Asian (35)

Blue Dragon Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Amoy Stir Fry Sauce Teriyaki & Sesame Sauce (120 g), €2.09

Amoy Straight to Wok noodles and stir fry sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal, any day of the week. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination. Our stir fry sauce range includes: Peanut Satay Sauce, Singapore Curry Sauce, Thai Sweet Chilli Sauce, Black Bean Sauce, Hoi Sin Sauce, Sweet & Sour Sauce, Teriyaki & Sesame Sauce and Chow Mein Sauce.

Blue Dragon Sweet & Sour Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Sweet & Sour Stir Fry Sauce is a sweet, yet tangy sauce, made of tomato paste, rice vinegar, pineapple juice and ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Sweet & Sour stir fry: - 1 tbsp vegetable oil - 300g raw prawns - 1 bok choy - Blue Dragon noodles No artificial colours or flavours Suitable for vegetarians and vegans

Blue Dragon Sesame Oil (150 ml), €3.99

Blue Dragon Sesame Oil 150ml

Fused Organic Coconut Milk (400 ml), €2.00

Fiona Uyema is a TV cook and cookbook author. Inspired by her time in Asia, she created 'Fused' to bring healthy and tasty flavours to your everyday cooking Fiona Uyema

Amoy Rich & Creamy Coconut Milk (400 ml), €1.75

Amoy rich and creamy coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Ben's Original Sweet & Sour Sauce (675 g), €4.75

This Ben's Original sauce combines our classic tangy sweet and sour flavour with carrots, peppers and pineapple for extra zing - perfect for a Chinese-style dinner at home. Ben's Original Sweet and Sour cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Chinese meal in no time. Simply add to cooked chicken, peppers and spring onions, heat through for 5 minutes and serve with Ben's Original™ rice.

Sharwood's Prawn Crackers (60 g), €3.29

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Amoy Black Bean Stir Fry Sauce (120 g), €2.09

Liven up your stir fry! These inspiring flavours bring your stir fry to life. Rich savoury flavour with fermented black soy beans, aromatic ginger, shallots and garlic.

Amoy Dark Soy Sauce (150 ml), €2.69

Amoy Dark Soy Sauce Amoy Dark Soy Sauce adds sweetness and richness to your food. Our dark soy sauce is naturally brewed in China and blended for a smooth and clean flavour. With its deep, dark color and thicker consistency, it’s perfect for adding a glossy finish to braises, stews, and marinades. Fermented longer than light soy sauce, it boasts a complex, umami-packed flavour with a hint of sweetness. This dark soy sauce is perfect for Asian cuisine and a variety of everyday dishes. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians

Ben's Original Sweet & Sour Sauce (450 g), €3.00

This Ben's Original sauce combines our classic tangy sweet and sour flavour with carrots, peppers and pineapple for extra zing - perfect for a Chinese-style dinner at home. Ben's Original Sweet and Sour cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Chinese meal in no time. Simply add to cooked chicken, peppers and spring onions, heat through for 5 minutes and serve with Ben's Original rice.

Blue Dragon Black Bean Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Black bean stir fry is a Chinese-style stir fry sauce, with salted black soya beans, dark soy sauce, garlic & ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Black Bean stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of water chestnuts - Blue Dragon noodles No artificial flavours Suitable for vegetarians

Blue Dragon Light Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Fused Chinese Curry Stir Fry Sauce (120 g), €2.49

A premium Chinese style curry sauce with a delicious blend of spices. Perfect with chicken, fish or vegetables.

Amoy Light Soy Sauce (150 ml), €2.69

Amoy Light Soy Sauce 150ml This Amoy light soy sauce is naturally brewed in China and has a delicate savoury taste that is perfect for adding a subtle yet distinctive umami richness to your dishes without overpowering them. Ideal for stir-fries, marinades, and dipping sauces, Amoy Light Soy Sauce enhances the natural taste of your ingredients, bringing a touch of elegance and depth to every meal. Experience the essence of quality and tradition with Amoy Light Soy Sauce. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians

Amoy Sweet & Sour Stir Fry Sauce (120 g), €2.09

Liven up your stir fry! These inspiring flavours bring your stir fry to life. Fragrant fruity sauce with a blend of pineapple juice, tomato and red pepper.

