Le Rustique Camembert (250 g)
Description
Le Rustique Camembert is made exclusively from milk collected locally near our cheese factory in the French countryside. Our master cheese-makers take time and great care producing and maturing Le Rustique Camembert to ensure you enjoy its intense flavour and creamy texture every time. Le Rustique, the Authentic Tastes of France.Features
High in Protein
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
From Pasteurised Cow's MILKAllergy Advice
| Milk | Contains |
Nutrition Information
Country
| Country of Origin | France |
Provenance Statement
Camembert cheese made in France (Origin : Normandy)
Preparation & Usage
Serving suggestion Baking Camembert instructions: 1. Preheat oven to 180°C/200°C 2. Remove the camembert from the packaging and place in an oven-proof ramekin. 3. Use a knife to cut a criss-cross pattern into the top of the camembert. 4. Bake for around 20 mins until melted.
Storage Guidelines
Use by: See side of pack.
Storage Type
| Type | Chilled |
Importer Address
Savencia F&D UK Ltd, P.O. Box 93, Hampton, Middlesex, TW12 2YA.
Manufacturer Address
CF&R, CS 80085, 14503 Vire, France.
Company Name
Savencia F&D UK Ltd
Company Address
P.O. Box 93, Hampton, Middlesex, TW12 2YA.
Return To
www.lerustique.com Savencia F&D UK Ltd, P.O. Box 93, Hampton, Middlesex, TW12 2YA.
Description
Le Rustique Camembert is made exclusively from milk collected locally near our cheese factory in the French countryside. Our master cheese-makers take time and great care producing and maturing Le Rustique Camembert to ensure you enjoy its intense flavour and creamy texture every time. Le Rustique, the Authentic Tastes of France.Features
High in Protein
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
From Pasteurised Cow's MILKAllergy Advice
| Milk | Contains |
Nutrition Information
Country
| Country of Origin | France |
Provenance Statement
Camembert cheese made in France (Origin : Normandy)
Preparation & Usage
Serving suggestion Baking Camembert instructions: 1. Preheat oven to 180°C/200°C 2. Remove the camembert from the packaging and place in an oven-proof ramekin. 3. Use a knife to cut a criss-cross pattern into the top of the camembert. 4. Bake for around 20 mins until melted.
Storage Guidelines
Use by: See side of pack.
Storage Type
| Type | Chilled |
Importer Address
Savencia F&D UK Ltd, P.O. Box 93, Hampton, Middlesex, TW12 2YA.
Manufacturer Address
CF&R, CS 80085, 14503 Vire, France.
Company Name
Savencia F&D UK Ltd
Company Address
P.O. Box 93, Hampton, Middlesex, TW12 2YA.
Return To
www.lerustique.com Savencia F&D UK Ltd, P.O. Box 93, Hampton, Middlesex, TW12 2YA.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.