Sharwood's Plain Poppadoms 8 pack (72 g), €3.69
Packaged in a protective atmosphere. Sharwood's trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Sharwood's Mango Chutney (360 g), €4.09
It's easy.... Ready to eat straight from the jar. Our classic Mango Chutney goes down a treat with curries, and it's perfect with poppadoms and naan bread too. Simply pour into a bowl and you're ready to dip in.
SuperValu Mild Korma Sauce (460 g), €1.50
SuperValu Mild Korma 460g
SuperValu Tikka Masala Sauce (460 g), €1.50
SuperValu Tikka Masala 460g
Street Kitchen North Indian Butter Chicken Kit (255 g), €3.49
A mild creamy tomato sauce named after its silky texture. Just add Meat or Vegetables. In India as the sun settles and a cool breeze lifts, commuting turns to foraging; drawn to the streets by the furious bustle of food carts you'll find vendors selling an eclectic feast for all tastes. In the north of India, Tandoor skewers wave invitingly with an array of richly marinated vegetables and meats. Many will choose a serve of freshly chargrilled chicken tikka, swirled into the best Butter Chicken sauce imaginable, ladled over steaming basmati rice. This is bliss! For your delight we have put together our finest ingredients, blended perfectly, providing you with the basis for making your best Butter Chicken yet. We are sure this kit will keep you going, but can't guarantee it won't leave you wanting more! By the way, there is so much pleasure that goes into creating the Butter Chicken that everyone has an edge! So give it a go today!
SuperValu Medium Chilli Sauce (460 g), €1.50
SuperValu Medium Chilli Sauce 460g
The Happy Pear Tasty Tikka Sauce (350 g), €2.90
Try to eat upwards of 5 portions of fruit & veg per day.
Ben's Original Medium Curry Sauce (440 g), €3.00
Ben's Original Medium Curry sauce combines carefully selected tomatoes, onions, red peppers and coconut to create a tasty Indian sauce - perfect for curry night at home. This Ben's Original cooking sauce is free from artificial colours and preservatives, and helps you create a delicious and wholesome Indian meal in no time. Simply add to cooked chicken and heat through for 5 minutes and serve with Ben's Original rice.
SuperValu Sweet & Sour Sauce (460 g), €1.50
SuperValu Sweet & Sour 460g
The Happy Pear That¿s Korma Sauce (350 g), €2.90
Try to eat upwards of 5 portions of fruit & veg per day.
Patak's Korma Sauce (450 g), €3.99
Simply fry your meat, paneer or vegetables, pour over the sauce and simmer. All the hard work done for you: a mild, creamy Korma curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Mild Sweet & Fruity Mango Chutney (340 g), €2.79
AB World Foods Ltd., Leigh, WN7 5RS, UK.
Sharwood's Plain Low Fat Poppadoms 8 Pack (94 g), €3.39
Have you tried.....our reduced fat tikka masala and korma sauces
Patak's Mild Curry Spice Paste (283 g), €4.49
Patak's The Original Mild Curry Spice Paste 283g
Patak's Tikka Masala Sauce (450 g), €3.99
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, medium-spiced Tikka Masala curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
The Spice Tailor Original Tikka Masala (300 g), €5.09
Sauce facts Tikka masala is thought to be a British invention, but its true origins are firmly rooted in India as the restaurant favourite, butter chicken The chicken itself is normally marinated in a lovely spiced yoghurt base before being cooked to smoky perfection in a searing hot tandoor. It is then shredded and stirred into the masala. The masala is a harmony of sweet, tart tomatoes and mellow spices, with hints of garlic and ginger. It is loved by all Indians, and is known to be the king of North Indian sauces. The spice mix Fenugreek for savoury aroma Black cardamom for smoky depth Green cardamom for freshness Clove for pungent sweetness Cassia for sweet warmth Whole red chilli for clean heat
Sharwood's Tikka Masala 30% Less Fat Sauce (420 g), €4.15
30% Less fat than a standard tikka masala sauce
Street Kitchen Kashmiri Tikka Masala Kit (255 g), €3.49
According to the annals of history, the Mughal Emperor Babur had his chicken deboned and cut into bite size morsels (tikkas) before marinating and then having it all gently tandoor flamed. Such an elegant start for this most sophisticated of curries. So tell, who then thought to poach these succulent morsels in such a complimentary sauce? Many lay claim, the tales are varied, and the truth becomes unclear. Frankly who can be too worried about such details when there is a Chicken Tikka Masala to be prepared? Street Kitchen now offers you the opportunity to bring your own style to the world renowned Chicken Tikka Masala. In our mix of key ingredients you will find we have added a pinch of the most vibrant and distinctive of all spices - Kashmiri chili, highly valued for both its colour and taste. Enjoy creating!
Green Saffron Monsoon Mild Curry Sauce (450 g), €4.49
Nine sustainable spices straight from source to sauce to make the tastiest, most real Indian curry ever... Gazab!
Sharwood's Korma 30% Less Fat Sauce (420 g), €4.15
*30% Less Fat Reduced Fat* *30% Less fat than a standard equivalent.
Sharwood's Mango Chutney (227 g), €3.65
Sharwood's trademarks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Patak's Balti Sauce (450 g), €3.99
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty, medium-spiced Balti curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Patak's Tikka Marinade Spice Paste (283 g), €4.49
At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Add in chopped tomatoes and simmer until all cooked through. Ripple through double cream and garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
