Invivo New Zealand Sauvignon Blanc (75 cl), €15.00
Tropical and zingy, this vibrant Sauvignon Blanc from New Zealand hits the nail on the head. Cheers! Tim & rob
Invivo Sarah Jessica Parker Pinot Noir (75 cl), €17.00
Welcome to a most exciting wine collaboration! This New Zealand Pinot noir was made to a special blend created by SJP and the fellas at Invivo. Dark cherry and sweet plum flavors compliment creamy, toasty oak and supple tannins.
Invivo Taylor's Rose (75 cl), €15.00
Named after Tim's son, Taylor's Rosé is a delicious off-dry New Zealand Rosé that tastes like summer in a glass. Best enjoyed with friends all year round. Cheers! Tim & Rob
Jacob's Creek Sparkling Rosé (75 cl), €18.50
This premium sparkling wine is made from carefully selected Pinot Noir and Chardonnay grapes displaying an attractive pink hue with delicate berry characters. The perfect sparkling wine for all occasions.
La Brutta Zinfandel Petite Sira (75 cl), €14.99
La Brutta; Italian for The Beast. A Bullish wine that packs quite the punch! Hewn from the rich soils of the McLaren Vale and Riverina wine regions of Australia, comes a beast of a wine that takes no prisoners. Blood plum and liquorice notes lead to an intense full-bodied palate. Rich black cherry and mulberry fruit is supported by ripe velvet tannin and lingering notes of mocha.
La Maldita Rioja Garnacha (75 cl), €10.00
Traditionally, Garnacha has been the 2nd most planted grape variety throughout Rioja. The difficulty associated with producing high-quality Garnacha in Rioja has left locals referring to the grape as La Maldita (little cursed one). Due to low yields and a lack of profitability, a majority of growers have chosen to uproot their vineyards and to re-plant them with less demanding varietals. This wine aims to celebrate that heritage, and prove outstanding Garnacha can be made in Rioja. These grapes are sourced from old-vine, high altitude vineyards planted on pure gravel soils.
La Petite Perriere Pinot Noir (75 cl), €12.76
We drew our inspiration from the generations who came before us and from them gained our deep understanding of the Central Loire Grape varieties. With love and rigour, we set out to conquer France's best Sauvignons and Pinot Noirs in order to make wines with perfect balance. Through the meticulous selection of grapes, combined with our winemakers experience, we are able to create one of Saget La Perrière's Banner Wines, La Petite Perrière.
La Petite Perriere Sauvignon Blanc (75 cl), €12.76
We drew our inspiration from the generations who came before us and from them gained our deep understanding of the Central Loire grape varieties. With love and rigour, we set out to conquer France's best Sauvignons and Pinot Noirs in order to make wines with perfect balance. Through the meticulous selection of grapes, combined with our winemakers experience, we are able to create one of Saget La Perrière's Banner Wines, La Petite Perrière.
Las Moras Dada Bonarda & Malbec (75 cl), €10.00
Art Wine #1 Delicate red blend sourced from grapes of an intense red colour, specially selected from our vineyards to enhance the ripe red fruit flavors in our wine. Ageing in medium toast American oak confers vanilla aromas which are seamlessly integrated with soft tannins.
Las Moras Dada White Malbec (75 cl), €10.00
Art White Malbec #391 A gentle crushing immediately followed by pressing of the grapes to avoid colour pigmentation has conferred this exemplar bright, steely highlights and the crispness of white wine. On the nose, floral aromas stand out, laced with notes of red fruit such as raspberry and cherry contributed by Malbec.