Blue Dragon Fish Sauce (150 ml), €2.60

Under certain conditions salt crystals may form in this product. These are entirely harmless.

Blue Dragon Oyster & Spring Onion Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. Our Oyster & Spring Onion stir fry sauce is made with spring onions, garlic & ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Oyster & Spring Onion stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of mangetout - 1 spring onion - Blue Dragon noodles No artificial colours, flavours or preservatives

Blue Dragon White Rice Vinegar (150 ml), €2.60

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. White rice vinegar is sweeter and more delicate than Western vinegars. It gives the important sour flavour to Oriental dishes, such as sweet and sour. It is also great for dipping, stir fry dishes and dressings. Our 150ml Blue Dragon ingredients bottles are made from 100% recyclable plastic, which requires less energy to produce and transport than glass bottles, so help us to minimise our carbon footprint and environmental impact.

Ben's Original Sweet & Sour Extra Spicy (450 g), €3.00

Our sauces? Still as delicious as ever.

Ben's Original Sweet & Sour No Added Sugar Sauce (450 g), €3.00

This Ben´s Original™ sauce combines our classic tangy sweet and sour flavour with carrots, peppers and pineapple for extra zing, with no added sugar - perfect for a Chinese-style dinner at home. Ben´s Original™ Sweet and Sour No Added Sugar cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Chinese meal in no time. Simply add to cooked chicken, peppers and spring onions, heat through for 5 minutes and serve with Ben´s Original™ rice.

Ben's Original Szechuan Chilli (400 g), €3.00

Our sauces? Still as delicious as ever.

Blue Dragon Coconut Cream (250 ml), €2.69

Blue Dragon Coconut Cream is used to enrich sweet and savoury dishes with a creamy, thick and delicious flavour.

Blue Dragon Medium Original Sweet Chilli Sauce (315 g), €3.00

Blue Dragon Original Sweet Chilli Dipping Sauce For more than 50 years our farming partners in Thailand have been using handpicked chillies to make the original sweet chilli sauce, giving delicious authentic flavour to every squeeze, dip & dunk. A sticky, sweet and tangy blend of chilli and garlic made using our unique process to get a rich blend and unbeatable consistency you can't find anywhere else.

Blue Dragon Medium Original Sweet Chilli Sauce (535 g), €4.99

Blue Dragon Original Sweet Chilli Dipping Sauce For more than 50 years our farming partners in Thailand have been using handpicked chillies to make the original sweet chilli sauce, giving delicious authentic flavour to every squeeze, dip & dunk. A sticky, sweet and tangy blend of chilli and garlic made using our unique process to get a rich blend and unbeatable consistency you can't find anywhere else.

Blue Dragon Oyster Sauce (150 ml), €2.60

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. This rich, glossy sauce has a salty flavour and is an essential ingredient in Chinese cuisine. It adds depth to stir fries and marinades.

Blue Dragon Reduced Sugar Medium Sweet Chilli Sauce (295 g), €3.00

Blue Dragon Reduced Sugar Sweet Chilli Dipping Sauce *Typically contains 35% less sugar than the Original variant. For more than 50 years our farming partners in Thailand have been using handpicked chillies to make sweet chilli sauce, giving delicious authentic flavour to every squeeze, dip & dunk. A sticky, sweet and tangy blend of chilli and garlic made using our unique process to get a rich blend and unbeatable consistency you can't find anywhere else.

Blue Dragon Sticky Teriyaki Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. A stir fry sauce with Japanese soy sauce. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Teriyaki stir fry: - 1 tbsp vegetable oil - 400g beef steak - 1 red pepper - a handful of mangetout - Blue Dragon noodles No artificial flavours or preservatives Suitable for vegetarians and vegans

Blue Dragon Sweet Chilli & Garlic Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. A sweet and spicy stir fry sauce made with red chillies, garlic and rice vinegar. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Sweet Chilli & Garlic stir fry: - 1 tbsp vegetable oil - 400g chicken breast - 2-3 spring onions - a handful of mangetout - a handful of babycorn - Blue Dragon noodles No artificial colours or flavours Suitable for vegetarians and vegans

Fused Sweet Chilli Stir Fry Sauce (100 ml), €2.29

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema