Accompaniments (36)

SuperValu Coconut Milk (400 ml), €0.95

SuperValu Coconut Milk 400ml

Kikkoman Soy Sauce (150 ml), €3.50

Kikkoman Soy Sauce is a delicious seasoning made with just four pure ingredients - soybeans, wheat, salt & water. Its naturally brewed (fermented) over several months to develop a richer flavour and aroma. Kikkoman Soy Sauce is a very handy store-cupboard ingredient as you can use it in lots of ways. Add to stir-fries, soups, stews, shepherds pie and salad dressings instead of using salt. The clever ""control hole"" in the cap allows you to choose how fast the soy sauce comes out. Simply place a finger over one of the holes in the cap and you can pour as quickly or slowly as you want. Kikkoman is very different to other types of soy sauce because it has zero additives. And because it contains more umami (rich savoury taste), a little goes a long way so it is great value for money. The glass bottle can be refilled with Kikkoman Soy Sauce. It is also fully recyclable. Approved vegan & vegetarian by V-Label (European Vegetarian Union) - v-label.eu 0 fat and just 11 cals per tbsp - ideal for healthy recipes GMO free Kikkoman Soy Sauce will keep for several months unopened in a cool, dark place. Store the bottle in the fridge after opening. To keep it in peak freshness replace the inner plastic cap after each use. Best Before - see cap.

Amoy Dark Soy Sauce (150 ml), €2.00

Amoy Dark Soy Sauce Amoy Dark Soy Sauce adds sweetness and richness to your food. Our dark soy sauce is naturally brewed in China and blended for a smooth and clean flavour. With its deep, dark color and thicker consistency, it’s perfect for adding a glossy finish to braises, stews, and marinades. Fermented longer than light soy sauce, it boasts a complex, umami-packed flavour with a hint of sweetness. This dark soy sauce is perfect for Asian cuisine and a variety of everyday dishes. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians

Amoy Light Soy Sauce (150 ml), €2.00

Amoy Light Soy Sauce 150ml This Amoy light soy sauce is naturally brewed in China and has a delicate savoury taste that is perfect for adding a subtle yet distinctive umami richness to your dishes without overpowering them. Ideal for stir-fries, marinades, and dipping sauces, Amoy Light Soy Sauce enhances the natural taste of your ingredients, bringing a touch of elegance and depth to every meal. Experience the essence of quality and tradition with Amoy Light Soy Sauce. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians

Amoy Reduced Fat Coconut Milk (400 ml), €2.00

Amoy reduced fat coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. This coconut milk has 30% less fat than Amoy rich coconut milk. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Amoy Rich & Creamy Coconut Milk (400 ml), €2.00

Amoy rich and creamy coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Blue Dragon Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Blue Dragon Rich Hoisin Sauce (250 ml), €4.50

Feeling inspired? We love marinating chicken in Hoisin Sauce for a sweet & sticky finish.

Mae Ploy Sweet Chilli Sauce (730 ml), €3.00

Mae Ploy Sweet Chilli Sauce 730ml

Kikkoman Less Salt Soy Sauce (150 ml), €3.50

43% Less Salt* *Than Kikkoman regular soy sauce

Amoy Reduced Salt Soy Sauce (150 ml), €2.00

Amoy Reduced Salt Soy Sauce 150ml Amoy Reduced Salt Soy sauce adds sweetness and richness to your food with 25% less salt than Amoy Dark Soy Sauce. Our soy sauce is naturally brewed in China and blended for a smooth and clean flavour. Whole soya beans blended with salt and wheat. Add when frying or grilling meat or vegetables to bring out the flavor or add a splash to enrich casseroles, soups or stews. This soy sauce is perfect for Asian cuisine and a variety of everyday dishes. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians

Bunalun Organic Coconut Milk (400 ml), €2.59

Immerse in the Creamy Paradise: Bunalun Organic Coconut Milk! Delight in the velvety richness of our Organic Coconut Milk, extracted from the finest coconuts nurtured in our organic plantations. Indulge your senses with our coconut milk's pure, creamy goodness, a perfect dairy-free alternative for all your culinary creations. From luscious curries to mouth-watering smoothies, Bunalun Organic Coconut Milk adds a tropical touch to your favourite dishes, enhancing flavours and a hint of coconut perfection.

