Barilla Tortiglioni Pasta (500 g)

Barilla Tortiglioni Pasta (500 g)

€2.50
Vegan

Description

Made the same way it has been made for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Making Italy's best pasta for over 140 years. Barilla's classic Tortiglioni is one of the most popular pasta shapes from Naples. It has vertical ridges that capture your favourite sauce. Full-bodied with just the right consistency, it is best served with dense, rich sauces like Tortiglioni Ragú er lighter dairy and oil-based alternatives like Tortiglioni alle Seppie. If you're looking for something fresh, opt for pasta salad, pairing it with tuna, chopped vegetables and aromatic herbs - serve hot or cold. Barilla Tortiglioni cooks in just 12 minutes. Simply bring water to a boil in a large pot, add the Tortiglioni, and a generous pinch of sea salt to the cooking water to enhance the pasta's flavour. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 12 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce.

Product Detail

Made the same way it has been made for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Making Italy's best pasta for over 140 years. Barilla's classic Tortiglioni is one of the most popular pasta shapes from Naples. It has vertical ridges that capture your favourite sauce. Full-bodied with just the right consistency, it is best served with dense, rich sauces like Tortiglioni Ragú er lighter dairy and oil-based alternatives like Tortiglioni alle Seppie. If you're looking for something fresh, opt for pasta salad, pairing it with tuna, chopped vegetables and aromatic herbs - serve hot or cold. Barilla Tortiglioni cooks in just 12 minutes. Simply bring water to a boil in a large pot, add the Tortiglioni, and a generous pinch of sea salt to the cooking water to enhance the pasta's flavour. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 12 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce.

Ingredients

Durum WHEAT Semolina, Water

Allergy Advice

MustardMay Contain
SoyaMay Contain
WheatContains

Nutrition Information

per 100g
80g
Energy
1521kJ
1217kJ
359kcal
287kcal
Fat
2g
1.6g
of which saturates
0.5g
0.4g
Carbohydrate
71g
57g
of which sugars
3.5g
2.8g
Fibre
3g
2.4g
Protein
13g
10g
Salt
0.01g
0
Sodium
0.01g
0

Preparation & Usage

100g pasta - 1 litre water -7g salt. Bring water to a fast boil and add salt. Add pasta and cook for 12 minutes, stirring occasionally. Drain and serve.

Storage Guidelines

Store in a cool and dry place.

Storage Type

TypeAmbient

Recycling Information

Whole PackagingRecyclable

Recycling Guidelines

Plastic Free Certification Mark

Recyclable cardboard coming from responsibly managed forests and without plastic front window - Discover more on BARILLA.COM/BOX

Recyclable Packaging

Carton Cardboard - Paper Recycling

Importer Address

Euro Food Brands, 1 Kimbell Mews, NN2 8XB.

Manufacturer Address

Barilla G. e R. Fratelli, Società Per Azioni, Via Mantova 166, 43122, Parma, Italy.

Company Name

Euro Food Brands

Company Address

Kimbell Mews, Boughton, NN2 8XB, UK.

Return To

Euro Food Brands, Kimbell Mews, Boughton, NN2 8XB, UK. For UK & Ireland: to contact Barilla www.Barilla.co.uk WWW.BARILLA.COM

Product Number: 1971986000

Description

Made the same way it has been made for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Making Italy's best pasta for over 140 years. Barilla's classic Tortiglioni is one of the most popular pasta shapes from Naples. It has vertical ridges that capture your favourite sauce. Full-bodied with just the right consistency, it is best served with dense, rich sauces like Tortiglioni Ragú er lighter dairy and oil-based alternatives like Tortiglioni alle Seppie. If you're looking for something fresh, opt for pasta salad, pairing it with tuna, chopped vegetables and aromatic herbs - serve hot or cold. Barilla Tortiglioni cooks in just 12 minutes. Simply bring water to a boil in a large pot, add the Tortiglioni, and a generous pinch of sea salt to the cooking water to enhance the pasta's flavour. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 12 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce.

Product Detail

Made the same way it has been made for generations, using just 2 simple ingredients: high-quality, carefully selected durum wheat and water to create the authentic Italian taste. Making Italy's best pasta for over 140 years. Barilla's classic Tortiglioni is one of the most popular pasta shapes from Naples. It has vertical ridges that capture your favourite sauce. Full-bodied with just the right consistency, it is best served with dense, rich sauces like Tortiglioni Ragú er lighter dairy and oil-based alternatives like Tortiglioni alle Seppie. If you're looking for something fresh, opt for pasta salad, pairing it with tuna, chopped vegetables and aromatic herbs - serve hot or cold. Barilla Tortiglioni cooks in just 12 minutes. Simply bring water to a boil in a large pot, add the Tortiglioni, and a generous pinch of sea salt to the cooking water to enhance the pasta's flavour. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 12 minutes. For pasta that's more tender, boil for an additional minute. Drain well and serve immediately with your favourite Barilla sauce.

Ingredients

Durum WHEAT Semolina, Water

Allergy Advice

MustardMay Contain
SoyaMay Contain
WheatContains

Nutrition Information

per 100g
80g
Energy
1521kJ
1217kJ
359kcal
287kcal
Fat
2g
1.6g
of which saturates
0.5g
0.4g
Carbohydrate
71g
57g
of which sugars
3.5g
2.8g
Fibre
3g
2.4g
Protein
13g
10g
Salt
0.01g
0
Sodium
0.01g
0

Preparation & Usage

100g pasta - 1 litre water -7g salt. Bring water to a fast boil and add salt. Add pasta and cook for 12 minutes, stirring occasionally. Drain and serve.

Storage Guidelines

Store in a cool and dry place.

Storage Type

TypeAmbient

Recycling Information

Whole PackagingRecyclable

Recycling Guidelines

Plastic Free Certification Mark

Recyclable cardboard coming from responsibly managed forests and without plastic front window - Discover more on BARILLA.COM/BOX

Recyclable Packaging

Carton Cardboard - Paper Recycling

Importer Address

Euro Food Brands, 1 Kimbell Mews, NN2 8XB.

Manufacturer Address

Barilla G. e R. Fratelli, Società Per Azioni, Via Mantova 166, 43122, Parma, Italy.

Company Name

Euro Food Brands

Company Address

Kimbell Mews, Boughton, NN2 8XB, UK.

Return To

Euro Food Brands, Kimbell Mews, Boughton, NN2 8XB, UK. For UK & Ireland: to contact Barilla www.Barilla.co.uk WWW.BARILLA.COM

Product Number: 1971986000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.