Denny Slow Cooked Crumbed Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
Denny Slow Cooked Crumbed Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
SuperValu Carved Roast Chicken Slices (120 g), €2.75
Packaged in a protective atmosphere.
Green Farm Roast Chicken Breast Slices (90 g), €3.29
High in Protein. Protein contributes to muscle growth and maintenance High in Vitamin B3 (Niacin). Niacin supports the normal functioning of the nervous system Source of Vitamin B6. Vitamin B6 helps reduce tiredness and fatigue
Green Farm Roast Turkey Breast Slices (90 g), €3.29
High in protein. Protein contributes to muscle growth and maintenance. High in vitamin B12. Vitamin B12 contributes to energy-yielding metabolism. Source of vitamin B6. Vitamin B6 helps reduce tiredness and fatigue.
Brady Family Real Irish Traditional Ham (80 g), €2.50
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
SuperValu Roast Chicken Breast Pieces (150 g), €2.99
Packaged in a protective atmosphere.
SuperValu Chicken Tikka Pieces (150 g), €2.99
Packaged in a protective atmosphere.
SuperValu Deli Style Turkey Slices (150 g), €2.29
Packaged in a protective atmosphere.
Brady Family Traditional Irish Ham (120 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Brady Family Hand Crumbed Irish Ham (120 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Denny Slow Cooked Crumbed Irish Ham Slices 2 Pack (80 g), €3.99
Packaged in a protective atmosphere Bord Bia
Brady Family Real Irish Crumbed Ham (80 g), €2.50
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
SuperValu Carved Roast Turkey Slices (100 g), €2.75
Packaged in a protective atmosphere.
SuperValu Signature Tastes Tom Durcan Spiced Beef (80 g), €3.00
Delicious Irish Beef with a bespoke slow cured recipe by Tom Durcan, hand coated in a mix of Pimento, Clove & Cracked Black Pepper spices for a rich aromatic flavour.
Brady Family Real Irish Glazed Ham (80 g), €2.50
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Carrolls New York Deli Shaved Honey Roast Ham (90 g), €2.50
Introducing Carroll's New York Deli, inspired by past generations of Irish in search of adventure! Those who left Ireland, only to return with recipes for mouth-watering New World delicacies. Influenced by the world across the Atlantic, immerse yourself in the tastes of New York, the capital of food fusion. Perfect for skyscraper sized sandwiches full of bold flavours, we bring you the best of the New York Deli! Another Great Range. Care of Carroll's.
Carrolls of Tullamore Wafer Thin Traditional Ham (200 g), €3.50
Carroll's ham is made with families in mind. Great value with slices aplenty, perfect for lunchboxes and sandwiches. It's formed from fully traceable, prime cuts of pork leg meat, that's cured and cooked with added water.
Denny Slow Cooked Trad Carved Irish Ham Slices (80 g), €2.00
Packaged in a protective atmosphere
Levoni Milano Salami Slices (80 g), €3.55
Packaged in a protective atmosphere.
Levoni Finocchiona & Fennel Seeds Slices (80 g), €3.40
Packaged in a protective atmosphere.
SuperValu Irish Ham Family Value Pack (320 g), €3.29
Packaged in a protective atmosphere.
SuperValu Deli Style Chicken Slices (150 g), €2.29
Packaged in a protective atmosphere.
SuperValu Parma Ham Slices (80 g), €2.50
Sliced Parma Ham with a sweet delicate flavour, cured for a minimum of 13 months
SuperValu Signature Tastes Prosciutto Di Parma Ham (100 g), €2.85
Produced exclusively from specially bred Italian pigs. Dry cured & matured for a minimum of 14 months for a sweet distinctive flavour.
SuperValu Signature Tastes Tom Durcan Carved Roast Beef (80 g), €3.00
Delicious Irish Beef with a bespoke recipe by Tom Durcan and steam cooked for a classic rich flavour.
A Taste of Sol Spanish Potato Omelette with Chorizo (500 g), €3.91
A Taste of Sol Spanish Omelette with Chorizo 500g
Brady Family Hand Crumbed Thin Sliced Irish Ham (120 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Horgan's Black Pepper Salami Slices (80 g), €2.59
Premium dry cured pork salami sausage coated with crushed black pepper and spices. Enjoy as part of a lunchtime spread, in sandwiches or as part of a tasty tapas selection.
SuperValu Signature Tastes Riojan Chorizo Cular (200 g), €2.50
Made exclusively from specially selected Iberian pigs. Dry cured, for a distinctive smoky flavour.
Brady Family Traditional Thin Sliced Irish Ham (120 g), €4.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.