SuperValu Fresh Irish Beef Round Steak Mince (454 g), €3.69
Percentage of fat under 10% Connective tissue: meat protein ratio under 15%. Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Extra Lean Round Steak Mince (500 g), €4.39
Packed in a protective atmosphere. Connective tissue: meat protein ratio under 12% Prepared in Ireland Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Beef Mince Family Pack (680 g), €3.15
Packaged in a protective atmosphere. Percentage of fat typically less than 20%. Connective tissue: meat protein ratio under 15%. Quality Assurance Scheme Bord BIA - Origin-Ireland
St Hereford Mince (400 g), €3.79
Typically less than 10% fat. Connective tissue: Meat protein ratio under 15% Hereford beef is renowned for its natural marbling between the muscles - contributing to its distinctive flavour. All our cuts are taken exclusively from prime cattle under 30 months old.
SuperValu Fresh Irish Stewing Beef (400 g), €3.99
Supporting Irish Producers One of our farmers, Sandra Mitchell Co. Westmeath
SuperValu Fresh Irish Sirloin Steak 2 Pack (454 g), €6.29
Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Quarter Pounder Beef Burgers 4 Pack (454 g), €3.99
Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Round Steak Mince (800 g), €5.50
Percentage of fat typically less than 10%. Connective tissue: meat protein ratio under 15%. Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Signature Tastes Hereford Beef Irish Striploin Steak (450 g), €10.99
Quality Assurance Bord BIA - Origin-Ireland
SuperValu Fresh Irish Lean Diced Beef (410 g), €4.29
Supporting Irish Producers One of our farmers, Sandra Mitchell Co. Westmeath
SuperValu Signature Tastes Hereford Irish Fillet Steak (370 g), €13.99
Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co.Cork.
SuperValu Signature Tastes Irish Hereford Beef Rib Eye Steak (450 g), €11.99
Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co. Cork.
Signature Tastes 5oz Beef Striploin Steaks (489 g), €8.99
Supporting Irish Producers One of our farmers, Sandra Mitchell Co. Westmeath
SuperValu Signature Tastes Irish Hereford Prime Gourmet Beef Burgers (284 g), €2.99
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland, Meat Content Only
SuperValu Signature Tastes Hereford Sirloin Promo (454 g), €8.00
Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co. Cork.
SuperValu Fresh Irish Picanha Sirloin Steak (350 g), €5.79
Supporting Irish Producers One of our farmers, Sandra Mitchell Co. Westmeath
SuperValu Signature Tastes Beef & Chorizo Meatballs (360 g), €3.79
Packaged in a protective atmosphere.
SuperValu Fresh Irish Cowboy Steak (275 g), €6.00
Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Chipotle Meatballs (360 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Meat Content Only, Origin-Ireland
SuperValu Fresh Irish Chilli Beef Stir Fry (300 g), €3.49
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Signature Tastes Hereford Beef Wellington Log (750 g), €10.00
Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland - Meat Content Only
SuperValu Denver Steak (400 g), €7.00
Packaged in a protective atmosphere. Requirements will vary with age, size and activity level. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Fresh Irish Beef Stir Fry With Black Bean Sauce (300 g), €3.49
Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Meatballs (670 g), €4.00
Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland, Meat Content Only
SuperValu Signature Tastes Hereford Mince (400 g), €3.79
Packaged in a protective atmosphere. Percentage of fat under 10%. Connective Tissue: Meat Protein ratio under 15%. Quality Assurance Bord BIA - Origin-Ireland
