Brennans Wholegrain with Chia Half Pan (390 g)
Description
No added sugar* *Contains naturally occurring sugarsProduct Detail
No added sugar* *Contains naturally occurring sugars
Features
The Family Bakers
Today's Bread Today
A delicious wholegrain bread packed with chia seeds!
High fibre
Source of omega 3
Low fat
Superseeds for Your Daily Needs
Guaranteed Irish
Suitable for vegetarians
Suitable for vegans
Lifestyle
Low Fat
No Added Sugar
Suitable for Vegans
Suitable for Vegetarians
Ingredients
Flour^ [WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Thiamin, Niacin), Wholemeal WHEAT Flour], Water, Cracked Wholegrain WHEAT (4.5%), Yeast, Chia (Salvia hispanica) Seeds (2%), Salt, Emulsifier: E472e, Palm Fat (Sustainable), Preservative: Calcium Propionate (added to export products and during periods of very hot weather to inhibit mould growth), SOYA Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C), Rapeseed Oil, ^Made using EU and UK FlourAllergy Advice
| Soya | Contains |
| Wheat | Contains |
Safety Warning
Safety First: To avoid any danger of suffocation or choking, keep this wrapper away from babies and children. This pack contains a cardboard end piece, please dispose of carefully.
Nutrition Information
Storage Guidelines
Suitable for home freezing. Freeze on day of purchase, consume within one month. Defrost thoroughly before use. Store in a cool, dry place. Under warm conditions storage life may be reduced. For best before date see top of pack.
Storage & Usage
Suitable for Home Freezing
Storage Type
| Type | Ambient |
Recycling Guidelines
100% Recyclable
Manufacturer Address
Joseph Brennan Bakeries, Walkinstown, Dublin 12.
Company Name
Joseph Brennan Bakeries
Company Address
Walkinstown, Dublin 12.
Telephone Helpline
ROI: +353 1 460 8400
NI: 0845 602 7460
Return To
Joseph Brennan Bakeries, Walkinstown, Dublin 12. ROI: +353 1 460 8400 NI: Lo-Call 0845 602 7460 For more information visit: www.BrennansBread.ie
Description
No added sugar* *Contains naturally occurring sugarsProduct Detail
No added sugar* *Contains naturally occurring sugars
Features
The Family Bakers
Today's Bread Today
A delicious wholegrain bread packed with chia seeds!
High fibre
Source of omega 3
Low fat
Superseeds for Your Daily Needs
Guaranteed Irish
Suitable for vegetarians
Suitable for vegans
Lifestyle
Low Fat
No Added Sugar
Suitable for Vegans
Suitable for Vegetarians
Ingredients
Flour^ [WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Thiamin, Niacin), Wholemeal WHEAT Flour], Water, Cracked Wholegrain WHEAT (4.5%), Yeast, Chia (Salvia hispanica) Seeds (2%), Salt, Emulsifier: E472e, Palm Fat (Sustainable), Preservative: Calcium Propionate (added to export products and during periods of very hot weather to inhibit mould growth), SOYA Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C), Rapeseed Oil, ^Made using EU and UK FlourAllergy Advice
| Soya | Contains |
| Wheat | Contains |
Safety Warning
Safety First: To avoid any danger of suffocation or choking, keep this wrapper away from babies and children. This pack contains a cardboard end piece, please dispose of carefully.
Nutrition Information
Storage Guidelines
Suitable for home freezing. Freeze on day of purchase, consume within one month. Defrost thoroughly before use. Store in a cool, dry place. Under warm conditions storage life may be reduced. For best before date see top of pack.
Storage & Usage
Suitable for Home Freezing
Storage Type
| Type | Ambient |
Recycling Guidelines
100% Recyclable
Manufacturer Address
Joseph Brennan Bakeries, Walkinstown, Dublin 12.
Company Name
Joseph Brennan Bakeries
Company Address
Walkinstown, Dublin 12.
Telephone Helpline
ROI: +353 1 460 8400
NI: 0845 602 7460
Return To
Joseph Brennan Bakeries, Walkinstown, Dublin 12. ROI: +353 1 460 8400 NI: Lo-Call 0845 602 7460 For more information visit: www.BrennansBread.ie
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.