Premium Italian (32)

Antonella Fine Pulp Passata (680 g), €3.15

Antonella Tomato Pulp Extra Fine 680g

Rummo Penne Rigate Pasta (500 g), €2.00

Rummo Penne Rigate No. 66 500g

Antonella Fine Chopped Tomatoes (400 g), €2.00

Antonella Chopped Tomatoes Tin 400g

Zia Rosa San Marzano Tomatoes (400 g), €2.20

Zia Rosa San Marzano Tomatoes 400g

Orto D'autore Passata Tomato Sauce (360 g), €2.00

Orto d' Autore Passata 360g

Antonella Peeled Tomatoes (400 g), €2.00

Halal Management System Certified, By Zayd ibn Thabit Association

Alce Nero Green Pesto (130 g), €4.95

EU Organic - IT-BIO-009 Agricoltura UE/Non UE

Rummo Mezzi Rigatoni Pasta (500 g), €2.00

Rummo Mezzi Rigatoni No 51 500g

Rummo Bolognese Sauce With Meat (340 g), €2.50

Rummo Ragù Alla Bolognese 340g

Don Antonio Sugo Al Basilico (500 g), €4.35

Don Antonio Tomato Sauce with Basil 500g

Rummo Farfalle Pasta (500 g), €2.00

Rummo Farfalle No 85 500g

Rummo Fusilli Pasta (500 g), €2.00

Rummo Fusilli No 48 500g

Orto D`Autore Pasata (700 g), €2.65

Orto d' Autore Passata 700g

Rummo Basil Sauce (340 g), €2.50

Rummo Sugo Al Basilico Genovese DOP 340g

Rummo Cannelloni Pasta (250 g), €2.00

Rummo Cannelloni All 'Uovo No 176 250g

Rummo Orzo Pasta (500 g), €2.00

Rummo Semi Di Orzo No 27 500g

Rummo Tagliatelle Egg Pasta (250 g), €2.00

Rummo Tagliatelle All Uovo 250g

Biolevante Delicate Extra Virgin Olive Oil (500 ml), €11.99

Superior category olive oil obtained directly from olives and solely by mechanical means.

Callipo Spilinga Ndjua Jar (200 g), €6.75

Packed in the Factory: IT L804E CE

Calvi Classico Extra Virgin Olive Oil (750 ml), €16.99

Superior category olive oil obtained directly from olives and solely by mechanical means.

Casale Polenta (300 g), €2.65

Polenta is a traditional northern Italian dish with roots in peasant cuisine. It is free from gluten, quick and easy to prepare. It can be served creamy or set into pieces and baked. Uncooked it can be used in place of breadcrumbs to coat chicken or fish, or as gluten-free alternative to flour for cake baking. Anna Maza

Don Antonio Sugo Alla Napoletana (500 g), €4.35

Don Antonio Napoletana Tomato Sauce 500g

Don Antonio Tradizionale (500 ml), €4.35

Don Antonio Traditional Tomato Sauce 500g

Don Antonio Vodka Sauce (500 g), €4.35

Don Antonio Vodka Sauce 500g

Maza Mia Carnaroli Rice (300 g), €3.90

Risotto: a great dish explained There is often much mystery about the making of risotto. It is not difficult, but it requires practice and attention. The most crucial step is when you add the rice initially to the hot oil. This is when you toast the rice and it needs to be done for a good 4 to 5 mins. Then add a few ladles of hot stock intermittently. If you used cold stock the end result would be too mushy. Risotto doesn't wait, so make sure your guests are sitting down before you serve! Anna Maza

Rummo Arrabbiata Sauce (340 g), €2.50

Rummo Sugo All'Arrabbiata 340g

Rummo Gnocchi (500 g), €3.29

Cook for 2 minutes* *Strain when they rise to the surface

Rummo Lasagne Egg Pasta Sheets (500 g), €4.70

Rummo Lasagne All 'Uovo No 173 500g

Rummo Liguine Pasta (500 g), €2.00

Rummo Linguine No. 13 500g

Rummo Pappardelle Egg Pasta (250 g), €2.00

Rummo Pappardelle All'Uovo Nº 101 250g