Australia (19)

Yellow Tail Shiraz Quarter Bottle (18.75 cl), €3.30

This [yellow tail] Shiraz is everything a great wine should be - vibrant, smooth, rich and easy to drink.

Penfolds Koonunga Hill Shiraz Cabernet (75 cl), €16.25

A medium-bodied, sweet fruit crimson-coloured wine. Since 1976 this wine has been 'a real Penfolds red'. A traditional Australian blend combining the expressiveness of Shiraz with the defined structure of Cabernet Sauvignon. This full-bodied wine shows ripe dark fruit aromas, voluminous richness and plentiful tannins. Accompany this wine with lamb dishes, meats with herb seasoning, rich pasta, roasted lamb rack and pork dishes.

19 Crimes Red Blend (75 cl), €8.00

Big flavour, no nonsense. This 19 Crimes Australian red wine doesn't mess about. It's a heavy-hitting blend of Merlot, Shiraz, and Cabernet Sauvignon. Pair it with your Sunday Roast… OR DON'T. Forget the rules. Grab a glass with your late-night takeaway. Scan the bottle and watch the history come to life. ABV may vary by vintage, please check the bottle label for the exact ABV.

McGuigan Black Label Merlot (75 cl), €9.00

For three decades, McGuigan Black Label has been the trusted companion to wine lovers for smooth, easy-drinking perfection. It is no surprise one bottle is sold every three seconds somewhere in the world! Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don't need to be a connoisseur to enjoy the wine of your choice. McGuigan Black Label is the perfect wine range for any everyday occasion. Tasting Note: This soft and flavoursome wine has luscious red fruits, cherries and sweet spice with soft silky tanins. Hints of spice, vanilla and cedar resulting in a medium bodied wine. Food Pairing: The soft, velvety texture of this Merlot makes a great partner for a range of dishes but most notably roast ribeye of beef or a lentil and white been stew.

Wolf Blass Eaglehawk Merlot (75 cl), €8.00

Wine Style - Cherry and boysenberry aromas, with soft plummy fruit flavours and a touch of spice on the palate

McGuigan Black Label Malbec (75 cl), €9.00

Tasting Note: Rich spiced fruit, smooth red berry, and plum flavours. With layers of chocolate and a soft oaked finish. Food Pairing: The ultimate pairing for a Malbec like this would be a juicy ribeye steak or a rich slow cooked tagine. WHEN YOU KNOW WINE, YOU KNOW MCGUIGAN Proudly Australian with over 100 years of winemaking heritage, McGuigan has built a legacy on one simple belief -great wine should be enjoyed, not overthought. No pretense. No snobbery. Just quality you can count on. That attitude has made McGuigan one of Australia’s most iconic and trusted wine brands. We’re known for crafting wines that consistently overdeliver - on flavour, on value, and on the moments that matter.

Nugan Estate Scruffy's Shiraz (75 cl), €12.99

Scruffy works hard to keep our Shiraz bunches tight and our berries small and yields very low at around 4 tons per acre, which annoys our accountant. Daren Owers, our winemaker, insists on bunch sorting at harvest to make sure we only use the very best clusters. Most of the fruit is destemmed and pressed while a small portion is whole berry fermented. All parcels are kept separate during the winemaking process in our state of the art winery. We use a lot of smaller tanks as a result which is difficult, but necessary for the production of a quality wine. Pump overs and extended maceration times give us color and richness. We work with the best coopers and use a combination of French and American oak to mature this wine - 25% of which is new. Bench blending takes forever - there are so many variables and we return the final cuvee to tank for several months to come together before bottling. It's a lot of work and we really hope you enjoy the result. PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €12.99

Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Wolf Blass Eaglehawk Cabernet Sauvignon (75 cl), €8.00

Wolf Blass Eaglehawk Cabernet Sauvignon 750ml

Graham Norton Shiraz (75 cl), €13.50

Graham Norton's Own Shiraz gives top quality south Australian grapes the GN treatment to create a wine that will bring a twinkle to your eye and warm you to the tips of your toes.

Barossa Valley Estate Shiraz (75 cl), €13.00

Our wines capture the distinctive elegance, finesse and vibrant fruit flavours of one of the world's most celebrated wine regions. Welcome to the Barossa Valley.

Pepperjack Barossa Shiraz (75 cl), €20.00

Traditional winemaking techniques and an eye to modern styles allow us to create wines that are synonymous with the regions they are from. Rich, honest wines that showcase the regions in their most natural light. Rich red in colour with purple hues, this wine displays aromas of blackberries and plums with hints of pepper and spice. The palate is rich, round and soft with concentrated berry fruits and soft velvety tannins.

Yellow Tail Shiraz (75 cl), €10.00

[yellow tail] Shiraz is rich and smooth, with juicy red berries and hints of vanilla and spice. Best enjoyed with steak or in front of a roaring fire.

Nugan Estate McLaren Vale Shiraz (75 cl), €13.99

The McLaren Vale region in South Australia is renowned for its Shiraz and this wine is no exception. After fermentation, the wine was matured for 12 months in new and seasoned French and American oak, creating a rich and full-bodied wine displaying elegant tannins and concentration of juicy plum melded with chocolate, black pepper and earth.

Yellow Tail Merlot (75 cl), €10.00

[yellow tail] Merlot is soft, smooth and spicy, with notes of dark plum, mulberries and subtle spice. Enjoy with antipasto, good times and great friends.

Parkville Merlot (75 cl), €7.99

Made from grapes grown in the premium wine producing region of South Eastern Australia. This wine has balanced delicate fruit and intense flavour. The Merlot fruit was harvested at optimum ripeness in the cool of the night to preserve the delicate fruit flavours. Intense, lifted aromas of plum and cherry entwined with hints of spice, herbs and dark chocolate. On the palate, attractive and complex red berry flavours combine with rich, silky tannins on the finish.

Pepper Box Shiraz (75 cl), €15.00

This naturally intense red wine is packed with ripe juicy fruit and a cracking peppery finish. Deep ruby rich colour Concentrated ripe fruits Rich black pepper finish The Casella Family winemakers have a passion for creating full-flavoured wines to complement fabulous food. Carefully selecting only the ripest, juiciest grapes from their quality vineyards gives PepperBox wines their cracking flavour. Bring your food to life with a delicious glass of PepperBox Shiraz. Rich, intriguing, full of flavour, packed with fruit character and of course our trademark peppery aromas. It's what makes PepperBox the perfect partner if you're eating chargrilled, seared, roasted or slow-cooked...

Third Generation Cabernet Shiraz (75 cl), €8.00

Premium vineyards have produced the fruit for this wine, that has been handled carefully to ensure we achieve great freshness and flavours. This great Australian Cabernet Shiraz is a lovely medium bodied style. Rich and juicy berry fruit flavours with spicy oak nuances and a long smooth finish.

Third Generation Shiraz (75 cl), €8.00

Low yielding vineyards have produced the fruit for this wine, that has been handled carefully to ensure we achieve great color and flavors. Using quality barrels gives us just the right amount of oak. This is a lovely full bodied style of Shiraz and is bursting with ripe berry fruit, spices and black pepper, with subtle tannins and a long, smooth finish. Enjoy with a wide range of dishes including vegetarian, pasta and red meat dishes.