Lucky Rooster Red (75 cl), €10.00
The wine is produced in Portugal's Peninsula de Setúbal, a warm maritime coastal region south of Lisbon, where the grapes are harvested during the least hot periods of the day, arriving to the winery fresh and intact. The grapes are then chosen and distributed according to the characteristics that the winemaking team. Desires. Fermentation takes place in stainless steel vats after a long period of pellicular maceration. Tasting Notes Dark red colour. Round and exuberant on the palate, there is a delectable allure to the blackberry, plum, currant leaf and oak- derived flavours on the palate. Food Pairing Suggestion Ready to drink. Ideal to accompany red meat. We imagine it combining impeccably roast beef and barbecued lamb, or robust and hearty vegetable dishes.
Macon Lugny Andre Goichot (75 cl), €18.99
Lovely soft light style of Chardonnay with apple blossom and white stone fruits on dry but not too sharp finish. Should be served well chilled. This is an ideal aperitif. It also makes a great match for fish and seafood dishes as well as goat's cheese.
Martin Codax Albarino (75 cl), €19.99
Vibrant straw-yellow in colour with notes of ripe lemon coupled with green apple and grapefruit characters. Persistent, round and full-bodied, this is a well-balanced wine with an impressive and zippy freshness.
Masi Costasera Amarone Classico (75 cl), €45.00
Appaxximento countersigns Masi's expertise in the XXI century in the technique of obtaining greater concentration of aromas and tastes from grapes through the drying process. The vineyard slopes facing the sunset in the Classica area benefit from the reflections of the light from Lake Garda and its temperate climate. Using ancient grape varieties and traditional methods, this is where Amarone, a unique modern wine with an ancient heart, has its origins.
McGuigan Black Label Sauvignon Blanc (75 cl), €8.50
For three decades, McGuigan Black Label has been the trusted companion to wine lovers for smooth, easy-drinking perfection. It is no surprise one bottle is sold every three seconds somewhere in the world! Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don't need to be a connoisseur to enjoy the wine of your choice. McGuigan Black Label is the perfect wine range for any everyday occasion. Tasting Note: Refreshingly light with fresh tropical and citrus aromas with a balanced acidity and sweetness. Food Pairing: The clean, crisp characters of Sauvignon Blanc make it a perfect accompaniment to lighter style dishes particularly seafood and fresh pasta.
Moet & Chandon Champagne Gift Carton (75 cl), €63.00
Moët & Chandon Impérial Brut Champagne 750ml
Montemar Reserva Cabernet Sauvignon (75 cl), €7.49
This rich, dark-red Cabernet Sauvignon displays blackberries, plums, and mocha aromas. Fruity on the palate, it is complemented by touches of vanilla; a kind wine that is delicious to the last drop.
Montemar Reserva Sauvignon Blanc (75 cl), €7.49
Chile is a narrow country surrounded by the Andes mountains (Monte) and the Pacific Ocean (Mar). At our winery, in the Curicó Valley, the Montemar conjunction creates small valleys with ideal conditions for producing enjoyable wines. This Sauvignon Blanc stands out with its intensive fruit aromas such as citrus, mango and peach that blend seamlessly and are perfectly complemented by a fresh, earthy touch. This is a Sauvignon Blanc with spicy freshness, firm acidity and a long-lasting, well-balanced finish.
Niel Joubert Reserve Chenin Blanc (75 cl), €17.00
Winemaking After de-stalking and crushing, the juice was allowed to settle and then transferred to new 400L French oak barrels for primary- and malolactic fermentation. The wine was left in barrel on the fine lees for 16 months (with regular batonage to enhance the mouthfeel) after which it was racked and returned to barrel for a further 12 months barrel ageing. Tasting Notes Expressive aromas of yellow apple, quince, kumquat, dried pineapple, and a touch of oak spice. The palate has an excellent balance of fruit and oak, with bright acidity adding freshness and backbone. The wine has a creamy, rounded mouthfeel and a satisfying finish with yellow citrus and stone fruit flavours. A complex, food-friendly wine that will facilitate further bottle ageing for 5-6 years from vintage.
