Nairns Oat & Fruit Biscuit Breaks (160 g)
Description
40% Less Sugar* *than the average gluten free sweet biscuit. We've compared our Fruit Oat Biscuit Breaks to over 100 gluten free sweet biscuits, and the good news is they contain 40% less sugar than the average of all those biscuits. We believe the simple, natural goodness of oats is for everyone to enjoy. Our Gluten Free Oat Biscuit Breaks are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. Packed in handy pouches, they're ready to take with you wherever you go or simply enjoy with your favourite hot drink.Product Detail
40% Less Sugar* *than the average gluten free sweet biscuit. We've compared our Fruit Oat Biscuit Breaks to over 100 gluten free sweet biscuits, and the good news is they contain 40% less sugar than the average of all those biscuits. We believe the simple, natural goodness of oats is for everyone to enjoy. Our Gluten Free Oat Biscuit Breaks are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. Packed in handy pouches, they're ready to take with you wherever you go or simply enjoy with your favourite hot drink.
Features
4 Pouches of 4 Biscuits
Wholegrain Oats
Plant Based
46 Calories Per Biscuit
Source of Fibre
No Hydrogenated Fat
Certified by Coeliac UK
No GM Ingredients
Gluten Free
No Artificial Colours, Flavours or Preservatives
Suitable for Vegans
Lifestyle
Gluten free
Suitable for Coeliacs
Suitable for Vegans
Ingredients
Gluten Free Wholegrain OATS (66%), Sustainable Palm Fruit Oil, Currants (13%) (Currants, Sunflower Oil), Brown Sugar, Partially Inverted Refiners Syrup, Lyles Golden Syrup, Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavouring, Sea SaltAllergy Advice
Milk | May Contain |
Nuts | May Contain |
Oats | Contains |
Additives
Artificial Colours | Free From |
Artificial Flavours | Free From |
Artificial Preservatives | Free From |
Genetically Modified Ingredients | Free From |
Nutrition Information
Country of Origin
Origin Free Text | Baked in Scotland with oats from Scotland and the rest of the United Kingdom |
Storage Guidelines
Store in a cool, dry place. For Best Before date, see base.
Storage Type
Type | Ambient |
Recycling Guidelines
Pouch - Don't Recycle
Box - Recycle
Manufacturer Address
Baked By: Nairn's Oatcakes Ltd., For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Company Name
Nairn's Oatcakes Ltd.
Company Address
For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Email Helpline
Telephone Helpline
+ 44 (0)131 620 7000
Return To
Nairn's Oatcakes Ltd., For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland. Get in Touch: + 44 (0)131 620 7000 [email protected] www.nairns.com
Description
40% Less Sugar* *than the average gluten free sweet biscuit. We've compared our Fruit Oat Biscuit Breaks to over 100 gluten free sweet biscuits, and the good news is they contain 40% less sugar than the average of all those biscuits. We believe the simple, natural goodness of oats is for everyone to enjoy. Our Gluten Free Oat Biscuit Breaks are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. Packed in handy pouches, they're ready to take with you wherever you go or simply enjoy with your favourite hot drink.Product Detail
40% Less Sugar* *than the average gluten free sweet biscuit. We've compared our Fruit Oat Biscuit Breaks to over 100 gluten free sweet biscuits, and the good news is they contain 40% less sugar than the average of all those biscuits. We believe the simple, natural goodness of oats is for everyone to enjoy. Our Gluten Free Oat Biscuit Breaks are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. Packed in handy pouches, they're ready to take with you wherever you go or simply enjoy with your favourite hot drink.
Features
4 Pouches of 4 Biscuits
Wholegrain Oats
Plant Based
46 Calories Per Biscuit
Source of Fibre
No Hydrogenated Fat
Certified by Coeliac UK
No GM Ingredients
Gluten Free
No Artificial Colours, Flavours or Preservatives
Suitable for Vegans
Lifestyle
Gluten free
Suitable for Coeliacs
Suitable for Vegans
Ingredients
Gluten Free Wholegrain OATS (66%), Sustainable Palm Fruit Oil, Currants (13%) (Currants, Sunflower Oil), Brown Sugar, Partially Inverted Refiners Syrup, Lyles Golden Syrup, Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavouring, Sea SaltAllergy Advice
Milk | May Contain |
Nuts | May Contain |
Oats | Contains |
Additives
Artificial Colours | Free From |
Artificial Flavours | Free From |
Artificial Preservatives | Free From |
Genetically Modified Ingredients | Free From |
Nutrition Information
Country of Origin
Origin Free Text | Baked in Scotland with oats from Scotland and the rest of the United Kingdom |
Storage Guidelines
Store in a cool, dry place. For Best Before date, see base.
Storage Type
Type | Ambient |
Recycling Guidelines
Pouch - Don't Recycle
Box - Recycle
Manufacturer Address
Baked By: Nairn's Oatcakes Ltd., For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Company Name
Nairn's Oatcakes Ltd.
Company Address
For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Email Helpline
Telephone Helpline
+ 44 (0)131 620 7000
Return To
Nairn's Oatcakes Ltd., For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland. Get in Touch: + 44 (0)131 620 7000 [email protected] www.nairns.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.