Red Wine (123)

Pablo Old Vine Garnacha (75 cl), €8.99

Sometimes you come across something special that leaves an impact. The gnarly old bush vines that bear the precious fruit that go to make this delicious wine were planted up to 100 years ago in the mountain vineyards of Atea. Struggling to survive in dusty, dry slate soils at an altitude of 1000 metres they have the ability to produce this amazing wine: deep blue-purple colour. Lifted perfumed aromas of flowers and fresh blueberry. Lush blackberry and cherry flavours cram the mid palate with an underlying spicy pepperiness. Weighty without being overbearing it delivers a punch of juiciness that will leave your palate stunned!

Marques de Caceres Crianza Rioja (75 cl), €16.49

Marqués de Cáceres Crianza is made from Tempranillo grapes selected by hand. Vinified with care and aged in French and American oak barrels for 12 months. Further aging in bottle for several months highlights its red berry fruit, structure and complexity. Silky-smooth and elegant in the mouth.

Marques de Riscal Rioja Reserva (75 cl), €18.00

Marqués de Riscal Rioja Reserva 75cl

Kingpin Tempranillo, Shiraz, Cabernet (75 cl), €8.00

The Kingpin governs his realm with an absolute authority. Drawn from the shadows by the seductive charms of a well-chosen wine, a relaxed bearing belies his formidable power. In this wine, the Kingpin meets his match: a richly fruited, smooth red with oodles of luscious dark berry flavours and just a touch of oaky vanilla. Delicious if drunk on its own or perfect with pizza, risotto, roasts, or cheese.

Santa Rita 120 Cabernet Sauvignon (75 cl), €8.00

Aromas of Berries, Clove and Vanilla. Flavors of ripe black fruits with earthy undertones.

Torres Sangre De Toro (75 cl), €8.00

Red fruit aroma with spicy note. Warm and delicate

Parkville Merlot (75 cl), €7.99

Made from grapes grown in the premium wine producing region of South Eastern Australia. This wine has balanced delicate fruit and intense flavour. The Merlot fruit was harvested at optimum ripeness in the cool of the night to preserve the delicate fruit flavours. Intense, lifted aromas of plum and cherry entwined with hints of spice, herbs and dark chocolate. On the palate, attractive and complex red berry flavours combine with rich, silky tannins on the finish.

Friendship Reserva D'Amizade (75 cl), €13.00

Fado, Friendship, and Wine, a powerful trilogy! Especially when all three are world-class! Savour this wine and feel the difference. Every sensation will be more intense. Perpetuate your special moments with Reserva d'Amizade.

Casillero Del Diablo Cabernet Sauvignon (75 cl), €9.00

A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.

Las Moras Dada Bonarda & Malbec (75 cl), €8.00

Art Wine #1 Delicate red blend sourced from grapes of an intense red colour, specially selected from our vineyards to enhance the ripe red fruit flavors in our wine. Ageing in medium toast American oak confers vanilla aromas which are seamlessly integrated with soft tannins.

Rey De Copas Gran Selección (75 cl), €9.00

Our best selection of oak aged wines, elaborated from Tempranillo grapes grown in the sun drenched vineyards in the heart of Spain Vibrant deep-coloured wine. A splendid combination of aromas reminiscent of coffee, tobacco, fruit compote with nicely integrated oak flavours. Complex and well-structured on the palate, with a long finish.

Marques De Caceres Gran Reserva (75 cl), €30.00

Marqués de Cáceres Gran Reserva is made only in the very best vintages with Tempranillo grapes hand-picked from selected vineyards. Ageing in new French oak barrels for two years minimum and a prolonged period in bottle reveal a rich fruit character with subtle toasted notes. Full with good length.

Marques De Altillo Rioja (75 cl), €8.50

Deep red colour with violet tones and intense aromas of red ripe-fruit. Pleasantly smooth on the palate.

Lucky Rooster Red (75 cl), €8.00

The wine is produced in Portugal's Peninsula de Setúbal, a warm maritime coastal region south of Lisbon, where the grapes are harvested during the least hot periods of the day, arriving to the winery fresh and intact. The grapes are then chosen and distributed according to the characteristics that the winemaking team. Desires. Fermentation takes place in stainless steel vats after a long period of pellicular maceration. Tasting Notes Dark red colour. Round and exuberant on the palate, there is a delectable allure to the blackberry, plum, currant leaf and oak- derived flavours on the palate. Food Pairing Suggestion Ready to drink. Ideal to accompany red meat. We imagine it combining impeccably roast beef and barbecued lamb, or robust and hearty vegetable dishes.

Santa Rita 120 Merlot (75 cl), €8.00

Aromas of strawberry, plum, and vanilla. Smooth texture with soft tannins and an elegant finish.

