Amoy Sweet & Sour Stir Fry Sauce (120 g), €2.09
Liven up your stir fry! These inspiring flavours bring your stir fry to life. Fragrant fruity sauce with a blend of pineapple juice, tomato and red pepper.
Lee Kum Kee Teriyaki Sauce (200 g), €2.75
Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique thick texture is also ideal to make bake Teriyaki salmon! And now, it is Gluten free for all to enjoy too!
Amoy Straight to Wok Chow Mein Stir Fry Sauce (120 g), €2.09
Liven up your stir fry! These inspiring flavours bring your stir fry to life. Sweet aromatic sauce with spring onions and flavoured with sesame seed oil. Amoy Straight to Wok noodles and stir fry sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal, any day of the week. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination. Our stir fry sauce range includes: Peanut Satay Sauce, Singapore Curry Sauce, Thai Sweet Chilli Sauce, Black Bean Sauce, Hoi Sin Sauce, Sweet & Sour Sauce, Teriyaki & Sesame Sauce and Chow Mein Sauce.
Blue Dragon Sweet & Sour Stir Fry Sauce (120 g), €1.30
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Sweet & Sour Stir Fry Sauce is a sweet, yet tangy sauce, made of tomato paste, rice vinegar, pineapple juice and ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Sweet & Sour stir fry: - 1 tbsp vegetable oil - 300g raw prawns - 1 bok choy - Blue Dragon noodles No artificial colours or flavours Suitable for vegetarians and vegans
Amoy Black Bean Stir Fry Sauce (120 g), €2.09
Liven up your stir fry! These inspiring flavours bring your stir fry to life. Rich savoury flavour with fermented black soy beans, aromatic ginger, shallots and garlic.
Ben's Original Sweet & Sour Pineapple (450 g), €3.00
This Ben's Original sauce combines our classic tangy sweet and sour flavour with carrots, peppers and extra pineapple for extra zing - perfect for a Chinese-style dinner at home. . Ben's Original Sweet and Sour Extra Pineapple cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Chinese meal in no time. Simply add to cooked chicken, peppers and spring onions, heat through for 5 minutes and serve with Ben's Original rice.
Blue Dragon Oyster & Spring Onion Stir Fry Sauce (120 g), €1.30
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. Our Oyster & Spring Onion stir fry sauce is made with spring onions, garlic & ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Oyster & Spring Onion stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of mangetout - 1 spring onion - Blue Dragon noodles No artificial colours, flavours or preservatives
Blue Dragon Sweet Chilli & Garlic Stir Fry Sauce (120 g), €1.30
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. A sweet and spicy stir fry sauce made with red chillies, garlic and rice vinegar. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Sweet Chilli & Garlic stir fry: - 1 tbsp vegetable oil - 400g chicken breast - 2-3 spring onions - a handful of mangetout - a handful of babycorn - Blue Dragon noodles No artificial colours or flavours Suitable for vegetarians and vegans
Lee Kum Kee Black Bean Garlic Sauce (205 g), €2.75
This ingredient paste is a perfect blend of fermented black beans and minced garlic for truly authentic Chinese black bean dishes, enabling you to create restaurant quality food at home.
Ben's Original Sweet & Sour Sauce (450 g), €3.00
This Ben's Original sauce combines our classic tangy sweet and sour flavour with carrots, peppers and pineapple for extra zing - perfect for a Chinese-style dinner at home. Ben's Original Sweet and Sour cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Chinese meal in no time. Simply add to cooked chicken, peppers and spring onions, heat through for 5 minutes and serve with Ben's Original rice.
Sharwood's Hoisin Dipping Sauce (300 g), €3.29
Pour into a bowl as a dipping sauce or use as a meat marinade to deliver a sticky Chinese BBQ flavour that will go down a treat.
Ben's Original Szechuan Chilli (400 g), €3.00
Our sauces? Still as delicious as ever.
Blue Dragon Fish Sauce (150 ml), €2.60
Under certain conditions salt crystals may form in this product. These are entirely harmless.
Lee Kum Kee Chilli Garlic Sauce (190 g), €2.75
This ingredient paste is a well balanced blend of chilli and garlic, providing a savoury hot sauce for all stir fries. Use with all meats and seafood and enjoy the great aroma it imparts to the ingredients while you cook through in your kitchen!
