SuperValu Recipe Ideas | Quick and Easy Recipes

Turkey Waldorf Salad

The famous Waldorf salad was named after the hotel it was created in, the Waldorf Astoria in New York. It was actually created by the maître d’hôtel, not the chef, and is generally made from fresh apples, celery, grapes and walnuts dressed in mayonnaise and served on baby gem lettuce.

Recipe - SuperValu Online

Turkey Waldorf Salad

Prep Time15 Minutes

Servings4

Cook Time10 Minutes

Ingredients

2 Celery stalks, sliced

1tbsp Cider vinegar

1tsp Honey

0.5 zest Lemon

1tbsp Lemon Juice

4tsp Mayonnaise

2tsp Olive Oil

1 pinch Pepper

1 pinch Salt

8 SuperValu baby gem lettuce leaves

1tbsp SuperValu fresh parsley flat leaf chopped

50g SuperValu Goodness walnuts chopped

1 SuperValu Granny Smith apple cored and chopped

600g Turkey breast cut into 4 escalope's

100ml Natural yogurt

Directions

Preheat the griddle pan to a medium heat.
Rub both sides of the turkey escalopes with the olive oil and season with the lemon zest and some salt and pepper. Place on the griddle pan and grill for 3 to 4 minutes on each side, until cooked through.
To make the dressing, combine the yogurt, cider vinegar, lemon juice, mayonnaise and honey in a bowl and season with salt and pepper.
Place the lettuce leaves in a large serving bowl with the celery, apple and walnuts. Add the yogurt dressing and toss gently to combine, then divide between four serving plates.
When the turkey is cooked, cut into slices, place on top of the salad and garnish with the parsley.

15 minutes

Prep Time

10 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

2 Celery stalks, sliced

SuperValu Celery (1 Piece)

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€0.99

1tbsp Cider vinegar

Lifeforce Apple Cider Vinegar (500 ml)

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€3.99€7.98/l

1tsp Honey

Rowse Squeezy Honey (340 g)

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€3.59€10.56/kg

0.5 zest Lemon

SuperValu Signature Tastes Seedless LemonGold Lemons (3 Piece)

Only 99c

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€0.99€0.33 each

1tbsp Lemon Juice

SuperValu Signature Tastes Seedless LemonGold Lemons (3 Piece)

Only 99c

Add SuperValu Signature Tastes Seedless LemonGold Lemons (3 Piece) to Favourites.Add SuperValu Signature Tastes Seedless LemonGold Lemons (3 Piece) to Favourites.

€0.99€0.33 each

4tsp Mayonnaise

SuperValu Real Mayonnaise (401 g)

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€0.93€2.32/kg

2tsp Olive Oil

SuperValu Extra Virgin Olive Oil (250 ml)

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€3.25€13.00/l

1 pinch Pepper

Funky Soul Ground Black Pepper (41 g)

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€0.89€21.71/kg

1 pinch Salt

SuperValu Table Salt (750 g)

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€0.50€0.67/kg

8 SuperValu baby gem lettuce leaves

SuperValu Sweet Gem Lettuce (2 Piece)

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€1.49€0.75 each

1tbsp SuperValu fresh parsley flat leaf chopped

SuperValu Fresh Flat Leaf Parsley (25 g)

Add SuperValu Fresh Flat Leaf Parsley (25 g) to Favourites.Add SuperValu Fresh Flat Leaf Parsley (25 g) to Favourites.

€1.19€47.60/kg

50g SuperValu Goodness walnuts chopped

SuperValu Walnuts (200 g)

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€2.49€12.45/kg

1 SuperValu Granny Smith apple cored and chopped

SuperValu Loose Granny Smith Apples (1 Piece)

6 for €2.50

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€0.60

600g Turkey breast cut into 4 escalope's

Not Available

100ml Natural yogurt

SuperValu Natural Yogurt (1 kg)

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€1.69€1.69/kg

Recipe

Preheat the griddle pan to a medium heat.
Rub both sides of the turkey escalopes with the olive oil and season with the lemon zest and some salt and pepper. Place on the griddle pan and grill for 3 to 4 minutes on each side, until cooked through.
To make the dressing, combine the yogurt, cider vinegar, lemon juice, mayonnaise and honey in a bowl and season with salt and pepper.
Place the lettuce leaves in a large serving bowl with the celery, apple and walnuts. Add the yogurt dressing and toss gently to combine, then divide between four serving plates.
When the turkey is cooked, cut into slices, place on top of the salad and garnish with the parsley.