McGuigan Black Label Merlot (75 cl), €9.00

For three decades, McGuigan Black Label has been the trusted companion to wine lovers for smooth, easy-drinking perfection. It is no surprise one bottle is sold every three seconds somewhere in the world! Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don't need to be a connoisseur to enjoy the wine of your choice. McGuigan Black Label is the perfect wine range for any everyday occasion. Tasting Note: This soft and flavoursome wine has luscious red fruits, cherries and sweet spice with soft silky tanins. Hints of spice, vanilla and cedar resulting in a medium bodied wine. Food Pairing: The soft, velvety texture of this Merlot makes a great partner for a range of dishes but most notably roast ribeye of beef or a lentil and white been stew.

Casillero Del Diablo Merlot (75 cl), €9.00

A smooth medium-bodied Merlot with notes of cherries and licorice, complemented by subtle touches of vanilla and toffee. Silky from the beginning with elegant and balanced finish. Fresh black fruit makes this wine very balanced and pleasant.

Finca Labarca Crianza (75 cl), €10.00

This wine has a deep black-cherry colour and an intense bouquet with scents of vanilla, fresh toast and coffee, entwined with notes of red berry fruit and dry plums. On the palate it is silky smooth, structured and complex with well-integrated oak, and a remarkable finish. Variety: 100% Tempranillo / Consumption: Consume between 16 and 18°C. This wine is a natural product and is made with minimal human intervention - it may therefore contain a slight deposit

Gallo Cabernet Sauvignon (75 cl), €10.00

Gallo Family Vineyard Cabernet sauvignon has a bold and deep red wine with flavours of blackberry, plum and hints of vanilla. It pairs well with thick cuts of prime rib, juicy oven-roasted lamb, or for something a bit different, a chocolate fondant - it tastes divine!

Santa Rita 120 Cabernet Sauvignon Half Bottle (37.5 cl), €6.99

Aromas of berries, clove and vanilla. Flavors of ripe black fruits with earthy undertones.

19 Crimes Red Blend (75 cl), €12.00

Big flavour, no nonsense. This 19 Crimes Australian red wine doesn't mess about. It's a heavy-hitting blend of Merlot, Shiraz, and Cabernet Sauvignon. Pair it with your Sunday Roast… OR DON'T. Forget the rules. Grab a glass with your late-night takeaway. Scan the bottle and watch the history come to life. ABV may vary by vintage, please check the bottle label for the exact ABV.

Clearly Organic Tempranillo (75 cl), €8.75

Tasting Note An intense red color with cherry hues. Aromas of ripen red fruit tasty, fruity with palatable notes of aging

Cune Rioja Crianza (75 cl), €14.99

Cune Crianza is produced mainly from handpicked Tempranillo grapes. It ages for a minimum of one year in American and French oak casks and some months in the bottle prior to its release.

Cono Sur Cabernet Sauvignon (75 cl), €8.00

Winemaker's Notes: A deep plum red Cabernet Sauvignon with aromas of red fruit, cassis, black plums, and soft spices, together with a fruity structured palate. Food Pairing: This is the perfect wine to serve with strong cheeses, hearty stews and grilled cuts of beef.

Cono Sur Merlot (75 cl), €8.00

Winemaker's Notes: A dark plum red Merlot with blackberry, chocolate and lightly toasted oak aromas together with a ripe, fruity palate.

Faustino V Reserva Rioja (75 cl), €12.00

Matured for extra smoothness, this silky and elegant Faustino Reserva complements red and cooked meat dishes, especially roast lamb and lamb chops, poultry with spicy sauces, fish such as tuna & cod and medium-aged cheeses.

Las Moras Dada No 3 Spice (75 cl), €8.00

A delicate blend of Cabernet Sauvignon and Syrah. Its contact with a medium toast French oak, gives it notes of spices. Everything you wanted to discover in a wine, but weren't able to put into words.

La Maldita Rioja Garnacha (75 cl), €10.00

Traditionally, Garnacha has been the 2nd most planted grape variety throughout Rioja. The difficulty associated with producing high-quality Garnacha in Rioja has left locals referring to the grape as La Maldita (little cursed one). Due to low yields and a lack of profitability, a majority of growers have chosen to uproot their vineyards and to re-plant them with less demanding varietals. This wine aims to celebrate that heritage, and prove outstanding Garnacha can be made in Rioja. These grapes are sourced from old-vine, high altitude vineyards planted on pure gravel soils.

Wolf Blass Red Label Shiraz Cabernet (75 cl), €13.99

Shiraz and Cabernet Sauvignon combine to create a wine with a bouquet of fresh red fruits, spice, mint and balanced oak. Soft, fruity and full of flavour, this wine is best enjoyed young and fresh with rich, hearty dishes.

Mosaic Priorat (75 cl), €15.00

Our philosophy is to craft wines that are both ageworthy and fresh. To this end we take great pains to harvest grapes at optimum ripeness, and use minimal interference in the winery, thus allowing the quality of the fruit to speak for itself. The wine is a blend of 40% Carignan which lends both crispness and freshness to the wine, 30% Syrah for structure and body, and finally 30% Grenache for its intense blackberry aromas. The palate displays deep fruit flavours with perfectly balanced acidity and soft tannins, and can be enjoyed now or cellared for up to eight years. Perfect with grilled meats, particularly chargrilled steaks.