezing Freeze on day of purchase, consume within one month. Store in a cool, dry place Ideally not refrigerated. Under warm conditions shelf life may be reduced. For best before see date sticker.

Storage & Usage

Suitable for Home Freezing

Storage Type

TypeAmbient

Recycling Information

Whole PackagingRecycle

Manufacturer Address

Johnston Mooney & O'Brien, 11 Jamestown Road, Finglas, Dublin, D11 H678.

Company Name

Johnston Mooney & O'Brien

Company Address

11 Jamestown Road, Finglas, Dublin, D11 H678.

Telephone Helpline

01 844 3700

Return To

If you have any comments about any of our products we would love to hear from you. Johnston Mooney & O'Brien, 11 Jamestown Road, Finglas, Dublin, D11 H678. Tel: 01 844 3700 www.jmob.ie

Product Number: 1019326000

Description

At Johnston Mooney & O'Brien, our craft bakers are proud that they use only the finest ingredients to perfect recipes for a first class range of fresh bread products. Delivering wholesome baked goodness to generations of families since 1835. Johnston Mooney & O'Brien

Features

History in the Baking

Vitamin D Source

Low Fat

High Fibre Bread

Suitable for Vegetarians

Lifestyle

Low Fat

Suitable for Vegetarians

Ingredients

Wholemeal WHEAT Flour (58%), Water, Yeast (Yeast, Vitamin D Yeast), Salt, Emulsifier: E472e, Vegetable Oil (Rapeseed), Dextrose, SOYA Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C), Preservative: Calcium Propionate (may be added in warmer weather to inhibit mould growth), Vegetable Fat (Palm)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Nutrition Information

per 100g
Per 38g slice
Energy
915kJ
366kJ
216kcal
86kcal
Fat
1.4g
0.6g
of which saturates
0.34g
0.1g
Carbohydrate
37.5g
15g
of which sugars
2.4g
1g
Fibre
6.5g
2.6g
Protein
10.2g
4.1g
Salt
1.1g
0.4g
Vitamin D
1μg
0.38μg

Storage Guidelines

Suitable for home freezing Freeze on day of purchase, consume within one month. Store in a cool, dry place Ideally not refrigerated. Under warm conditions shelf life may be reduced. For best before see date sticker.

Storage & Usage

Suitable for Home Freezing

Storage Type

TypeAmbient

Recycling Information

Whole PackagingRecycle

Manufacturer Address

Johnston Mooney & O'Brien, 11 Jamestown Road, Finglas, Dublin, D11 H678.

Company Name

Johnston Mooney & O'Brien

Company Address

11 Jamestown Road, Finglas, Dublin, D11 H678.

Telephone Helpline

01 844 3700

Return To

If you have any comments about any of our products we would love to hear from you. Johnston Mooney & O'Brien, 11 Jamestown Road, Finglas, Dublin, D11 H678. Tel: 01 844 3700 www.jmob.ie

Product Number: 1019326000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.