Mexican style Feta Fried Egg with Whipped Avocado TortillaMexican style Feta Fried Egg with Whipped Avocado Tortilla
Mexican style Feta Fried Egg with Whipped Avocado Tortilla
Mexican style Feta Fried Egg with Whipped Avocado Tortilla
Sarah Butler
Sarah Butler
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Recipe - SuperValu Online
Tortilla with advacado, feta cheese and egg, with siracha sauce
Mexican style Feta Fried Egg with Whipped Avocado Tortilla
Prep Time10 Minutes
0
Cook Time4 Minutes
Calories4
Ingredients
1 Avocado
Juice of ½ lemon
½ Spring onion, roughly chopped
½ Red chilli, roughly chopped
2 tbsp Sour cream
A handful of fresh coriander
200g Signature Tastes feta cheese
4 Eggs
1 tbsp Chilli flakes
4 Tortilla wraps
Siracha sauce
Directions

Ingredients

  • 1 Avocado
  • Juice of ½ lemon
  • ½ spring onion, roughly chopped
  • ½ Red chilli, roughly chopped
  • 2 tbsp Sour cream
  • A handful of fresh coriander
  • 200g Signature Tastes feta cheese
  • 4 Eggs
  • 1 tbsp Chilli flakes
  • 4 Tortilla wraps
  • Siracha sauce

Method

  1. Blend the avocado flesh, lemon juice, spring onion, chilli, sour cream and coriander until smooth, season with salt and pepper.
  2. Crumble ¼ of the feta onto a hot pan and once it gets crispy on the edges, crack an egg into the middle.
  3. Cover with a saucepan lid to steam the egg.
  4. Spread some whipped avocado onto a tortilla wrap, and place the egg on top.
  5. Garnish with spring onion, coriander and sriracha sauce.
10 minutes
Prep Time
4 minutes
Cook Time
0
Servings
4
Calories

Shop Ingredients

Makes 0 servings
1 Avocado
SuperValu Signature Tastes Ripe Avocado (1 Piece)
SuperValu Signature Tastes Ripe Avocado (1 Piece)
2 for €2.50
€1.35
Juice of ½ lemon
SuperValu Loose Lemons (1 Piece)
SuperValu Loose Lemons (1 Piece)
6 for €2.50
€0.55
½ Spring onion, roughly chopped
SuperValu Scallions Bunch (1 Piece)
SuperValu Scallions Bunch (1 Piece)
€0.89
½ Red chilli, roughly chopped
SuperValu Mixed Chillies (50 g)
SuperValu Mixed Chillies (50 g)
€0.89€17.80/kg
2 tbsp Sour cream
SuperValu Sour Cream (200 ml)
SuperValu Sour Cream (200 ml)
€0.89€4.45/l
A handful of fresh coriander
SuperValu Fresh Coriander (25 g)
SuperValu Fresh Coriander (25 g)
€1.19€47.60/kg
200g Signature Tastes feta cheese
Signature Tastes Greek Feta Cheese (200 g)
Signature Tastes Greek Feta Cheese (200 g)
3 for €10
€4.40€22.00/kg
4 Eggs
SuperValu Large Fresh Irish Eggs 6 Pack (6 Piece)
SuperValu Large Fresh Irish Eggs 6 Pack (6 Piece)
€1.69€0.28 each
1 tbsp Chilli flakes
Funky Soul Chilli Flakes (26 g)
Funky Soul Chilli Flakes (26 g)
€0.75€28.85/kg
4 Tortilla wraps
Old El Paso Regular Tortillas 8 Pack (326 g)
Old El Paso Regular Tortillas 8 Pack (326 g)
Only €2.50
€2.50€7.67/kg
Siracha sauce
Not Available

Recipe

Ingredients

  • 1 Avocado
  • Juice of ½ lemon
  • ½ spring onion, roughly chopped
  • ½ Red chilli, roughly chopped
  • 2 tbsp Sour cream
  • A handful of fresh coriander
  • 200g Signature Tastes feta cheese
  • 4 Eggs
  • 1 tbsp Chilli flakes
  • 4 Tortilla wraps
  • Siracha sauce

Method

  1. Blend the avocado flesh, lemon juice, spring onion, chilli, sour cream and coriander until smooth, season with salt and pepper.
  2. Crumble ¼ of the feta onto a hot pan and once it gets crispy on the edges, crack an egg into the middle.
  3. Cover with a saucepan lid to steam the egg.
  4. Spread some whipped avocado onto a tortilla wrap, and place the egg on top.
  5. Garnish with spring onion, coriander and sriracha sauce.