Ajinomoto Oyakata Soy Sauce Ramen Pot Noodle (63 g)

Ajinomoto Oyakata Soy Sauce Ramen Pot Noodle (63 g)

€1.70

Description

RSPO™ - Certified Sustainable Palm Oil, Mixed, 4-0284-12-100-00 ® - Trademarks owned by Ajinomoto Co., Inc., Japan.

Features

Eat well, Live well

Ingredients

Instant Noodles (86%): WHEAT Flour, Palm Oil, Modified Starch, Salt, Raising Agents (Sodium Carbonates, Potassium Carbonates), Seasonings (9,2%): SOY Sauce Powder (24%) (SOY Beans, WHEAT, Maltodextrin, Salt), Salt, Flavour Enhancers: E621, E635; Sugar, Chicken Extract Powder (Chicken Extract, Maltodextrin, Salt), Caramelised Sugar, Flavourings (contain WHEAT), Garlic Powder, Onion Powder, Chicken Fat, Maltodextrin, Dried Chives, Black Pepper, Hydrolyzed Maize Protein (Hydrolyzed Maize Protein, Salt), Acidity Regulator: Lactic Acid, Garnish (4,8%): Corn, Carrot, Leek

Allergy Advice

CeleryMay Contain
CrustaceansMay Contain
EggsMay Contain
FishMay Contain
MilkMay Contain
MolluscsMay Contain
MustardMay Contain
SesameMay Contain
SoyaContains
Sulphur Dioxide/SulphitesMay Contain
WheatContains

Nutrition Information

per 100ml
in 100 ml:
Energy
375kJ
90kcal
Fat
3.8g
of which saturates
1.9g
Carbohydrate
12g
of which sugars
0.9g
Protein
2g
Salt
0.8g
Sodium
0.8g

Preparation & Usage

Way of Preparation: Pull the lid halfway and add seasonings from sachet./ Pour 280 ml of boiling water (up to the line indicated on the cup)./ Close the lid and let it brew for 3 minutes./Carefully stir the soup and enjoy!

Storage Guidelines

Best before end:/ Lot number: date and lot number on the bottom of the cup. Store in dry, cool and dark place.

Storage Type

TypeAmbient

Manufacturer Address

Manufacturer: Ajinomoto Poland Sp. z o.o., ul. Klimczaka 1, 02-797 Warszawa.

Company Name

Ajinomoto Poland Sp. z o.o.

Company Address

ul. Klimczaka 1, 02-797 Warszawa.

Return To

Ajinomoto Poland Sp. z o.o., ul. Klimczaka 1, 02-797 Warszawa. www.ajinomoto.com.pl

Product Number: 1977884002

Description

RSPO™ - Certified Sustainable Palm Oil, Mixed, 4-0284-12-100-00 ® - Trademarks owned by Ajinomoto Co., Inc., Japan.

Features

Eat well, Live well

Ingredients

Instant Noodles (86%): WHEAT Flour, Palm Oil, Modified Starch, Salt, Raising Agents (Sodium Carbonates, Potassium Carbonates), Seasonings (9,2%): SOY Sauce Powder (24%) (SOY Beans, WHEAT, Maltodextrin, Salt), Salt, Flavour Enhancers: E621, E635; Sugar, Chicken Extract Powder (Chicken Extract, Maltodextrin, Salt), Caramelised Sugar, Flavourings (contain WHEAT), Garlic Powder, Onion Powder, Chicken Fat, Maltodextrin, Dried Chives, Black Pepper, Hydrolyzed Maize Protein (Hydrolyzed Maize Protein, Salt), Acidity Regulator: Lactic Acid, Garnish (4,8%): Corn, Carrot, Leek

Allergy Advice

CeleryMay Contain
CrustaceansMay Contain
EggsMay Contain
FishMay Contain
MilkMay Contain
MolluscsMay Contain
MustardMay Contain
SesameMay Contain
SoyaContains
Sulphur Dioxide/SulphitesMay Contain
WheatContains

Nutrition Information

per 100ml
in 100 ml:
Energy
375kJ
90kcal
Fat
3.8g
of which saturates
1.9g
Carbohydrate
12g
of which sugars
0.9g
Protein
2g
Salt
0.8g
Sodium
0.8g

Preparation & Usage

Way of Preparation: Pull the lid halfway and add seasonings from sachet./ Pour 280 ml of boiling water (up to the line indicated on the cup)./ Close the lid and let it brew for 3 minutes./Carefully stir the soup and enjoy!

Storage Guidelines

Best before end:/ Lot number: date and lot number on the bottom of the cup. Store in dry, cool and dark place.

Storage Type

TypeAmbient

Manufacturer Address

Manufacturer: Ajinomoto Poland Sp. z o.o., ul. Klimczaka 1, 02-797 Warszawa.

Company Name

Ajinomoto Poland Sp. z o.o.

Company Address

ul. Klimczaka 1, 02-797 Warszawa.

Return To

Ajinomoto Poland Sp. z o.o., ul. Klimczaka 1, 02-797 Warszawa. www.ajinomoto.com.pl

Product Number: 1977884002

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.