BBQ & Grilll Tomatoes (350 g)
Description
Class IIngredients
96% Tomatoes, 3% Extra Virgin Olive Oil, 1% Herb Mix (Herbs (Sage, Basil, Oregano, Parsley, Rosemary), Sea Salt, Vegetables (Garlic, Tomato), Pepper)Nutrition Information
Preparation & Usage
Wash before use. Preparation: 1. Preheat the BBQ, grill/oven to 200°C 2. Remove the foil from the package 3. Spread the olive oil (enclosed) over the tomatoes 4. Spread the herb mix (enclosed) over the tomatoes 5. Place the dish on the BBQ/grill/oven for 12-15 minutes 6. The tomatoes are ready when they are hot and still intact
Storage Guidelines
Do not microwave
Storage & Usage
Cannot be Microwaved
Storage Type
Type | Ambient |
Manufacturer Address
Packed by: RedStar, Poortcamp 10, 2678 PT De Lier, Holland.
Company Name
RedStar
Company Address
Poortcamp 10, 2678 PT De Lier, Holland.
Return To
RedStar, Poortcamp 10, 2678 PT De Lier, Holland.
Description
Class IIngredients
96% Tomatoes, 3% Extra Virgin Olive Oil, 1% Herb Mix (Herbs (Sage, Basil, Oregano, Parsley, Rosemary), Sea Salt, Vegetables (Garlic, Tomato), Pepper)Nutrition Information
Preparation & Usage
Wash before use. Preparation: 1. Preheat the BBQ, grill/oven to 200°C 2. Remove the foil from the package 3. Spread the olive oil (enclosed) over the tomatoes 4. Spread the herb mix (enclosed) over the tomatoes 5. Place the dish on the BBQ/grill/oven for 12-15 minutes 6. The tomatoes are ready when they are hot and still intact
Storage Guidelines
Do not microwave
Storage & Usage
Cannot be Microwaved
Storage Type
Type | Ambient |
Manufacturer Address
Packed by: RedStar, Poortcamp 10, 2678 PT De Lier, Holland.
Company Name
RedStar
Company Address
Poortcamp 10, 2678 PT De Lier, Holland.
Return To
RedStar, Poortcamp 10, 2678 PT De Lier, Holland.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.