Accompaniments (22)

Blue Dragon Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Amoy Rich & Creamy Coconut Milk (400 ml), €2.59

Amoy rich and creamy coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Amoy Reduced Fat Coconut Milk (400 ml), €2.59

Amoy rich and creamy coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Blue Dragon Light Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Kikkoman Less Salt Soy Sauce (150 ml), €3.50

43% Less Salt* *Than Kikkoman regular soy sauce

Frontier Foods Organic Light Coconut Milk (400 ml), €2.29

Light 60% less fat* 60%* less based on Frontier Foods original recipe. This coconut milk is pressed from fresh coconut meat, it is specially formulated with 60% fat reduction from the original full fat recipe. It is light in taste and flavour and makes a good replacement for those who prefer a less heavy curry and desserts.

SuperValu Dark Soy Sauce (150 ml), €0.90

SuperValu Dark Soy Sauce 150ml

Regal Thai Coconut Milk (400 ml), €0.98

Regal Thai Coconut Milk 400ml

Frontier Foods Organic Coconut Milk (400 ml), €2.29

This coconut milk is pressed from fresh coconut meat. It is rich, thick and creamy and an essential ingredient in Asian cooking. Use in curries and desserts or in any recipe as a substitute for milk or cream.

Kikkoman Soy Sauce (150 ml), €3.50

Kikkoman Soy Sauce is a delicious seasoning made with just four pure ingredients - soybeans, wheat, salt & water. Its naturally brewed (fermented) over several months to develop a richer flavour and aroma. Kikkoman Soy Sauce is a very handy store-cupboard ingredient as you can use it in lots of ways. Add to stir-fries, soups, stews, shepherds pie and salad dressings instead of using salt. The clever ""control hole"" in the cap allows you to choose how fast the soy sauce comes out. Simply place a finger over one of the holes in the cap and you can pour as quickly or slowly as you want. Kikkoman is very different to other types of soy sauce because it has zero additives. And because it contains more umami (rich savoury taste), a little goes a long way so it is great value for money. The glass bottle can be refilled with Kikkoman Soy Sauce. It is also fully recyclable. Approved vegan & vegetarian by V-Label (European Vegetarian Union) - v-label.eu 0 fat and just 11 cals per tbsp - ideal for healthy recipes GMO free Kikkoman Soy Sauce will keep for several months unopened in a cool, dark place. Store the bottle in the fridge after opening. To keep it in peak freshness replace the inner plastic cap after each use. Best Before - see cap.

Amoy Reduced Salt Soy Sauce (150 ml), €2.69

Liven up your meal! Adds sweetness and richness to your food with 25% less salt than Amoy Dark Soy Sauce. Whole soya beans blended with salt and wheat. Amoy soy sauce is brewed and blended for a smooth and clean flavour. Add when frying or grilling meat or vegetables to bring out the flavor or add a splash to enrich casseroles, soups or stews. Our soy sauce range includes: Dark Soy Sauce, First Press Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce.

Blue Dragon Rich Hoisin Dipping Sauce (190 ml), €3.40

Blue Dragon Rich Hoisin Sauce 190ml

Fused Light Coconut Milk (400 ml), €2.59

Fiona Uyema is a TV cook and cookbook author. Inspired by her time in Asia, she created 'Fused' to bring healthy and tasty flavours to your everyday cooking Fiona Uyema

Golden Swan Bean Sprouts in Salted Water (400 g), €2.69

Bean sprouts are nutritious, white and crunchy. Mung bean sprouts have a delicate flavour and ideal for use in salads & sandwiches or add them to soups and casseroles

Lee Kum Kee Chiu Chow Chilli Oil (170 g), €3.85

This savoury chilli oil is prepared using a classic Chiu Chow recipe, providing a unique taste, hotness and aroma to stir-fries, dim sum, noodles and even salad dressings. Careful - this oil is addictive and hot!

Lee Kum Kee Dark Soy Sauce (500 ml), €2.59

Lee Kum Kee Premium Dark Soy Sauce is brewed using natural, traditional methods to accentuate for a deep colour and lustre. It is ideal for adding a rich and deep colour to marinade, casseroles and stews.

Lee Kum Kee Honey & Soy Stir Fry (70 g), €1.00

This distinctive sweet and savoury sauce made with honey and flavoured with the richness of soy sauce, is perfect for both stir-fries, glazing spare ribs or chicken wings with its hint of garlic, makes a perfect noodle dish. Use as a marinade for finger-licking BBQ chicken or pork chops.

Lee Kum Kee Kung Pao Chicken Stir Fry (60 g), €1.00

Perfect for making classic "Kung Pao Chicken". This distinctive spicy and piquant sauce has tantalising savoury-sweet flavours to create the authentic dish. It can be used with other meats, seafood or vegetables.

Lee Kum Kee Light Soy Sauce (500 ml), €2.59

This Premium Light Soy Sauce is brewed naturally using non-GM soybeans. It has a rich soy flavour and aroma which will delicately enhance the "taste" of any dish.

Lee Kum Kee Pure Sesame Oil (207 ml), €4.59

Made from selected roasted sesame. Add a few dashes for a wonderful nutty flavour as the finishing for your noodles, stir-fry and other dishes.

Lkk Black Pepper Sauce (190 g), €2.75

"Authentic Taste" From Lee Kum Kee, the Number 1 Chinese Sauce Brand in Hong Kong, the Brand used by Michelin & Top Chinese Chefs!

Sharwood's Prawn Crackers (60 g), €3.29

Packaged in a Protective Atmosphere. Sharwood's trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.