Pat The Baker Megabite White Pan (800 g)
Description
Pat the Baker Megabite Thick Sliced White Pan 800gFeatures
So fresh it's famous
1st National Master Bakers Award
All Ireland Champion Bakers 1985, 1991, 1993, 1995, 1999, 2001, 2003 held bi-annually
Ingredients
WHEAT Flour (WHEAT Flour, WHEAT Gluten, Niacin, Thiamin, Iron, Calcium Carbonate), Water, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Di Glycerides of Fatty Acids, Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl - 2 - Lactylate), Preservative (Calcium Propionate), Vegetable Oils and Fats (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)Allergy Advice
| Sesame | May Contain |
| Soya | Contains |
| Wheat | Contains |
Safety Warning
To avoid danger of suffocation, Keep this wrapper away from babies and children.
Nutrition Information
Storage Guidelines
Store in a cool dry place away from strong odours and sunlight. Once opened reseal to retain freshness. Best Before Date Shown on label Best Eaten Within 48 hours of purchase
Storage Type
| Type | Ambient |
Manufacturer Address
Pat the Baker, Granard, Co. Longford.
Company Name
Pat the Baker
Company Address
Granard, Co. Longford.
Return To
Pat the Baker, Granard, Co. Longford.
Description
Pat the Baker Megabite Thick Sliced White Pan 800gFeatures
So fresh it's famous
1st National Master Bakers Award
All Ireland Champion Bakers 1985, 1991, 1993, 1995, 1999, 2001, 2003 held bi-annually
Ingredients
WHEAT Flour (WHEAT Flour, WHEAT Gluten, Niacin, Thiamin, Iron, Calcium Carbonate), Water, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Di Glycerides of Fatty Acids, Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl - 2 - Lactylate), Preservative (Calcium Propionate), Vegetable Oils and Fats (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)Allergy Advice
| Sesame | May Contain |
| Soya | Contains |
| Wheat | Contains |
Safety Warning
To avoid danger of suffocation, Keep this wrapper away from babies and children.
Nutrition Information
Storage Guidelines
Store in a cool dry place away from strong odours and sunlight. Once opened reseal to retain freshness. Best Before Date Shown on label Best Eaten Within 48 hours of purchase
Storage Type
| Type | Ambient |
Manufacturer Address
Pat the Baker, Granard, Co. Longford.
Company Name
Pat the Baker
Company Address
Granard, Co. Longford.
Return To
Pat the Baker, Granard, Co. Longford.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.