Blue Dragon Medium Original Sweet Chilli Sauce (315 g), €2.50

Blue Dragon Original Sweet Chilli Dipping Sauce For more than 50 years our farming partners in Thailand have been using handpicked chillies to make the original sweet chilli sauce, giving delicious authentic flavour to every squeeze, dip & dunk. A sticky, sweet and tangy blend of chilli and garlic made using our unique process to get a rich blend and unbeatable consistency you can't find anywhere else.

Fused Teriyaki Stir Fry Sauce (100 ml), €2.29

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Kikkoman Teriyaki Sauce with Toasted Sesame Seeds (250 ml), €4.39

Teriyaki is a popular Japanese cooking technique in which food is grilled with a soy sauce based glaze. You can create meat and poultry dishes with the delicious taste of Teriyaki and a hint of sesame.

Blue Dragon Light Coconut Milk (400 ml), €2.09

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Frontier Foods Organic Coconut Milk (400 ml), €2.50

This organic coconut milk is pressed from fresh coconut meat. It is rich, thick and creamy and an essential ingredient in Asian cooking.

Fused Katsu Curry Stir Fry Sauce (110 ml), €2.49

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Fused Light Coconut Milk (400 ml), €2.59

Fiona Uyema is a TV cook and cookbook author. Inspired by her time in Asia, she created 'Fused' to bring healthy and tasty flavours to your everyday cooking Fiona Uyema

Blue Dragon Coconut Cream (250 ml), €2.69

Blue Dragon Coconut Cream is used to enrich sweet and savoury dishes with a creamy, thick and delicious flavour.

Go Tan Coconut Milk (250 ml), €1.70

Coconut milk is rich and creamy and can be used in Asian dishes and drinks. Coconut milk is essential in many Asian cuisines e.g. Thai, Indonesian, Malaysian and Indian. Han Go

Lee Kum Kee Hoisin Sauce (210 g), €2.55

Hoisin Sauce is a classic Chinese sauce that packed with aromatic sweet and savoury flavours. It is the secret sauce for a perfect crispy aromatic duck, great for marinating ribs and many other classic or fusion dishes. Ideal for marinades, stir-fries and sauce mixes. Also, it is Gluten free for all to enjoy!

Lee Kum Kee Honey & Soy Stir Fry (70 g), €1.00

This distinctive sweet and savoury sauce made with honey and flavoured with the richness of soy sauce, is perfect for both stir-fries, glazing spare ribs or chicken wings with its hint of garlic, makes a perfect noodle dish. Use as a marinade for finger-licking BBQ chicken or pork chops.

Blue Dragon Sesame Oil (150 ml), €3.99

Blue Dragon Sesame Oil 150ml

Blue Dragon White Rice Vinegar (150 ml), €2.60

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. White rice vinegar is sweeter and more delicate than Western vinegars. It gives the important sour flavour to Oriental dishes, such as sweet and sour. It is also great for dipping, stir fry dishes and dressings. Our 150ml Blue Dragon ingredients bottles are made from 100% recyclable plastic, which requires less energy to produce and transport than glass bottles, so help us to minimise our carbon footprint and environmental impact.

Kikkoman Teriyaki Sauce (250 ml), €4.39

Kikkoman is a registered trademark of Kikkoman Corporation, Japan.

Blue Dragon Dark Soy Sauce (150 ml), €2.05

Blue Dragon Dark Soy Sauce 150ml

Blue Dragon Oyster Sauce (150 ml), €2.60

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. This rich, glossy sauce has a salty flavour and is an essential ingredient in Chinese cuisine. It adds depth to stir fries and marinades.

Fused Chow Mein Stir Fry Sauce (121 g), €2.49

Fiona Uyema is a TV cook and author of cookbook "Japanese Food Made Easy". Inspired by her time in Asia, she created Fused to bring healthy and tasty flavours to your everyday cooking. Fiona Uyema

Golden Swan Bean Sprouts in Salted Water (400 g), €2.69

Bean sprouts are nutritious, white and crunchy. Mung bean sprouts have a delicate flavour and ideal for use in salads & sandwiches or add them to soups and casseroles