Superquinn Pork Sausages (480 g), €3.99
Packaged in a protective atmosphere.
Superquinn Pork Sausages (480 g), €3.99
Packaged in a protective atmosphere.
Denny Gold Medal 16 Sausages (454 g), €3.89
Renowned for their great flavour & quality Henry Denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny
SuperValu Unsmoked Streaky Rasher (200 g), €2.79
Quality Assurance Bord BIA - Origin - Ireland
SuperValu Pork Sausages (454 g), €1.89
SuperValu 16 Irish Pork Sausages 454g
SuperValu Signature Tastes Leek & Cracked Black Pepper Irish Pork Sausages (380 g), €2.49
Made with selected cuts of Irish pork with Irish leek and cracked black pepper, expertly made in Hilden, Co. Monaghan.
Galtee Value Thickcut Cap 7 Pack (300 g), €3.50
Packaged in a protective atmosphere.
Ballyfree Turkey Sausages 6 Pack (240 g), €3.75
Packaged in a protective atmosphere.
SuperValu Thick Cut Irish Smoked Rashers (210 g), €2.79
Packaged in a protective atmosphere.
SuperValu Signature Tastes Black Pudding (300 g), €1.29
A deliciously gently cooked richly succulent pudding.
Denny Gold Medal 16 Skinless Sausages (454 g), €3.99
Packaged in a protective atmosphere
SuperValu Smoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Unsmoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Cap Rasher Traditional Thick Cut 6 Pack (240 g), €4.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Mallon's Sausages (454 g), €3.89
Crafted by three generations of master butchers, these sausages boast over 160 awards, a testament to their exceptional quality. Made with premium Irish pork, each bite delivers a succulent and flavourful experience that’s perfect for any meal. Now in a bigger pack the whole family can enjoy.
Superquinn Pork Cocktail Sausages (270 g), €2.79
Packaged in a protective atmosphere.
Denny Maple Cured Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Gold Medal 8 Sausages (227 g), €1.99
Renowned for their great flavour & quality, Henry Denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny
SuperValu Healthy Choice Bacon Medallions (240 g), €3.19
50% Less Fat* *This product contains 50% less fat, and 35% less salt compared with SuperValu standard bacon products.
SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g), €2.49
Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
SuperValu Sausages (227 g), €1.14
SuperValu 8 Irish Pork Sausages 227g
Denny Pudding Chubb Black (199 g), €1.50
Denny Black Pudding 199g
Clonakilty Black & White Mini Puddings (260 g), €3.30
FSC - FSC® Mix, Packaging, FSC® C145082 Guaranteed Irish
O'Neills Dry Cure Bacon Co. Streaky Rashers (200 g), €2.99
Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.
Superquinn Pork Sausages 6 Pack (240 g), €2.29
Packaged in a protective atmosphere.
Daily Basics Smoked Rasher (400 g), €2.99
Quality Assurance Board Bia - Origin-Ireland
Denny Gammon Steak (150 g), €3.00
Packaged in a protective atmosphere.
Oakpark American Style Smoked Streaky Bacon (170 g), €2.50
"From seed to fork, from Cahir to New York, our family brings you the best flavours of the world" John Brett Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. They are committed to bringing a world of flavour innovation to your table. Innovations like Super Thin & Crispy American Style Streaky Bacon, developed after spending time in the US to discover the American secret to great bacon. At Oakpark we select prime Irish pork bellies and cure them traditionally adding sweet notes of maple syrup. We naturally smoke them over beechwood chips before slicing as thinly as possible, to bring you deliciously crisp American Style Bacon with Irish Style quality!
Oliver Carty and Family Unsmoked Air Dried Rasher with Atlantic Sea Salt (210 g), €2.50
Our Pork is sourced exclusively from Little River Pig Farm Enniscorthy, Co. Wexford. Cured using Irish Atlantic Sea Salt Harvested on the Beara Peninsula in West Cork.
SuperValu Signature Tastes Cumberland Sausages (380 g), €2.49
Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.