Sweet Potato & Egg Breakfast Boats
Jess Murphy
Jess Murphy
Recipe - SuperValu Online
Sweet Potato & Egg Breakfast Boats
Prep Time8 Minutes
Servings2
Cook Time15 Minutes
Ingredients
2 sweet potatoes
4 large eggs
Salt, to taste
Black pepper, to taste
SuperValu Smoked Bacon Lardons
Spinach
White onion, diced
Red pepper, diced
SuperValu Mature White Cheddar, shredded
Avocado
Directions
- Preheat the oven to 200°C. Prepare a parchment paper lined baking sheet.
- Pierce holes all over your sweet potatoes using a fork and place them into the microwave until they have significantly softened.
- Halve the potatoes. Use a spoon to scrape out the flesh, ensuring you leave a ¼-inch thick border all around. Save the scooped-out potatoes for side dishes.
- Place your potatoes on your prepared baking sheet and crack one egg into each half with your chosen fillings. Season.
- Cook for 8-12 minutes, depending on your egg yolk preferences.
- Add your toppings and enjoy!
8 minutes
Prep Time
15 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings
SuperValu Loose Sweet Potato (1 Piece)
€0.99
SuperValu Large Fresh Irish Eggs 6 Pack (6 Piece)
€1.69€0.28 each
SuperValu Table Salt (750 g)
€0.50€0.67/kg
Funky Soul Ground Black Pepper (41 g)
€0.89€21.71/kg
SuperValu Smoked Bacon Lardons (150 g)
€2.00€13.33/kg
SuperValu Spinach (250 g)
€1.39€5.56/kg
SuperValu Mild Onions Net (3 Piece)
€1.49€0.50 each
Loose Red Pepper (1 Piece)
€0.95
SuperValu Mature White Cheddar (200 g)
€1.75€8.75/kg
SuperValu Signature Tastes Ripe Avocado (1 Piece)
2 for €2.50
€1.35
Recipe
- Preheat the oven to 200°C. Prepare a parchment paper lined baking sheet.
- Pierce holes all over your sweet potatoes using a fork and place them into the microwave until they have significantly softened.
- Halve the potatoes. Use a spoon to scrape out the flesh, ensuring you leave a ¼-inch thick border all around. Save the scooped-out potatoes for side dishes.
- Place your potatoes on your prepared baking sheet and crack one egg into each half with your chosen fillings. Season.
- Cook for 8-12 minutes, depending on your egg yolk preferences.
- Add your toppings and enjoy!