Odlums Cream Plain Flour (2 kg), €3.70
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Daily Basics Self Raising Flour (2 kg), €1.59
Daily Basics Self Raising Flour 2kg
SuperValu Self Raising Flour (2 kg), €2.55
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Daily Basics Plain Flour (2 kg), €1.29
Daily Basics Plain Flour 2kg
SuperValu Plain Flour (2 kg), €2.55
You Might Also Like SuperValu Self Raising Flour SuperValu Wholemeal Flour SuperValu Granulated Sugar
Odlums Self Raising Flour (2 kg), €3.70
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
SuperValu Coarse Wholemeal Flour (2 kg), €1.60
You might also like SuperValu Self Raising Flour SuperValu Plain Flour SuperValu Granulated Sugar
Odlums Self Raising Flour (1 kg), €2.35
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Caputo Pizza Flour (1 kg), €2.00
A flour ideal for high-hydration doughs, light and perfectly risen. Recommended for classic neapolitan pizza. We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives.
Odlums Cream Plain Flour (1 kg), €2.35
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Caputo Classica Flour (1 kg), €2.00
We have always selected the best wheat and mixed it according to the ancient art of milling; We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives. We have produced the best flours for three generations, made from wheat and wheat alone and a passionate and generous interpretation of Neapolitan Culinary Tradition. Caputo is the Mill of Naples.
Heart's Delight Wheatmeal (2 kg), €4.25
HYGIENE APPROVED. Guaranteed Irish.
Odlum Super Flour Wholemeal (1 kg), €2.50
Immune Boosting Bakes* Using Odlums Wholemeal Super Flour one of our wholemeal muffins contain 34% of your daily vitamin D intake, 63% of your daily calcium intake and 22% of your daily folic acid intake. High in *vitamin D - which contributes to the normal function of the immune system and to the absorption and utilisation of calcium. High in calcium - which is essential for the maintenance of normal teeth and bones. High in folic acid - which can contribute to maternal tissue growth during pregnancy.
Gem Plain Flour (1.5 kg), €1.70
Gem Plain Flour 1.5kg
Odlums Coarse Wholemeal Flour (2 kg), €4.29
Milling in Ireland since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Odlums Strong White Flour (2 kg), €4.25
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Odlums Super Flour Cream (1 kg), €2.50
Immune Boosting Bakes* Using Odlums Cream Plain Super Flour, two slices of our soda bread contain 44% of your daily Vitamin D intake, 55% of your daily Calcium intake and 44% of your daily Folic Acid intake. High in *Vitamin D - which contributes to the normal function of the immune system and to the absorption and utilisation of Calcium. Calcium - which is essential for the maintenance of normal teeth and bones. Folic acid - which can contribute to maternal tissue growth during pregnancy.
The Little Mill Plain Wholemeal Coarse Flour (1.5 kg), €2.89
This stoneground wholemeal flour has been produced by the Mosse Family, who have been milling on the banks of the River Nore in Co. Kilkenny for seven generations. "Our wholemeal flour has been produced using traditional stoneground milling methods, which means unlike refined flour it retains all of its nutritional goodness, B & E vitamins, antioxidants, fibre, protein, minerals and healthy oils. Nothing added, nothing taken away, wholemeal flour as it should be." Robert Mosse
Sowan's Almond Flour (300 g), €6.23
Sowan's Almonds Flour is made from an extra fine mill that ensures easy mixability and maximum satisfaction for all your home baking endeavours. Wholesome Simplicity Our flour has one ingredient - almonds - meaning it is packed with fibre and nutrients. It also is a great low-carb baking ingredient with less than 2g per every 25g serving. Almond flour can serve as an excellent addition to recipes by replacing white flour in part or entirely with it. When substituting other flours with this, we recommend using the same amount of Almond Flour but slightly less liquid. As with all recipe substitution, optimum results may be found through experimentation. Almond Flour is great for using in breads, cakes, and other baked goods and can also be used in smoothies or as a coating for meats and vegetables.
Heart's Delight Plain Flour (2 kg), €4.25
Plain flour.
Howards Extra Coarse Wholemeal Flour (2 kg), €4.29
100% WHOLE WHEAT.
Odlums Cream Plain Flour (4 kg), €6.95
Milling in Ireland since 1845 At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Cream Plain Flour Reseal Tub (1 kg), €2.59
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Extra Coarse Wholemeal Flour (2 kg), €4.20
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Odlums Oo Flour (1 kg), €2.99
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. Our "00" flour has been sourced directly from Italy so that you can make delicious pizzas and pasta for friends and family with authentic Italian flour.
Odlums Organic Plain Flour (1 kg), €4.30
Our organic flour is produced without the use of synthetic pesticides or fertilisers. Organic certification gives a guarantee that food has been responsibly produced with consideration for the environment, the highest animal welfare standards and careful crop management. Buying organic products should give you the reassurance that you are supporting more sustainable ingredients. This product has been certified by the Organic Trust in Ireland. This range of product from Odlums are sourced and specially selected to bring you a premium range of baking ingredients. Only the finest ingredients are chosen for our Bake with the Best range.
Odlums Self Raising Flour (500 g), €1.40
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Spelt Plain Flour (1 kg), €3.99
Spelt is a wonderfully nutritious and ancient grain with a deep, nutlike flavour. It is a cousin to wheat and has recently received renewed recognition for many of its benefits which comes from its broad spectrum of nutrients. Spelt can be used in many of the ways wheat is used, including pasta and bread making.
Odlums Strong Wholemeal Flour (2 kg), €4.29
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
