Asian (52)

SuperValu Coconut Milk (400 ml), €0.95

SuperValu Coconut Milk 400ml

Blue Dragon Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Fused Organic Coconut Milk (400 ml), €2.59

Fiona Uyema is a TV cook and cookbook author. Inspired by her time in Asia, she created 'Fused' to bring healthy and tasty flavours to your everyday cooking Fiona Uyema

Frontier Foods Organic Coconut Milk (400 ml), €2.50

This organic coconut milk is pressed from fresh coconut meat. It is rich, thick and creamy and an essential ingredient in Asian cooking.

SuperValu Dark Soy Sauce (150 ml), €0.90

SuperValu Dark Soy Sauce 150ml

Blue Dragon Coconut Cream (250 ml), €2.69

Blue Dragon Coconut Cream is used to enrich sweet and savoury dishes with a creamy, thick and delicious flavour.

Fused Light Coconut Milk (400 ml), €2.59

Fiona Uyema is a TV cook and cookbook author. Inspired by her time in Asia, she created 'Fused' to bring healthy and tasty flavours to your everyday cooking Fiona Uyema

Amoy Stir Fry Sauce Teriyaki & Sesame Sauce (120 g), €2.09

Amoy Straight to Wok noodles and stir fry sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal, any day of the week. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination. Our stir fry sauce range includes: Peanut Satay Sauce, Singapore Curry Sauce, Thai Sweet Chilli Sauce, Black Bean Sauce, Hoi Sin Sauce, Sweet & Sour Sauce, Teriyaki & Sesame Sauce and Chow Mein Sauce.

Lee Kum Kee Honey & Soy Stir Fry (70 g), €1.00

This distinctive sweet and savoury sauce made with honey and flavoured with the richness of soy sauce, is perfect for both stir-fries, glazing spare ribs or chicken wings with its hint of garlic, makes a perfect noodle dish. Use as a marinade for finger-licking BBQ chicken or pork chops.

Amoy Rich & Creamy Coconut Milk (400 ml), €2.59

Amoy rich and creamy coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Amoy Sweet & Sour Stir Fry Sauce (120 g), €2.09

Liven up your stir fry! These inspiring flavours bring your stir fry to life. Fragrant fruity sauce with a blend of pineapple juice, tomato and red pepper.

Blue Dragon Chow Mein Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. Our Chow Mein Stir Fry Sauce is made with soy sauce, onion, garlic, ginger and chilli. This iconic Chinese-style sauce is perfect for a quick and easy mid-week dinner: 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Chow Mein stir fry: - 1 tbsp vegetable oil - 400g chicken breast - 2-3 spring onions - a handful of mushrooms - a handful of beansprouts - Blue Dragon noodles No artificial flavours or preservatives Suitable for vegetarians and vegans

Sharwood's Prawn Crackers (60 g), €3.29

Packaged in a protective atmosphere. Sharwood's trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group. © 2025 Columbia TriStar Marketing Group, Inc. All Rights Reserved.

SuperValu Light Soy Sauce (150 ml), €0.90

SuperValu Light Soy Sauce 150ml

Blue Dragon Reduced Sugar Medium Sweet Chilli Sauce (295 g), €3.75

Blue Dragon Reduced Sugar Sweet Chilli Dipping Sauce *Typically contains 35% less sugar than the Original variant. For more than 50 years our farming partners in Thailand have been using handpicked chillies to make sweet chilli sauce, giving delicious authentic flavour to every squeeze, dip & dunk. A sticky, sweet and tangy blend of chilli and garlic made using our unique process to get a rich blend and unbeatable consistency you can't find anywhere else.

Blue Dragon Satay Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. If you love this, why not try... Blue Dragon aromatic katsu stir fry sauce

Frontier Foods Organic Light Coconut Milk (400 ml), €2.50

60% Less Fat* *60% less fat than Frontier Foods Full Fat Coconut Milk This organic coconut milk is pressed from fresh coconut meat. A lighter and lower calorie version of this essential ingredient used in Asian cooking.

Fused Teriyaki Stir Fry Sauce (100 ml), €2.00

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Blue Dragon Light Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Ben's Original Medium Curry Jar (665 g), €4.75

Ben's Original Medium Curry Sauce 665g

Blue Dragon Sweet & Sour Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Sweet & Sour Stir Fry Sauce is a sweet, yet tangy sauce, made of tomato paste, rice vinegar, pineapple juice and ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Sweet & Sour stir fry: - 1 tbsp vegetable oil - 300g raw prawns - 1 bok choy - Blue Dragon noodles No artificial colours or flavours Suitable for vegetarians and vegans

Amoy Black Bean Stir Fry Sauce (120 g), €2.09

Liven up your stir fry! These inspiring flavours bring your stir fry to life. Rich savoury flavour with fermented black soy beans, aromatic ginger, shallots and garlic.

Amoy Dark Soy Sauce (150 ml), €2.69

Amoy Dark Soy Sauce Amoy Dark Soy Sauce adds sweetness and richness to your food. Our dark soy sauce is naturally brewed in China and blended for a smooth and clean flavour. With its deep, dark color and thicker consistency, it’s perfect for adding a glossy finish to braises, stews, and marinades. Fermented longer than light soy sauce, it boasts a complex, umami-packed flavour with a hint of sweetness. This dark soy sauce is perfect for Asian cuisine and a variety of everyday dishes. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians

Amoy Reduced Fat Coconut Milk (400 ml), €2.59

Amoy reduced fat coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. This coconut milk has 30% less fat than Amoy rich coconut milk. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Amoy Straight to Wok Chow Mein Stir Fry Sauce (120 g), €2.09

Liven up your stir fry! These inspiring flavours bring your stir fry to life. Sweet aromatic sauce with spring onions and flavoured with sesame seed oil. Amoy Straight to Wok noodles and stir fry sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal, any day of the week. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination. Our stir fry sauce range includes: Peanut Satay Sauce, Singapore Curry Sauce, Thai Sweet Chilli Sauce, Black Bean Sauce, Hoi Sin Sauce, Sweet & Sour Sauce, Teriyaki & Sesame Sauce and Chow Mein Sauce.

Lee Kum Kee Black Bean Garlic Sauce (205 g), €2.75

This ingredient paste is a perfect blend of fermented black beans and minced garlic for truly authentic Chinese black bean dishes, enabling you to create restaurant quality food at home.

Blue Dragon Black Bean Stir Fry Sauce (120 g), €1.30

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Black bean stir fry is a Chinese-style stir fry sauce, with salted black soya beans, dark soy sauce, garlic & ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Black Bean stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of water chestnuts - Blue Dragon noodles No artificial flavours Suitable for vegetarians

Fused Thai Green Curry Stir Fry Sauce (110 ml), €2.00

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Lee Kum Kee Spicy Garlic Stir Fry Sauce (80 g), €1.00

This fragrant Sichuan style sauce is prepared from selected soybeans, distinctive warming chilli peppers and aromatic spices. It is perfect for making a quick stir-fry with pork, chicken, seafood, aubergine or other vegetables.

Mae Ploy Blue Sweet Chilli Sauce (920 g), €3.75

Mae Ploy Sweet Chilli Sauce 730ml