Pat The Baker Sourdough Wholesome Wholemeal (700 g)

Pat The Baker Sourdough Wholesome Wholemeal (700 g)

€2.59€3.70/kg
Vegan

Description

Pat the Baker Sourdough Wholesome Wholemeal 700g

Features

So fresh it's famous

Pat's Rustic Range

Source of Protein

Low in Fat

Low in Sugar

Suitable for Vegetarians

Lifestyle

Low Fat

Suitable for Vegetarians

Ingredients

Wholemeal WHEAT Flour (42%), WHEAT Flour (WHEAT Flour, WHEAT Gluten, Niacin, Thiamin, Iron, Calcium Carbonate), Water, Yeast, Dried WHEAT Sourdough (6%) (WHEAT Flour, Starter Culture), Salt, SOYA Flour, Emulsifiers (Mono and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate), Preservative (Calcium Propionate), Vegetable Fat (Palm), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SoyaContains
WheatContains

Safety Warning

To avoid the danger of suffocation, keep this wrapper away from babies and small children.

Nutrition Information

per 100g
Per 33g Slice
Energy
988kJ
321kJ
233kcal
76kcal
Fat
1.4g
0.6g
of which saturates
0.4g
0.1g
Carbohydrate
44.6g
13.6g
of which sugars
3.6g
0.8g
Fibre
2.8g
3.2g
Protein
9.4g
1.9g
Salt
1.2g
0.47g

Storage Guidelines

Store in a cool dry place away from strong odours and sunlight. Once opened, reseal product to retain freshness. For best before see bag tie.

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Granard, Co Longford.

Company Name

Pat the Baker

Company Address

Granard, Co Longford.

Return To

Pat the Baker, Granard, Co Longford. www.patthebaker.com

Product Number: 1903746000

Description

Pat the Baker Sourdough Wholesome Wholemeal 700g

Features

So fresh it's famous

Pat's Rustic Range

Source of Protein

Low in Fat

Low in Sugar

Suitable for Vegetarians

Lifestyle

Low Fat

Suitable for Vegetarians

Ingredients

Wholemeal WHEAT Flour (42%), WHEAT Flour (WHEAT Flour, WHEAT Gluten, Niacin, Thiamin, Iron, Calcium Carbonate), Water, Yeast, Dried WHEAT Sourdough (6%) (WHEAT Flour, Starter Culture), Salt, SOYA Flour, Emulsifiers (Mono and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate), Preservative (Calcium Propionate), Vegetable Fat (Palm), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SoyaContains
WheatContains

Safety Warning

To avoid the danger of suffocation, keep this wrapper away from babies and small children.

Nutrition Information

per 100g
Per 33g Slice
Energy
988kJ
321kJ
233kcal
76kcal
Fat
1.4g
0.6g
of which saturates
0.4g
0.1g
Carbohydrate
44.6g
13.6g
of which sugars
3.6g
0.8g
Fibre
2.8g
3.2g
Protein
9.4g
1.9g
Salt
1.2g
0.47g

Storage Guidelines

Store in a cool dry place away from strong odours and sunlight. Once opened, reseal product to retain freshness. For best before see bag tie.

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Granard, Co Longford.

Company Name

Pat the Baker

Company Address

Granard, Co Longford.

Return To

Pat the Baker, Granard, Co Longford. www.patthebaker.com

Product Number: 1903746000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.