Niel Joubert Shiraz (75 cl), €17.00
Tasting Notes: Deep garnet in color with a prominent bouquet of coffee, oak and sweet spice. The wine is flavorful and complex with layers of blackberry, oak and spice cascading on the palate. Full-bodied, polished and expertly balanced with velvety tannins and great length.75% Matured in New French and Hungarian Oak barrels. 25% Matured in older French Oak barrels for 60 months.
Nugan Estate Alcira Cabernet Sauvignon (75 cl), €18.99
This rich and soft Cabernet Sauvignon is sourced from the classic Coonawarra region in South Australia. After fermentation, the wine was matured in new and one year old French oak for 16 months before bottling. As is typical of this signature variety, aromas of cassis, mint and eucalypt followed by a long and complex palate of ripe cassis, mint and rich chocolate with velvety tannins.
Nugan Estate Alfredo Dried Grape Shiraz (75 cl), €12.00
Our Dried Grape Shiraz is sourced from premium premium vineyards in the Riverina and McLaren Vale. Once harvested, a parcel of this Shiraz was dried on specialized racks to create flavour intensity and concentration. After fermentation, the wine matured in American and French oak for 18 months, resulting in a hand-crafted wine of quality. Attractive aromas of cherry and plum with dark chocolate, earth, and peppercorn notes, followed by a long and complex palate of black cherry and savoury nuances and smooth velvety tannins.
Nugan Estate Bossy Boots' Sauvignon Blanc (75 cl), €10.00
Our sauvignon blanc vineyard is in a rugged cold mountainous area which is not easy to farm but we persevere as it's unique microclimate produces, cracking crisp zesty flavours we love. Daren Owers, our winemaker, reckons this wine is a real stunner and worth the hassle. Our vineyard manager is not so sure! After harvest, we whole bunch press the fruit and then ferment at slow cool temperatures to capture all those delicate natural aromas and flavours. After it settles, straight to the bottle. It's all about the fruit, fresh citrussy flavours in a glass. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Nugan Estate Single Vineyard Zinfandel (75 cl), €12.00
Single Vineyard Zinfandel Mclaren Vale - 2020 This Single Vineyard Zinfandel has been sourced from the renowned red wine region of McLaren Vale, South Australia. It has been hand crafted as a robust red wine of intense concentration and depth. Rich aromas of glace cherry, red currant and bramble entice the nose followed by a rich and concentrated palate of liqueur plum, candied red fruits, all spice and pepper layered with persistent fine tannins and well integrated oak.
Oyster Bay Sparkling Cuvee Brut (75 cl), €22.25
Oyster Bay wines capture the special character of New Zealand's cool climate viticulture... elegant, assertive wines with glorious fruit flavours.
Pagos De Labarca Rioja (75 cl), €25.00
When you have some outstanding vineyards, an inherited knowledge from your ancestors and some exceptional Tempranillo grapes, you have no choice but to create AEX. Modern and elegant Rioja wine. Clean in nose, dominated by concentrated fruit well integrated. Once in mouth it is warm and rounded with an intense cherry colour. Nice expression and great persistence that reminds you a lively wine.
Parkville Merlot (75 cl), €16.99
Made from grapes grown in the premium wine producing region of South Eastern Australia. This wine has balanced delicate fruit and intense flavour. The Merlot fruit was harvested at optimum ripeness in the cool of the night to preserve the delicate fruit flavours. Intense, lifted aromas of plum and cherry entwined with hints of spice, herbs and dark chocolate. On the palate, attractive and complex red berry flavours combine with rich, silky tannins on the finish.
Pepperjack Barossa Shiraz (75 cl), €20.00
Traditional winemaking techniques and an eye to modern styles allow us to create wines that are synonymous with the regions they are from. Rich, honest wines that showcase the regions in their most natural light. Rich red in colour with purple hues, this wine displays aromas of blackberries and plums with hints of pepper and spice. The palate is rich, round and soft with concentrated berry fruits and soft velvety tannins.
