Indian Sauces (24)

SuperValu Tikka Masala Sauce (460 g), €1.50

SuperValu Tikka Masala 460g

SuperValu Mild Korma Sauce (460 g), €1.50

SuperValu Mild Korma 460g

SuperValu Medium Chilli Sauce (460 g), €1.50

SuperValu Medium Chilli Sauce 460g

The Happy Pear That¿s Korma Sauce (350 g), €2.90

Try to eat upwards of 5 portions of fruit & veg per day.

The Happy Pear Tasty Tikka Sauce (350 g), €2.90

Try to eat upwards of 5 portions of fruit & veg per day.

The Happy Pear Thai Tastic Sauce (350 g), €2.90

Try to eat upwards of 5 portions of fruit & veg per day.

Patak's Mild Butter Chicken Cooking Sauce (450 g), €3.99

Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty and authentic Butter Chicken curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

SuperValu Medium Curry Sauce (460 g), €1.50

SuperValu Medium Curry 460g

The Spice Tailor Original Tikka Masala (300 g), €4.75

Sauce facts Tikka masala is thought to be a British invention, but its true origins are firmly rooted in India as the restaurant favourite, butter chicken The chicken itself is normally marinated in a lovely spiced yoghurt base before being cooked to smoky perfection in a searing hot tandoor. It is then shredded and stirred into the masala. The masala is a harmony of sweet, tart tomatoes and mellow spices, with hints of garlic and ginger. It is loved by all Indians, and is known to be the king of North Indian sauces. The spice mix Fenugreek for savoury aroma Black cardamom for smoky depth Green cardamom for freshness Clove for pungent sweetness Cassia for sweet warmth Whole red chilli for clean heat

Patak's Balti Sauce (450 g), €3.99

Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, medium-spiced Balti curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Patak's Korma Sauce (450 g), €3.99

Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a mild, creamy Korma curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

The Spice Tailor Delicate Korma Curry (300 g), €4.75

The Spice Tailor range is truly versatile. Simply take your pick from the bits to buy, add the specially selected spices, stir in the sauce and you have a fresh, authentic Indian meal in just 10 minutes! This Delicate Korma Curry - an adaptation of the restaurant favourite - is a subtle blend of coconut, cream and nuts, combined with a gentle use of spices for a refined and regal dish. Arjum The Spice Mix Black cardamom for smoky depth Green cardamom for freshness Whole red chilli for clean heat Cassia for sweet warmth Mace (nutmeg husk) for aroma Black peppercorns for heat Sauce Facts Korma was originally brought to India by the Mughals in the 15th century and mostly referred to a meat slowly braised in a spiced yoghurt sauce. Once in the Royal Court, it was dressed up to show visitors the wealth of the palace. Sumptuous ingredients such as cream, nuts, saffron and dried fruit were added to bring extra glamour to the banquet. The Delicate Korma Curry is now a British favourite but speaks of those distant regal meals.

The Spice Tailor Thai Red Curry (275 g), €4.75

Thai Red Curry Our Thai Red Curry is made with flavourful and spicy red chillies, Thai herbs and simple spices, all held in perfect balance with creamy coconut sauce. It is deliciously moreish and a real crowd-pleaser. The Spice Mix Whole spices for distinctive flavour Red chilli for clean heat Black peppercorns for heat Makrut lime leaves for a hint of citrus Sauce Facts A cuisine is a complex tapestry of people, geography, agriculture and history. Thai cuisine is a skilful mastery of contrasting ingredients that form the most deliciously harmonious dishes. One of the main categories in Thai cuisine is 'kaeng', which encompasses a variety of soups, stews and - not least - curries, including Thai Red Curry, known in Thailand as 'kaeng phet'. Thai Red Curry is made by pounding a mix of spices, herbs and other ingredients to form a paste. This is cooked down in a wok, after which you add meat or vegetables, coconut milk and more herbs. Our Thai Red Curry comes complete with whole spices, paste and coconut sauce so you can cook a restaurant quality Thai Red Curry at home in mere minutes.

Ben's Original Mild Curry (440 g), €3.50

Discover Ben's Original™ Our sauces? Still as delicious as ever.

Daily Basics Sweet & Sour Sauce (460 g), €1.10

Daily Basics Sweet & Sour Sauce 460g

Green Saffron Tantalizing Tikka Sauce (450 g), €4.49

Fifteen sustainable spices straight from source to sauce to make the tastiest, most real Indian curry ever... Gazab!

Patak's Jalfrezi Sauce (450 g), €3.99

Simply fry your prawns, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, medium-spiced Jalfrezi curry in just 15 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Patak's Madras Sauce (450 g), €3.99

Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, hot Madras curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Patak's Tikka Masala Sauce (450 g), €3.99

Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, medium-spiced Tikka Masala curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Sharwood's Sweet & Sour 30% Less Sugar Sauce (425 g), €4.15

Reduced Sugar* Sweet & Sour cooking sauce. *30% lass sugar compared to the standard on average in the Sweet & Sour sauce category.

SuperValu Signature Tastes Balti Curry Sauce (350 g), €2.50

SuperValu Signature Tastes Balti Curry Sauce 350g

SuperValu Signature Tastes Butter Chicken Sauce (350 g), €2.50

SuperValu Signature Tastes Butter Chicken Sauce 350g

SuperValu Signature Tastes Katsu Curry Sauce (340 g), €2.50

SuperValu Signature Tastes Katsu Curry Sauce 340g

The Spice Tailor Thai Massaman Curry (275 g), €4.75

Thai Massaman Curry Our Massaman curry is a deeply flavourful blend of Indian spices, Thai aromatics and coconut milk. It was traditionally made with beef and potatoes and finished with crushed peanuts, but it is a delicious and moreish curry with almost any ingredient. The Spice Mix Red chilli for clean heat Clove for pungent sweetness Green cardamom for freshness Cinnamon for sweet warmth This pack contains a pouch of spices and aromatics, a smaller pouch with our spice paste and a larger one with a coconut sauce.