SuperValu Signature Tastes Tom Durcan Spiced Beef (80 g), €3.50
Delicious Irish Beef with a bespoke slow cured recipe by Tom Durcan, hand coated in a mix of Pimento, Clove & Cracked Black Pepper spices for a rich aromatic flavour.
Brady Family Real Irish Traditional Ham (80 g), €2.99
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
SuperValu Crumbed Irish Ham Slices Family Value Pack (320 g), €3.29
Packaged in a protective atmosphere.
SuperValu Irish Ham Family Value Pack (320 g), €3.29
Packaged in a protective atmosphere.
Denny Slow Cooked Crumbed Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
SuperValu Signature Tastes Traditional Carved Irish Ham (120 g), €3.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Slow Cooked Crumbed Irish Ham Slices 2 Pack (80 g), €3.99
Packaged in a protective atmosphere Bord Bia
Denny Slow Cooked Trad Carved Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
Brady Family Traditional Thin Sliced Irish Ham (120 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Denny Slow Cooked Carved Irish Ham Slices 2 Pack (80 g), €3.99
Packaged in a protective atmosphere Bord Bia
Denny Slow Cooked Wafer Thin Crumbed Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
Brady Family Hand Crumbed Irish Ham (120 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
SuperValu Signature Tastes Honey Roast Carved Ham (120 g), €3.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Brady Family Hand Crumbed Thin Sliced Irish Ham (120 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
SuperValu Signature Tastes Crumbed Carved Ham (120 g), €3.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Brady Family Real Irish Crumbed Ham (80 g), €2.99
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
SuperValu Signature Tastes Tom Durcan Carved Roast Beef (80 g), €3.50
Delicious Irish Beef with a bespoke recipe by Tom Durcan and steam cooked for a classic rich flavour.
Brady Family Real Irish Smoked Ham (80 g), €2.99
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Brady Family Real Irish Glazed Ham (80 g), €2.99
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
SuperValu Deli Style Honey Roast Ham Slices (200 g), €2.79
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Slow Cooked Honey Roast Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
Brady Family Traditional Irish Shredded Ham (90 g), €2.99
This product is packed in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Deli Style Crumbed Ham Slices (200 g), €2.79
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Deli Style Traditional Ham Slices (200 g), €2.79
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Brady Family Wood Smoked Irish Shredded Ham (90 g), €2.99
This product is packed in a protective atmosphere for freshness. Quality Assurance Bord BIA - Origin-Ireland
Denny Slow Cooked Oak Smoked Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
Carrolls New York Deli Shaved Crumbed Ham (90 g), €2.99
Experience the bold, authentic flavours of the Big Apple with our New York Deli range. From delicately shaved ham, chicken, and turkey, each bite is inspired by New York’s iconic delis.
Brady Family Hand Crumbed Thinly Sliced Ham Bigger Pack (165 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Brady Family Master Butcher 7 Day Dry Age Glazed Irish Ham Slices (120 g), €4.00
Cured using our unique recipe before slowly aging over 7 days. The ham is then baked and hand glazed before being delicately shaved by our Master Butcher Cured using our unique recipe, before slowly dry ageing over 7 days in our temperature controlled ageing chamber, to help concentrate the flavour. The ham is then carefully baked by our very own Master Butcher, Pat Creighton, before being hand glazed with a wild garlic and pink peppercorn glaze. This adds a lightly sweetened yet earthy flavour. Our Brady Family 7 Day Dry Aged Ham is the perfect complement to both hard and soft cheese boards.
Brady Family Thinly Sliced Traditional Ham Bigger Pack (165 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
